Orchard Park by David Burke
Make a reservation
- Good for special occasions
- Great for creative cocktails
- Fancy
Additional information
- Dining styleCasual Elegant
- Price$50 and over
- CuisinesAmerican, Modern European, Steak
- Hours of operationMon, Sun 4:00 pm–8:45 pm Brunch Sun 10:00 am–2:00 pm Dinner Tue–Thu 4:00 pm–9:45 pm Fri, Sat 4:00 pm–10:45 pm
- Phone number(732) 554-5714
- Website
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeSmart Casual
- Executive chefChef Erick Dally
- NeighborhoodNew Brunswick
- Parking detailsValet parking is available. Parking in the back of the hotel with an easy walkway to the hotel and restaurant.
- AdditionalBanquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
Experiences
New Year's Day Brunch & Dinner
Jan 1, 2025 onlyStart your new year in style at Orchard Park by David Burke Brunch a la carte menu 10am - 2pm Dinner a la carte menu 4pm - 7pmNew Year's Eve 3-Course Prix Fixe 1st Seating
Dec 31, 2024 onlyCelebrate New Year's Eve 2025 at Orchard Park by David Burke $98 Per Person 1st Seating 4pm – 7:30pm Ring in the New Year with a luxurious 3–Course Prix Fixe Menu by celebrity Chef David Burke RESERVATIONS REQUIREDNew Year's Eve 4-Course Prix Fixe 2nd Seating
Dec 31, 2024 only4 Course Prix Fixe Dinner & Party Champagne Toast at Midnight / DJ/Photo Booth Reservations 8-11pm $155pp Celebrate New Year's Eve with our decadent New Year's Eve Menu with holiday favorites and outrageous desserts by Chef David Burke.
Popular dishes
What 1,792 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.7Service
- 4.7Ambience
- 4.3Value
Noise • Moderate
Loved For
New Jersey
Most Booked 1000-Point Tables
Middlesex
Great for brunch
Middlesex
Innovative
Middlesex
Hot spot
Middlesex
Great for outdoor dining
Middlesex
Good for special occasions
Middlesex
Most Booked
Review summary
- E
Ellen
VIPNew York City
16 reviews
5.016 reviews
Dined today
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Jessica
New York City
5 reviews
3.05 reviews
Dined today
- Overall 3
- Food 3
- Service 4
- Ambience 5
Is this helpful?
- A
Andrea
New Jersey
1 review
5.01 review
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- Y
Yolanda
New York City
20 reviews
5.020 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Jennifer
Orlando
1 review
5.01 review
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- E
Elizabeth
VIPNew York City
21 reviews
5.021 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- R
Rhonda
New York City
4 reviews
5.04 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- W
William
New York City
4 reviews
5.04 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- a
avinash
VIPWashington DC
6 reviews
5.06 reviews
Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
Deanna
VIPNew York City
86 reviews
3.086 reviews
Dined 3 days ago
- Overall 3
- Food 3
- Service 2
- Ambience 5
Is this helpful?
FAQs
Orchard Park by David Burke offers takeout which you can order by calling the restaurant at (732) 554-5714.
Orchard Park by David Burke is rated 4.7 stars by 1792 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
670 Cranbury Rd, East Brunswick, NJ 08816-3203
Additional information
- NeighborhoodNew Brunswick
- Hours of operationMon, Sun 4:00 pm–8:45 pm Brunch Sun 10:00 am–2:00 pm Dinner Tue–Thu 4:00 pm–9:45 pm Fri, Sat 4:00 pm–10:45 pm
- Price$50 and over
- CuisinesAmerican, Modern European, Steak
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsValet parking is available. Parking in the back of the hotel with an easy walkway to the hotel and restaurant.
- Payment optionsAMEX, Discover, Mastercard, Visa
- Executive chefChef Erick Dally
- AdditionalBanquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number(732) 554-5714