Obicà Mozzarella Bar - South Kensington

Mozzarella Bar

Add Black Summer Truffle in Olive Oil £6. From the fertile plains of Campania comes the unique Mozzarella di Bufala Campana, endowed with Protected Designation of Origin. Stracciatella and Burrata are both made with cow milk and come from Puglia in Southern Italy

• Bufala Classica£6.00

• Smoked Bufala£6.00

• Ricotta di Bufala£6.00

• Mozzarella di Bufala Bites£7.00

• 250 gr Handmade Mozzarella£14.00

  with Baby Spinach, Datterini Tomatoes and Olives

• Stracciatella di Burrata£7.50

• Burrata£9.00

• Burrata with Black Truffle£12.00

• Smoked Burrata£7.50

• Gran Degustazione£22.00

  Bufala Classica, Smoked Bufala, Burrata and Ricotta di Bufala

Small Plates

Choose a selection of small plates to start or as an accompaniment to your Mozzarella di Bufala

Salumi

• Prosciutto Crudo di Parma DOP£6.00

  Air-cured Aged Pork Leg

• Prosciutto Cotto Arrosto£5.50

  Roasted Ham

• Bresaola della Valtellina IGP£6.00

  Aged Air-dried Top Round Beef

• Salame Felino IGP£6.00

  Premium Cured Pork Salami

• Salame d'Oca£7.00

  Cured Goose Salami

• Ventricina del Vastese£6.50

  Spicy Cured Pork Salami

• Selection of Salumi£15.00

  Prosciutto Crudo di Parma DOP, Prosciutto Cotto Arrosto, Salame Felino IGP

Pani e Focaccine

Focaccine are also available with 100% Whole Wheat Flour

• Basket of Assorted Breads£3.50

• Focaccina Oregano£5.00

  with Sea Salt

• Focaccina Datterini£6.00

  with Fresh Basil

Verdure

• Datterini Tomatoes£7.00

  with Basil Pesto

• Roasted Artichokes in Olive Oil£7.00

• Sicilian Aubergine Casserole£7.00

• Vegetables Mille-Feuille£7.50

  with Casatica di Bufala

• Grilled and Baked Vegetables£7.00

• Garden Salad£4.00

Caldi

• Tuna Croquettes£5.00

  with Ricotta and Chopped Perino Tomatoes

• Mozzarella in Carrozza£7.50

  with Anchovies

• Mozzarelline£5.00

  Fried Couscous-breaded Mozzarella Bites

• Beef and Sausage Meatballs£5.00

  with Spicy Tomato Sauce

• Tasting of Fried Specialties£9.50

  with Sage and Spicy Tomato Sauce

Freddi

• Perino Tomato£7.00

  filled with Legumes and Tuna

• Buffalo Summer Roast£9.00

  with Crunchy Vegetables

• Tuna Carpaccio Mille-Feuille£13.00

  with Carasau Bread, Stracciatella and Sicilian Pistachios

• Mozzarella Scapece£7.50

  Mozzarella di Bufala with Fried Courgettes and Pine Nuts

• Italian Gazpacho£9.00

  Organic Tomato and Stracciatella

• Scottish Smoked Salmon£13.00

  with Avocado

• Anchovies in Olive Oil£7.50

  with Sun-dried Tomatoes

Crostini

£7.50. Choose two

• 'Nduja Spicy Spreadable Sausage and Mascarpone

• Stracciatella, Courgette Flowers and Anchovies

• Red and Yellow Datterini Tomatoes and Fresh Basil

Mozzarella Bar Experience

£32. Choice of 2 Types of Mozzarella (Burrata with Black Truffle - extra £4 each)

• Salame Felino IGP

• Prosciutto Cotto Arrosto

• Prosciutto Crudo di Parma DOP

• Datterini Tomatoes and Basil Pesto

• Sicilian Aubergine Casserole

• Sun-Dried Tomatoes

• Focaccina Oregano

Il Gran Tagliere

£23

• Board with Prosciutto Crudo di Parma DOP

• Salame Felino IGP

• Salame d'Oca

• Ventricina del Vastese

• Casatica di Bufala

• Parmigiano Reggiano

• Mozzarella di Bufala Bites

• Crostini with Red and Yellow Datterini Tomatoes and Fresh Basil

Insalate

Add diced Mozzarella di Bufala £4, Add Italian Chicken Breast £7. Choose your Salad portion: piccola or grande. Ask our staff for the vegan version of some Salads

• Caprese£7.00

  with Mozzarella di Bufala, Sliced Tomatoes and Fresh Basil

• Tuna Carpaccio£9.00

  with Mixed Salad, Olives, Datterini Tomatoes, Peach and Mustard with Honey

• Artemide Black Rice£7.50

  with Cereals and Buffalo Yoghurt Sauce

• Grilled Vegetables£8.50

  with Baby Spinach, Datterini Tomatoes, Olives, Pumpkin Seeds and Croutons

• Buffalo Roastbeef£8.50

  with Crunchy Vegetables, Lamb's Lettuce, Yellow Datterini Tomatoes, Balsamic Vinegar Sauce

• Italian Chicken£10.00

  with Baby Lettuce, Avocado, Datterini Tomatoes Confit, Olives, Toasted Almonds and Mustard with Apple and Celery

• Tuna Fillets£7.50

  with Baby Lettuce, Olives, Sun-dried Tomatoes, Caperberries and Croutons

• Prosciutto di Parma and Melon£8.00

Pizza

Any of our Pizza is also available with 100% Whole Wheat Flour. Our dough is prepared with stone-ground Petra del Molino Quaglia flour and is left to rise slowly for at least 48 hrs. This requires patience but we think the result is worth the wait

• Organic Tomato£10.00

  with Olives and Oregano

• Bufala DOP£11.00

  with Organic Tomato and Fresh Basil

• Vegetables£12.50

  with Smoked Mozzarella di Bufala

• Tuna and Bell Peppers£15.50

  with Mozzarella di Bufala, Organic Tomato, Anchovies and Capers

• Smoked Salmon£19.00

  with Mozzarella di Bufala, Lemon and Wild Fennel

• Basil Pesto and Stracciatella£14.50

  with Mozzarella di Bufala and Olives

• Parmigiana£13.00

  with Aubergine, Mozzarella di Bufala, Organic Tomato, Grana Padano and Fresh Basil

• Anchovies and Capers£13.00

  with Mozzarella di Bufala, Organic Tomato and Oregano

• Prosciutto di Parma£15.00

  with Mozzarella di Bufala, Organic Tomato and Rocket

• 'Nduja£14.00

  with Stracciatella di Burrata, Organic Tomato and Fresh Basil

• Prosciutto Cotto and Artichokes£15.50

  with Mozzarella di Bufala, Casatica di Bufala, Olives and Oregano

Pasta

Any of our Pasta is also available with Whole Wheat Casarecce. The IGP certified Pasta is made in Gragnano with the traditional 'Cirillo' drying method. Fresh Pasta is made locally

• Schiaffoni£12.00

  with Organic Tomato and Mozzarella

• Casarecce£11.50

  with Aubergine Pesto and Stracciatella

• Lasagna£13.00

  with Basil Pesto

• Cacio e Pepe£12.00

• Fresh Ravioli£15.00

  with Ricotta, Mozzarella and Lemon

• Pappardelle£13.50

  with Fennel Sausage Ragù

• Tagliolini£15.00

  with Black Summer Truffle

• Carbonara£11.00

Secondi

Add Roasted Potatoes $4

• Burrata Burger£17.00

  with Bacon, Avocado, Bell Peppers, Mustard with Apple and Celery, Roasted Potatoes

• Italian Chicken Breast£18.00

  with Sautéed Vegetables and Green Sauce

• Beef Tagliata£24.00

  with Rocket, Lemon and Datterini Tomatoes

• Branzino£20.00

  Sea Bass with Olives and Capers

• Courgette Parmigiana£13.00

  with Mozzarella di Bufala and Tomato

Dolci

Choose your portion: piccola or grande. Creams and Cakes are homemade and freshly prepared every day

• Tiramisù£3.50

• Semolina Cake£4.00

  with Blueberry Sauce

• Ricotta di Bufala Cream£3.50

  with Peach in Syrup and Almond

• Capri Cake£4.00

  with Italian Gelato

• Meringue Semifreddo£6.50

  with Salted Caramel

• Fresh Fruit Salad£4.00

• Affogato Al Caffè£5.00

  with Italian Gelato

• Coppa Gelato£9.00

  Cream or Fruit

• Tasting of Desserts£9.00

  Choice of three small portions