Bar is open daily for drinks: Open Tuesday-Friday for lunch 12.00PM-02.30PM; Open Tuesday-Saturday for dinner 06.00PM-10.30PM
Snacks
£5.50
Crispy Pork Belly, BBQ Sauce
Gougeres and Cheddar
Greek Cheese Tart
Sole Fritters, Gooseberry, Jalapeno
Starters
Pumpkin Velouté, Escabeche, Cheese Muffin£11.50
Braised Snails, Wild Boar Ragout, Tomato Foam£15.50
Crispy Hen's Egg, Rabbit Leg Salad, Mustard£16.50
Treacle Cured Salmon, Herb and Peanut Purée£17.50
Steamed Smoked Haddock Mousse, Leek, Vichyssoise Sauce£15.50
Mains
Broccoli Risotto, Chimichurri Sauce, Goat Cheese Emulsion£22.00
Beef Pot au Feu, Bone Marrow Toast, Turnip Salad£29.00
Halibut, Parsnip, Parmesan and Thyme Cracker, Mushroom Sauce£31.00
Grilled Cuttlefish, Fettucini, Capers, Red Wine and Parsley£29.00
Roasted Mallard, Pearl Barley, Prune Purée, Confit Leg£30.00
To Finish
Chocolate Mousse, Blood Orange Gel, Sablé£10.00
Quince Tart£12.00
Malt Cake, Caramel Sauce, Clotted Cream£10.00
Chocolate Sorbet with a Glass of Madeira Malmsey£13.00
Maggie and Colin, Apple Sorbet and Calvados£11.00
Bleu Cheese with a Glass of 2005 Vouvray Moelleux£14.50
Cheese
Cheese
- One Cheese£4.50
- Two Cheeses£9.00
- Three Cheeses£12.00
- Four Cheeses£15.00