Nunzi's

Review summary

1. J

   Jerry VIP

   New York City62 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was our first time at Nunzi‘s, and it won’t be our last. From the time we sat down to the time we left the service was amazing. Joe went above and beyond to accommodate us. The food was great, and the portions were large. The zucchini chips were amazing!! Everyone loved the food they ordered. Definitely will be coming back.
   

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2. OT

   OpenTable Diner

   New York City1 review

   5.0

   Dined on March 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The service we had tonight at Nunzi’s Farmingdale was amazing (Dan K) very attentive to my Son in Laws allergies, very grateful for the service !! All the food was delicious.
   

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3. OT

   OpenTable Diner

   New York City4 reviews

   3.0

   Dined on March 12, 2025

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 4

   Over priced for the quality. The butternut squash ravioli lacked in taste and seemed store bought. Better quality food made in house could justify the pricing.
   

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4. t

   tatum

   New York State1 review

   5.0

   Dined on March 8, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely loved this place!! Went to celebrate a friends birthday and they see the table with a happy birthday sign. The food was outstanding not a single complaint. One of the best espresso martinis I’ve ever had and the cosmo was great too. The people and service were super attentive and nice! The music was such a vibe. We had a reservation at 8 so that was around when the dj started. If you don’t like very loud house music i wouldn’t say this place is for you at night lol.. but the music was awesome it was definitely loud but I wasn’t screaming at my friends to have a conversation. Will be going back !!
   

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5. OT

   OpenTable Diner

   New York City1 review

   5.0

   Dined on March 8, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Loved the food & especially the french martinis!. Came for my bday and will definitely be back
   

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6. S

   Steven VIP

   New York City8 reviews

   5.0

   Dined on March 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Chicken Parm and Rigatoni was wxcellent. One of may favorite dishes.
   

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7. d

   denise

   New York City7 reviews

   5.0

   Dined on February 27, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   There for happy hour. Joe was our waiter and did an exceptional job
   

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8. R

   Rosa

   New York City1 review

   5.0

   Dined on February 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food and ambience was great! Loved it! Will definitely return.
   

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9. D

   Debra

   New York City5 reviews

   4.0

   Dined on February 8, 2025

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 4

   All good except they asked us to be finished by a certain time to seat another party. I think it was unnecessary to ask that. We were done in plenty of time
   

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10. C

    Charles

    New York City6 reviews

    5.0

    Dined on February 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4

    Nunzis never disappoints. We went there for restaurant week on a busy Saturday night. (With a reservation of course) as usual the place was crowded but we weren't made to wait for our table. We started with a Mezacalita, Nunzis version of a spicy pineapple mezcal margarita which perfect. The Prix Fixe menu for restaurant week had plenty of options for all. We started with the Mussels in white wine sauce. You can choose red also if you prefer. Somehow Nunzis always has plump fresh Mussels and the sauce was just right. We usually try and avoid eating too much bread but we couldn't pass up sopping up some of the white wine sauce with it. So good. We also got the fried zucchini. It was shaved into potato chip style pieces and delicately fried with just the right amount of salt on top. It came with a dipping sauce but it didn't need it. For dinner we shared the Spicy rigatoni and the eggplant parm. I've had the spicy rigatoni before andni usual add meatballs to it but that wasn't an option for the Prix Fixe. Doesn't matter though, it still is an excellent dish. The eggplant parm was lightly fried and had enough sauce to balance flavor without being too much to make the eggplant soggy. It was topped with mozzarella cheese of course and again, it was just the right amount. Lastly the menu included dessert. We got the Affogato which was served in two parts with the espresso in a small pouring cup and the ice cream on the side. It was elegant and it made sure that It was fresh as you ate it. The other dessert was the biscotti and cannoli cream with a raspberry drizzle. Decadent and good! The thing that was extremely surprising was the portion size. When getting Prix Fixe meals I'm usually served smaller portion sizes. Not at Nunzis. Everything was the same as if you ordered Ala carte. We had plenty of leftovers to take home. I definitely recommend Nunzis for a good southern Italian meal.
    

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