All menus and prices are subject to changes.
Main
Amuse Bouche
Santorinian Salad
Cherry Tomatoes | ' Chloro' Cheese | Wild Strawberry Sorbet
Green 'Kakavia'
Seafood │ Parsley & Wild Garlic Leaves
The Egg
Trahana 'Tsigareli' | Potato Bread
Carob Bread
'Tiganopsomo'
Tsalafouti | Black Truffle | Honey 'Elatis'
'Fagkri'
Zucchini | Garum Beure Blanc | Ramson Caper Leaves
Black Pork
Cauliflower | Green Apple | Acid Forest Honey
Petra
Bitter Chocolate Parfait | Buckwheat & Carob Praline | Vinsanto, Chocolate & Blueberry Sauce