Tapas
Olives$10.00
smoked chili almonds + oregano + EVOO
Pickled Spanish anchovies*$13.00
crackers
Kurobuta pork belly$18.00
sour plum BBQ + pickled root vegetables
AZ Copper State bone marrow$19.00
caramelized onions + grilled unagi
AZ Copper State beef tartare*$24.00
squid ink milk bread + red pepper
Woodfired octopus$24.00
artichokes + controne beans + smoked sweet pepper
Fresh burrata*$22.00
prosciutto di Parma + saffron honey + dates + pecan
Caviar Service 98$98.00
served with milkbread + Crème fraîche
Salad
Little gem lettuce$19.00
goddess dressing + pistachio + vegetables + blue cheese
French breakfast radish$17.00
nori butter + chardonnay vinaigrette + EVOO
Seafood
Wild U10 shrimp*$29.00
garlic chile ginger + togarashi + lemon + EVOO
Mussels$29.00
Iberico chorizo + tomato + crustacean dashi + grilled sourdough
Miso black cod$42.00
warm spinach + soubise + ancient grains
Whole wood-fired fish
Meat
Iberico pork tenderloin* (6oz)$56.00
koji + kimchi + Ayocote beans
Argentine flank steak* (8oz)$56.00
honey tamari balsamic glaze
AZ Copper State N.Y. strip* (10oz)$68.00
mushroom + black garlic + Koji turnip
AZ Copper State prime ribeye* (14oz)$78.00
nori bordelaise
Japanese Wagyu*
Balinese sea salt (minimum 4 oz)
- Kozatsu A3 striploin$25.00
- Takamori Striploin A5$45.00
Vegetables
Japanese sweet potato$13.00
cilantro + Aleppo chili crunch
Shishito peppers$14.00
ponzu butter + bonito flakes
Crispy Brussels sprouts$16.00
Japanese mustard vinaigrette + bonito flakes
Spanish piquillo peppers$13.00
oregano + controne pepper + EVOO
Wagyu fat potatoes$16.00
olives + onions + mustard + Parmigiano Reggiano
Omakase$150.00
to entrust the Chef, 8-course dinner 150/p full table participation required Wine pairing available
Cocktails
Patada de Mula$17.00
El Guel Mezcal + ginger + turmeric + lime + lemon
The Undertaker$17.00
Whisky + orgeat + yuzu + egg + red wine
Carajillo$17.00
Tequila + Licor 43 + espresso
MVP$17.00
Roxx Vodka + elderflower + raspberry + Prosecco
Sage Whisper$17.00
Craftsman Modern Gin + pear + sage + white vermouth
Vitacura$17.00
Pisco + blackberry + blueberry + lime juice
N/A Libations
Phony Negroni$17.00
St. Agrestis, Brooklyn, New-York
Mayraki$16.00
orange, lime, guava, ginger
Mionetto$16.00
non-alcoholic Prosecco, Veneto, Italy
Local Draft Beers
Light lager$10.00
Pa'La Light, Huss brewery
Lager$10.00
Crispy, The shoppe
Hazy IPA$10.00
Church music, Juicy IPA, The shoppe
Beer Bottles
Dos Equis lager / Michelob ultra / Stella artois$8.00
Clausthaler N.A. / Clausthaler dry hopped N.A.$8.00
Sake
Azure$20.00
Tosatsuru prefecture, Kochi, Japan
- 6 oz carafe$78.00
Sparkling
Prosecco$16.00
Santome, Veneto, Italy NV
- btl$50.00
Moscato d'Asti$16.00
Beni di Batasiolo, Piedmont, Italy '22
- btl$62.00
Crémant de Limoux$16.00
Rosé, St Hilaire, Limoux, France NV
- btl$62.00
Champagne$25.00
Poilvert-Jacques, NV, Champagne, France NV
- btl$100.00
Rosé
Grenache blend$16.00
Domaine Bieler, Cuvée Sabine, Provence, France '22
- btl$62.00
White
Albarinho$16.00
Nortico, Vinho Regional Minho, Portugal '22
- btl$62.00
Chardonnay$16.00
Mâcon-Peronne, Domaine Mont-Epin, Bourgogne, France '20
- btl$62.00
Sauvignon blanc$16.00
Jacques Dumont, Val de Loire, France '22
- btl$62.00
Chardonnay$29.00
Beaux Frères, Willamette Valley, Oregon '19
- btl$110.00
Red
Pinot Noir$16.00
La Monette, "Terroirs de Mellecey", Bourgogne, France '20
- btl$62.00
Malbec$16.00
Alta Vista, Estate, Luján de Cuyo, Mendoza, Argentina '22
- btl$62.00
Cabernet Sauvignon$16.00
Bodega Norton, Reserva, Mendoza, Argentina '21
- btl$62.00
Rhône Blend$29.00
Châteauneuf-du-Pape, Château de la Font du Loup, France '20
- btl$110.00
