OAXACALIFORNIA

4.0

23 Reviews

MXN310 to MXN500

Seafood

Make a reservation

2 people

Dec 23, 2024

9:00 PM

Experiences are available.

Innovative
Great for creative cocktails

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Elegant
Price
MXN310 to MXN500
Cuisines
Seafood, Fine cuts, Mexican
Hours of operation
Lunch Daily 12:00 pm–7:00 pm
Phone number
951 506 1149
Website
https://oaxacalifornia.com.mx/
Payment options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Alejandro Ruiz

Location
Carretera Oaxaca - Puerto Ángel Km 6.5, San Agustín de las Juntas, Oaxaca de Juárez, OAX 71260
Neighborhood
Oaxaca
Cross street
Next to de "Las Barbacoas de México" Restaurant
Parking details
Public Lot
Public transit
In Front Bodega Aurrerá
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Non-Smoking, Takeout, Wheelchair Access, Wine

Experiences

MIERCOLES DE MARGARITAS
Multiple dates available
Ven y prueba nuestras refrescantes y deliciosas margaritas, cada mitad de semana tenemos un sabor diferente para ti.

What 23 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.0

4 based on recent ratings

4.3Food
4.1Service
3.7Ambience
4.1Value

Noise • Moderate

23 Reviews

M
Monique
Seattle
1 review
1.0
1 review
Dined on October 31, 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
This restaurant doesn’t seem to actually be connected to OpenTable. We made a reservation through OpenTable, which was confirmed multiple times. However, it turned out the restaurant was not even open at the time we booked the reservation and doesn’t ever seem to be open that late. This was especially annoying because it was a reservation for 12 people during the holiday week of Dia de los Muertos so finding another option at the last minute was difficult. When I messaged the restaurant the next day about what happened they didn’t seem at all concerned that the OpenTable system isn’t at all accurate.
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OT
OpenTable Diner
Mexico City
2 reviews
3.0
2 reviews
Dined on June 29, 2024
1. Overall 3
2. Food 5
3. Service 3
4. Ambience 4
La hostes no tenía registrada mi reservación vía open table . Por lo que al llegar hubo caras de parte del personal para atendernos ya que supongo se querían retirar temprano. Por la parte de la carta cenamos la mitad del menú , ya que por motivos de fumigación no nos fue posible ordenar algunos platos. Lo que comimos muy rico , el caldo de piedra , el ceviche y el pulpo. Desafortunadamente el servicio hace cosas que no funcionan, apagan las tvs y la música para acelerar nuestra salida .
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OT
OpenTable Diner
Houston
2 reviews
5.0
2 reviews
Dined on May 17, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
La verdad me sispeendio el lugar, todo lo que pedimos estaba muy rico, pero el ceviche mar y tierra es realmente delicioso y original.
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PG
PanambiG
VIP
Mexico City
9 reviews
5.0
9 reviews
Dined on March 17, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Muy rica la comida y excelente servicio. En los desayunos la bomba California es deliciosa.
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MD
MarianaD
New York City
7 reviews
5.0
7 reviews
Dined on December 31, 2023
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
We decided to give this place a shot to break from Oaxacas food (delicious, but too many days), even though is a tad far from downtown. We really loved it! Seafood was fresh and delicious and recipes were very original. Dishes show care and attention to detail. Service is the best we’ve encountered in Oaxaca so far. Definitely worth it!!
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ER
ERICAFER
Mexico City
2 reviews
3.0
2 reviews
Dined on November 4, 2023
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 3
Buena comida pero creo el costo es excesivo por las porciones y el lugar, no está espectacular pero en general buen servicio.
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OT
OpenTable Diner
VIP
Puerto Vallarta
10 reviews
1.0
10 reviews
Dined on October 15, 2023
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Después de reservar nos mandaron mensaje para decir que había un brunch de 950 pesos por persona obligatorio, con paella y ronqueo de atún a partir de las 11. La paella y el atún llegaron a las 4 pm, nos quedamos 2 horas esperando todo sin tener claridad cuando iba a llegar (los meseros nos decían cada 10 min que y’a estaba por llegar). La calidad del resto del buffet fue mala con alimentos sin sabor. No lo recomiendo.
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OT
OpenTable Diner
Mexico City
1 review
5.0
1 review
Dined on September 16, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Una agradable sorpresa, la comida excepcional, las porciones muy generosas y la calidad y frescura de loa ingredientes son increíblemente buenas. Está un poco lejos del centro turístico de Oaxaca pero en verdad vale la pena la experiencia.
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OT
OpenTable Diner
San Francisco
1 review
5.0
1 review
Dined on July 23, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Great mariscos! Excellent seafood and blend of Oaxaca and Baja California.
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n
neothemaster
Mexico City
9 reviews
5.0
9 reviews
Dined on April 30, 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
Los platillos fríos que degustamos nos encantaron por la frescura de los ingredientes y la sazón: ceviche mar y tierra, tostada embarazada y tostada de atún. El único platillo caliente que degustamos estuvo insípido: tacos Baja. La tostada de chapulines nos asombró por su sabor original, mucho grosor y textura firme.
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FAQs

OAXACALIFORNIA offers takeout which you can order by calling the restaurant at 951 506 1149.

OAXACALIFORNIA is rated 4 stars by 23 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 23, 2024

9:00 PM

Experiences are available.

Order delivery or takeout

Carretera Oaxaca - Puerto Ángel Km 6.5, San Agustín de las Juntas, Oaxaca de Juárez, OAX 71260

Dining areas

Additional information

Cross street
Next to de "Las Barbacoas de México" Restaurant
Neighborhood
Oaxaca
Hours of operation
Lunch Daily 12:00 pm–7:00 pm
Price
MXN310 to MXN500
Cuisines
Seafood, Fine cuts, Mexican
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Public Lot
Public transit
In Front Bodega Aurrerá
Payment options
AMEX, Mastercard, Visa
Executive chef
Alejandro Ruiz
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Non-Smoking, Takeout, Wheelchair Access, Wine

Website
https://oaxacalifornia.com.mx/
Phone number
951 506 1149

OAXACALIFORNIA

Make a reservation

Order delivery or takeout

Dining areas

Additional information

Experiences

MIERCOLES DE MARGARITAS

Menu

What 23 people are saying

Overall ratings and reviews

FAQs

Does OAXACALIFORNIA offer delivery through OpenTable or takeout?

How is OAXACALIFORNIA restaurant rated?

Is OAXACALIFORNIA currently accepting reservations?

Make a reservation

Order delivery or takeout

Dining areas

Additional information