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Sempre Oggi, New York, NY

Sempre Oggi

4.6
4.6
291 Reviews
$50 and over
Italian

Make a reservation

2 people
7:00 PM
Booked 57 times today
Experiences are available.
  • Neighborhood gem
  • Good for special occasions
  • Good for business meals
At Sempre Oggi, we believe there is no greater joy in life than taking time to enjoy food and wine with the ones we love. Our focus is on market-driven, authentic Italian cuisine, reinterpreted for New York City diners. From Sempre A Casa, our at-home experience, to our daily Aperitivi Hour, our menus make the most of what's in season and whatever is most delicious that day.

Additional information

  • Dining style
    Elegant Dining
  • Price
    $50 and over
  • Cuisines
    Italian
  • Hours of operation
    Mon–Fri 4:00 pm–10:00 pm Sat, Sun 11:00 am–10:00 pm
  • Phone number
    (212) 377-7150
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Phillip Basone
  • Neighborhood
    Upper West Side
  • Cross street
    We are located just east of Amsterdam Avenue on 75th Street.
  • Parking details
    Street Parking
  • Public transit
    The 1, 2 &amp;3 stop at 72nd and Amsterdam<br /><br />The C train stops at 81st Museum of Natural History
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Wheelchair Access, Wine

Experiences

  • Vinyl Night

    Multiple dates available
    Thursdays from 8PM - 11PM Sempre Oggi welcomes David Kastin, who has been a DJ in New York for over 30 years, for a curated set from his personal record collection. I bought my first record in 1975. It was Aerosmith’s debut album. Ever since then I have had a love affair with vinyl. It all started with early 70’s rock, then into the late 70’s I was collecting disco ala Studio 54. Next was punk/post punk new wave and my collection grew significantly. In the late 80’s I discovered an old school NYC dance party DJed by none other than David Mancuso called The Loft and it changed my life. The Loft exposed me to so much music, one could hear almost anything from disco to funk, soul, house and rock and post punk it was so eclectic and inspiring

What 291 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.7Ambience
  • 4.2Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Sempre Oggi is a vibrant addition to the Upper West Side dining scene. This Italian fine dining restaurant offers "consistently excellent food" and "wonderful service" in a beautifully designed space with ample room for conversation. Highlights include fresh pastas, flavorful dishes, and a welcoming ambiance. Perfect for special occasions or casual dinners.

At present, Sempre Oggi has no reviews. Please add a review after your dining experience to help others make a decision about where to eat.

FAQs

Sempre Oggi is rated 4.6 stars by 291 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 57 times today
Experiences are available.
Google Map for Sempre Oggi

166 W 75th St, New York, NY 10023-1903

Additional information

  • Cross street
    We are located just east of Amsterdam Avenue on 75th Street.
  • Neighborhood
    Upper West Side
  • Hours of operation
    Mon–Fri 4:00 pm–10:00 pm Sat, Sun 11:00 am–10:00 pm
  • Price
    $50 and over
  • Cuisines
    Italian
  • Dining style
    Elegant Dining
  • Dress code
    Smart Casual
  • Parking details
    Street Parking
  • Public transit
    The 1, 2 &3 stop at 72nd and AmsterdamThe C train stops at 81st Museum of Natural History
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Phillip Basone
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Wheelchair Access, Wine
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