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Sepia, Chicago, IL
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Sepia

$50 and over
Contemporary American

Make a reservation

2 people
7:00 PM
Booked 31 times today
Experiences are available.
  • Good for special occasions
  • Innovative
  • Romantic
Seamlessly melding refined and rustic, vintage and contemporary, Sepia has the feel of an instant classic. The stylish space is warm and inviting, comfortable yet lively. The easy elegance of the room serves as the perfect backdrop for the inventive American cuisine. Chef Andrew Zimmerman's product-driven, seasonal menu showcases the purity and quality of the ingredients, letting both the ingredients and his passion for what he does shine through. Sepia celebrates tradition – with a modern twist.

To book reservations of 7 or larger, please email info@sepiachicago.com!

Why they're an Icon

Executive chef: Andrew Zimmerman

  • Award icon
    MICHELIN 1 Star2024
  • Award icon
    MICHELIN 1 Star2023
  • Award icon
    MICHELIN 1 Star2022

From the OpenTable editors: Chef Andrew Zimmerman's seasonal American tasting menu is so good that this West Loop favorite has consistently held on to a MICHELIN Star since first getting one in 2011. You'll get to choose from several options in your four-course dinner, which might include dishes like crispy ricotta gnudi, roasted monkfish with little neck clams, and a sweet pea pavlova with meyer lemon sorbet. You'll definitely want to get the wine pairing—Sepia won Wine Spectator's 2022 Best of Award of Excellence. Eating here feels extra-special because it's housed in an 1890 print shop with Art Nouveau floors and exposed-brick walls.

Dining areas

Additional information

  • Location
    123 North Jefferson St, Chicago, IL 60661
  • Award-winning
    1. MICHELIN 1 Star 2024
    2. MICHELIN 1 Star 2023
    3. MICHELIN 1 Star 2022
  • Phone number
    (312) 441-1920
  • Price
    $50 and over
  • Cuisines
    Contemporary American, Farm-to-table, American
  • Hours of operation
    Fri, Sat 5:00 pm–10:00 pm Dinner Mon–Thu 5:00 pm–9:00 pm
  • Dress code
    Business Casual
  • Parking details
    Metered street parking is available as well as a parking garage across the street at Hampton Inn for an hourly fee.
  • Payment options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Delivery & takeout
    Order direct

Featured in

Experiences

  • Chef's Experience

    $185.00 per person

    Multiple dates available
    Immerse yourself in the Chef's Experience at Sepia, where Executive Chef Andrew Zimmerman, Chef de Cuisine Kyle Cottle, and Executive Pastry Chef Erin Kobler highlight their seasonal favorites. Elevate your evening with optional wine pairings, carefully curated by Wine Director Jake Bennie to complement and enhance each course. With limited availability each night, reservations are recommended.

  • Easter Brunch 2025

    $95.00 per person

    Apr 20, 2025 only
    Enjoy Easter at Sepia with a special four-course brunch menu created by Executive Chef Andrew Zimmerman, Chef de Cuisine Kyle Cottle, and Executive Pastry Chef Erin Kobler. The menu will feature a sweet and savory bread course, followed by a selection of shared plates. Each guest will then choose their entrée course, finished with delightful sweets to share.

Menu

View menu on restaurant's website

What 5,413 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.5Value

Noise • Moderate

Loved For

  • Chicago / Illinois

    Contemporary American

  • Chicago

    Contemporary American

Review summary

AI-generated from verified diner reviews
Sepia offers an exceptional dining experience with "amazing food and service". The four-course menu is expertly crafted, with standout dishes like the duck and gnudi. The "wine pairings were spot on", enhancing each course beautifully. Guests rave about the "attentive staff" and the "casually elegant atmosphere". A must-visit in Chicago!

5,413 Reviews

  1. OpenTable Diner

    Chicago

    5 reviews

    5.0

    5 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food, amazing service. Nothing to criticize. Top notch all around. Yes, it’s the most expensive meal we ever get, but it is 100% worth it. That’s why we’ve had two anniversaries there in a row.

    Is this helpful?

  2. Courtney

    VIP

    St. Louis

    4 reviews

    5.0

    4 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food, presentation and service. Until we meet again

    Is this helpful?

  3. Joycie

    San Diego

    5 reviews

    5.0

    5 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My boyfriend and I were vacationing from San Diego and we were hearing great things about this restaurant. Getting reservations was easy on a weeknight versus the weekends. Staff was friendly as soon as we walked in. They explained every dish coming to the table and always tried to accommodate any dietary restrictions. The cocktails were amazing. I tried my boyfriend's drink order, "Hannah-Barbera presents ..." was really good. The presentation was just pure nostalgia. I recommend putting this on your "places to eat" list. Worth the price for the 4-course meal.

    Is this helpful?

  4. OpenTable Diner

    Chicago

    2 reviews

    5.0

    2 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent experience. We had the 4 course tasting menu with the zero alcohol pairing. Amazing

    Is this helpful?

  5. SJ245

    VIP

    Toledo

    10 reviews

    5.0

    10 reviews

    Dined on February 28, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was the best dining experience we have ever had! The people were lovely, the food was exquisite and beautiful and absolutely delicious, the jazz music contributed to a romantic ambiance, the wine suggested for us was just right, the timing of the meal was perfect. Thank you!

    Is this helpful?

  6. Simone

    VIP

    New York City

    3 reviews

    3.0

    3 reviews

    Dined on February 22, 2025

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 3
    The service was amazing. The staff is very attentive and sweet. The food was okay. It leaned on the salty side, but they provided recommendations for more balanced dishes and substituted the salty dish for the less salty one. Their main courses are okay, but their desserts are amazing especially the Mont Blanc!

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  7. Benson

    Memphis/West TN

    5 reviews

    5.0

    5 reviews

    Dined on February 16, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We were in town for the weekend, and this was our first time dining at Sepia. Heather was wonderful and a great source for recommendations for both food and drinks. We've already talked about making future plans to return when we're in Chicago again. Everything was delicious. Thanks for a great evening!

    Is this helpful?

  8. Whitney

    Austin

    1 review

    5.0

    1 review

    Dined on February 16, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely delicious 4-course meal. Beautifully tasteful aesthetic and decor. Will be remembered for a long time.

    Is this helpful?

  9. tajuan

    New York City

    13 reviews

    5.0

    13 reviews

    Dined on February 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server Ashley was fun, attentive, kind and added to our experience by helping with drink and wine pairings to enhance the meal. The food was exceptional as always and I felt welcome, valued and comfortable. 10/10

    Is this helpful?

  10. Karen

    VIP

    Chicago

    136 reviews

    5.0

    136 reviews

    Dined on February 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    One of the best in the city. Don’t miss it. Fine dining has never been better.

    Is this helpful?

FAQs

You can order delivery directly from Sepia using the Order Online button.

Sepia is rated 4.8 stars by 5413 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 31 times today
Experiences are available.
Google Map for Sepia

123 North Jefferson St, Chicago, IL 60661

Dining areas

Additional information

  • Award-winning
    1. MICHELIN 1 Star 2024
    2. MICHELIN 1 Star 2023
    3. MICHELIN 1 Star 2022
  • Phone number
    (312) 441-1920
  • Price
    $50 and over
  • Cuisines
    Contemporary American, Farm-to-table, American
  • Hours of operation
    Fri, Sat 5:00 pm–10:00 pm Dinner Mon–Thu 5:00 pm–9:00 pm
  • Dress code
    Business Casual
  • Parking details
    Metered street parking is available as well as a parking garage across the street at Hampton Inn for an hourly fee.
  • Payment options
    AMEX, Diners Club, Discover, JCB, Mastercard, Visa
  • Delivery & takeout
    Order direct

Featured in

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