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Point Seven, New York, NY

Point Seven

4.6
4.6
174 Reviews
$31 to $50
Seafood

Make a reservation

2 people
8:00 PM
Booked 72 times today
Experiences are available.
  • Good for business meals
  • Charming
  • Healthy
Chef Franklin Becker's sustainable seafood restaurant, Point Seven, is nestled in NYC's iconic MetLife building, near Grand Central Terminal and the Broadway Theater District. We celebrate diverse seafood preparations from around the globe, featuring sustainable ingredients that ensure a delicious and eco-conscious dining experience. Join us for our new breakfast menu, perfect for business meetings or a nourishing start to your day.
Private dining

Private dining

Book your next event with us

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Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Seafood, Contemporary American, Cocktail Bar
  • Hours of operation
    Lunch Mon–Fri 11:30 am–2:30 pm Dinner Mon–Sat 5:00 pm–9:30 pm
  • Phone number
    (929) 877-1718
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Chef Franklin Becker
  • Private party facilities
    We look forward to planning your private event in one of our elegant spaces, from intimate gatherings to larger celebrations, our private dining options accommodate various group sizes.
  • Private party contact
    Melissa Becker: (929) 877-1718
  • Neighborhood
    Midtown East
  • Cross street
    Vanderbilt Avenue and East 44th Street
  • Parking details
    Street Parking
  • Public transit
    Grand Central Terminal - 4,5,6,7 and S subway lines.
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, Wheelchair Access, Wine

Experiences

  • Breakfast at Point Seven

    Multiple dates available
    Start your day off right! Chef Franklin Becker of Point Seven will be launching a spectacular Breakfast menu beginning June 10th, 2024! We will be offering a variety of classic and unique signature menu items including our Point Seven Seasonal Omelet, House Made Granola, French Toast and Eggs Benedict Shakshuka. Individual dining available in addition to large group bookings.
    Breakfast at Point Seven Photo
  • Pre-Theatre Menu Now Available At Point Seven!

    $69.00 per person

    Multiple dates available
    Enjoy a three course Chef's tasting menu of rotating Point Seven signature dishes available Friday & Saturday nights 5:00pm-7pm.

What 174 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.7Ambience
  • 4.2Value

NoiseModerate

Loved For

  • New York City

    Seafood

  • Manhattan

    Seafood

Review summary

AI-generated from verified diner reviews
Point Seven offers an exquisite dining experience with "absolutely the best seafood" in town. The ambiance is "beautiful, upscale," and perfect for business meals or date nights. While some reviews mention noise and occasional slow service, the "fantastic service" and "delicious food" consistently stand out. Highly recommended for seafood lovers.

At present, Point Seven has no reviews. Please add a review after your dining experience to help others make a decision about where to eat.

FAQs

Point Seven is rated 4.6 stars by 174 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
8:00 PM
Booked 72 times today
Experiences are available.
Google Map for Point Seven

200 Park Ave, New York, NY 10017

Dining areas

Additional information

  • Cross street
    Vanderbilt Avenue and East 44th Street
  • Neighborhood
    Midtown East
  • Hours of operation
    Lunch Mon–Fri 11:30 am–2:30 pm Dinner Mon–Sat 5:00 pm–9:30 pm
  • Price
    $31 to $50
  • Cuisines
    Seafood, Contemporary American, Cocktail Bar
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Street Parking
  • Public transit
    Grand Central Terminal - 4,5,6,7 and S subway lines.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Chef Franklin Becker
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, Wheelchair Access, Wine
  • Phone number
    (929) 877-1718
  • Private party facilities
    We look forward to planning your private event in one of our elegant spaces, from intimate gatherings to larger celebrations, our private dining options accommodate various group sizes.
  • Private party contact
    Melissa Becker: (929) 877-1718
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