Pane e Bene

Appetizers

• Mitili al Vino Bianco*$15.00

  P.E.I. Mussels in a white wine broth

• Bruschetta al Pomodoro$10.00

  Tomato bruschetta

• Zucchini Fritti$10.00

  Fried zucchini served with a side of marinara

• Calamari Fritti$15.00

  Fried calamari

• Peperone Farcito*$13.00

  Stuffed pepper with Italian sweet sausage

• Escargot$13.00

• Vongole Piccanti*$18.00

  P.E.I.S. Clams Fradiavolo

• Burrata con Prosciutto$19.00

  Liuzzi soft shell mozzarella with creamy heart, and parma prosciutto

• Grilled Octopus*$21.00

  Olive oil and lemon

• Minestrone$12.00

  Vegetable soup

Salads

$14. With chicken $21, with shrimp $27, Half salad available $10

• Della Casa

  Mixed green, tomato, onion, Gaeta olives, cucumber, red wine vinegar, olive oil

• Caesar Salad

  Classic Caesar dressing

• Con la Romano

  Romaine lettuce, gorgonzola, walnuts, pears, balsamic vinaigrette

• Nanette

  Belgian endive, radicchio, bibb lettuce, shaved pecorino, fava beans and lemon vinaigrette

Flatbread

$15

• Margherita

  Tomato, fresh herbs and garlic, mozzarella

• Scarpariello* **

  Hot cherry peppers, balsamic, sweet sausages, mozzarella

Pasta

• Fettuccine Pavarotti*$18.00

  Egg Fettuccine, beef meat sauce with porcini mushrooms

  • Half$18.00
  • Full$25.00

• Penne a la Vodka$15.00

  Penne with vegetarian vodka sauce

  • Half$15.00
  • Full$23.00

• Trenette alle Vongole*$25.00

  Linguine with red or white P.E.I.S. clam sauce

  • Full$25.00

• Orecchiette*$15.00

  Broccolini, Italian sweet sausage, garlic, extra virgin olive oil

  • Half$15.00
  • Full$23.00

• Spaghetti Cacio Pepe$16.00

  Spaghetti, pecorino romano, black pepper

  • Half$16.00
  • Full$24.00

• Gnocchetti al Tartufo$18.00

  Black truffle cream sauce. With black truffle sauce

  • Half$18.00
  • Full$30.00

• Mare e Monti*$20.00

  Egg fettuccine tossed with sea scallops, wild mushrooms in truffle cream sauce. With black truffle sauce

  • Half$20.00
  • Full$34.00

• Cavatelli con Salsiccia$18.00

  Homemade Cavatelli with Italian sweet Sausages, Mushrooms and Marinara sauce

Seafood

• Cacciucco*$38.00

  Seafood medley of shrimp, calamari, mussels, scallops, fresh fish, in light marinara sauce

• Branzino Marechiaro*$32.00

  Imported Italian sea bass filet, light tomato sauce, fresh herbs, and mussels

• Pistachio Crusted Salmon*$35.00

  Pan roasted organic king salmon, pistachio crusted, in an orange glaze

• Codfish al Limone*$32.00

  Pan roasted with lemon sauce, capers, and fresh herbs

Meat and Poultry

• Petto di Pollo Capricciosa*$28.00

  Pounded and breaded chicken breast topped with arugula, tomato and mozzarella salad

• Petto di Pollo Parmigiana*$28.00

  Pounded and breaded chicken breast topped with marinara sauce, mozzarella, baked and served over linguine marinara

• Scaloppine Pinuccia*$32.00

  Veal scaloppini, peas, onions, white wine sauce

From the Grill

• Costata di Maiale*$30.00

  Grilled pork chop Scarpariello

• Costata di Vitello*$48.00

  Grilled veal chop scottadito

• Tagliata di Manzo$35.00

  Grilled and sliced N.Y. strip steak served with salad

Greens

$10

• Broccolini

  sautéed with shallots and olive oil

• Spinaci all'Aglio

  sautéed with garlic and olive oil

Italian Fries

• Simply Fried$8.00

• Blackened$9.00

• Truffle Coated$10.00