Pied a Terre

4.6

855 Reviews

$31 to $50

Contemporary French

Romantic
Good for special occasions
Innovative

Top rated Restaurant, Pied a Terre restaurant is the soul and life of the historic Cadet Hotel, a fixture on Miami Beach since early 1942. To all our guests, Pied a Terre is a place to meet, remember flavors, create new ones and enjoy an exquisite culinary experience paired with exclusive wines in an environment of elegance.
Pied a Terre's intimate setting has 11 tables inside and an outdoor dining area from tables of 2 to larger parties of 45.
We serve contemporary Mediterranean / French cuisine in a fine dining atmosphere. No cream, very little butter, no flour nor cornstarch in the sauces that are only reductions, everything is homemade from fresh products.
Our menu changes 3 to 4 times a year. We offer a tasting menu, and a la carte menu and special promotion menus in summer.
Our Wine Spectator Award (2013/14/15/16/17/18) wine list features 320 international and domestic selections.
We can accommodate any dietary requirements or personal preferences.

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Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
Contemporary French, Mediterranean
Hours of operation
Tue–Thu 6:30 pm–9:30 pm Fri, Sat 6:30 pm–10:00 pm Sun 6:30 pm–9:00 pm
Phone number
(305) 531-4533
Website
http://piedaterrerestaurant.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Florent Couriol Alexis Godoy
Catering
We can cater outside of our premise different functions
Private party facilities
Our Facility with a very cozy inside dining room and two separate outdoor gardens, one with a cabana and the other one with a gazebo offers the perfect setting for special events (weddings up to 55 guests/Wine tastings/Celebrations of all kinds/Corporate events –Presentations/Fashion show/Cocktail parties up to 100 guests or seated diners). Inside, we can accommodate up to 40 guests. Outside we can cater up to 50 for seating dinner, 95 for a cocktail party. Additionally, a private room totally discrete can welcome up to 6 guests for dinner. Menus are designed for each specific event and tailored to the needs and expectations of your guests.
Private party contact
Patrick : (305) 989-7118

Location
1701 James Avenue, Miami Beach, FL 33139
Neighborhood
South Beach
Cross street
Cross Street 17th and James Ave.
Parking details
We recommend our guests to use Uber, Lyft or similar companies to avoid a costly and some times difficult parking situation.
Entertainment
Most Fridays and Saturdays, we feature live soft jazz, pianist-bassist
Additional
Banquet, Beer, Chef's Table, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

What 855 people are saying

Overall ratings and reviews

4.6

4.6 based on all time ratings

4.7Food
4.6Service
4.4Ambience
2.4Value

Noise • Moderate

855 Reviews

E
Epilobium
Atlanta Metro
5 reviews
5.0
5 reviews
Dined on March 15, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The tasting menu paired with wines suggested by the owner is the best annual food experience for us. We have purposely flown here for the last 6 years from Atlanta to dine. The food is exquisite and the wines are from small and hidden gems from around the world. Worth every penny!
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OT
OpenTable Diner
VIP
Miami
6 reviews
2.0
6 reviews
Dined on March 11, 2020
1. Overall 2
2. Food 2
3. Service 1
4. Ambience 2
unfurtunately a bad experience. we went for the tasting menu and I can say the food was very obsolete, by far one of the worst french food we had The service was terrible. We were the only couple in the restaurant (yes! completely empty) and the waitress forgot to serve water after we ask her 3 times. While we were enjoying our food, she didnt asked if we were looking for another glass of wine or more bread. Terrible for the restaurant that was losing money and terrible for our experience. prices are ridiculous especially if you are looking for something especial. the recipes looks like they are from the past century. super tasteless!
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AS
AmyS
Columbus
75 reviews
5.0
75 reviews
Dined on March 8, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We love this place. The food, wine and service are impeccable. The mushroom risotto is always fabulous. Can’t say enough good things about the experience!
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E
Eric
Atlantic Canada
20 reviews
5.0
20 reviews
Dined on March 4, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We dine here each time we visit Miami because we really enjoy the great French cuisine on offer. A graceful, quiet, delicious dining experience each and every time.
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h
harolda
New York City
7 reviews
5.0
7 reviews
Dined on March 1, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The meal was exquisite and the atmosphere was quiet and romantic This is a hidden gem in South beach . The prices are in line with fine dining. Don t miss this lovely experience
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KB
KevinB
Baltimore
26 reviews
5.0
26 reviews
Dined on February 29, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delightful, we go every time we are local. The most delicious food, served by a great team
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JG
JennyG
VIP
New York City
39 reviews
5.0
39 reviews
Dined on February 22, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We come back here every visit to Miami for excellent cuisine fabulous foie gras and superb guidance by the restaurateur through his replete wine menu. It is a nice oasis of tranquility and civility off the strip.
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OT
OpenTable Diner
Orlando
2 reviews
5.0
2 reviews
Dined on February 16, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food was perfect and they accommodated is exactly based on our special request. The manager and owner is awesome. Very informative and great company ! Always helps us fabulously pair a wine . So honest and real ! Love this place and can’t wait to go again
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EM
EricM
New York City
5 reviews
3.0
5 reviews
Dined on February 16, 2020
1. Overall 3
2. Food 4
3. Service 1
4. Ambience 2
There was only one person attending the quests plus the Maitre d'. Service was very slow.
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c
cyril
New York City
1 review
5.0
1 review
Dined on February 15, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Un acceuil fort agréable par le maitre des lieux, Patrick. Une très belle adresse sur Miami que je recommande
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FAQs

Pied a Terre is rated 4.6 stars by 855 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

1701 James Avenue, Miami Beach, FL 33139

Additional information

Cross street
Cross Street 17th and James Ave.
Neighborhood
South Beach
Hours of operation
Tue–Thu 6:30 pm–9:30 pm Fri, Sat 6:30 pm–10:00 pm Sun 6:30 pm–9:00 pm
Price
$31 to $50
Cuisines
Contemporary French, Mediterranean
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
We recommend our guests to use Uber, Lyft or similar companies to avoid a costly and some times difficult parking situation.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Florent Couriol Alexis Godoy
Entertainment
Most Fridays and Saturdays, we feature live soft jazz, pianist-bassist
Additional
Banquet, Beer, Chef's Table, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Non-Smoking, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Website
http://piedaterrerestaurant.com/
Phone number
(305) 531-4533
Catering
We can cater outside of our premise different functions
Private party facilities
Our Facility with a very cozy inside dining room and two separate outdoor gardens, one with a cabana and the other one with a gazebo offers the perfect setting for special events (weddings up to 55 guests/Wine tastings/Celebrations of all kinds/Corporate events –Presentations/Fashion show/Cocktail parties up to 100 guests or seated diners). Inside, we can accommodate up to 40 guests. Outside we can cater up to 50 for seating dinner, 95 for a cocktail party. Additionally, a private room totally discrete can welcome up to 6 guests for dinner. Menus are designed for each specific event and tailored to the needs and expectations of your guests.
Private party contact
Patrick : (305) 989-7118

Pied a Terre

Not available on OpenTable

There’s more to explore

Additional information

Menu

Amuse Bouche

Bonbon of Foie Gras

First Course

Poached Foie Gras

Second Course

Scallops

Black Truffle Risotto with No Rice

Third Course

Bouillabaisse a Notre Facon

Fourth Course

Lamb Chop, Vegetable Confit

Steamed Squab and Foie Gras Wrapped in Savoy Cabbage

Halibut Over Fresh Wild Mushroom Risotto

Fifth Course

Destructured Log

What 855 people are saying

Overall ratings and reviews

FAQs

How is Pied a Terre restaurant rated?

Is Pied a Terre currently accepting reservations?

Not available on OpenTable

Additional information