A la Carte
Starters
Grilled Octopus$13.00
sweet potato puree, olives, cherry tomatoes & frisee salad
South Bay Sliders$12.00
cheddar cheese, pickles, sweet potato fries
Heirloom Tomato Burrata$12.00
basil oil, parsley oil, sea salt
1/2 Dozen Oysters$12.00
mignonette, cocktail sauce
Charcuterie Board$13.00
prosciutto, spicy soppressata, salami, croquettes, marmalade, blue cheese stuffed olives, honey, selection of cheeses
Lamb Lollipops$17.00
mint marmalade, chili sauce, arugula, cherry tomatoes, lemongrass, evoo vinaigrette
Lemon Oregano Grilled Calamari$10.00
hummus puree, artichoke and avocado garnish
Harvest's Steak Tartar$11.00
truffle aioli, crostini, quail egg
Mushroom Rice Balls$10.00
truffle aioli, sriracha aioli
Lobster Salad$15.00
arugula, cherry tomatoes, red onions, orange & walnut vinaigrette
Entrees
Grilled Hanger Steak & Eggs$19.00
your choice of eggs, whole wheat toast, home fries
Lobster Salad BLT$16.00
texas toast, pancetta, sweet potato fries
Ceasar Salad$9.00
romaine, croutons, parmesan, caesar dressing
Seared Scallops$19.00
pea puree risotto, truffle oil, parmesan cheese
Shrimp & Spinach Crostini$16.00
julienne bacon and leeks, cherry tomatoes, grates parm cheese, lobster essence sauce
Seafood Risotto$21.00
shrimps, scallops, lobster, lemon beurre blanc
Tropical Shrimp Salad$17.00
mango, pineapple, grapefruit, sesame seeds, shaved nappa cabbage, sesame dressing
Seared Tuna Nicoise$16.00
red bliss potatoes, olives, red onion, hard-boiled eggs, classic dressing, spring mix
Crab Cakes$15.00
mustard butter, israeli tomato salad
Lobster Mac-N-Cheese$12.00
cheddar cheese, bread crumbs
Two Course Prix-Fixe
$18
Starters
choose one
Soup du Juor
please ask your server
Harvest Brussel Sprouts Salad
parmesan risoto cake, truffle vinaigrette
Caesar Salad
kale, croutons, parmesan, ceasar dressing
Pear, Walnut and Gorgonzola Salad
spring mix, raspberry vinaigrette
Salmon Tartare
red onion, cilantro, mustard seed, lemon grass, crostini
Sicilian Calamari
fried and tossed with cherry peppers, julienne carrots, zucchini & yellow squash, marinara
South Bay Steamed Mussels
fava beans, shallots, lemon butter white, cilantro
Avocado Toast
poached egg, frisee salad, pancetta
Fresh Berry Parfait
greek yogurt, granola, fresh berries, vanilla creme
Fresh Fruit Bowl
grapefruit, strawberries, segment oranges, blueberries
Seconds
choose one
Pappardelle Bolognese
classic grass-fed beef bolognese, pecorino
Spinach and Goat Cheese
mixed greens salad
Funghi Spaghetti
medley of exotic mushrooms (shiitake, oyster cremini and button), truffle olive oil
Omelette au Choix
choice of ham, swiss cheese, roasted veggies, spinach, potatoes or tomatoes. served with toast and mixed greens salad
Grilled Salmon
corn, beans, butternut squash succotash, leek fondue, tomato sauce drizzle
French Toast
powdered sugar, fresh fruit, maple syrup
Shrimp and Spinach Crostini
julienne bacon and leeks, cherry tomatoes, grated parm cheese, lobster essence sauce
Blueberry Pancakes
maple butter syrup
Eggs Benedict
poached eggs, english muffin, hollandaise sauce, home fries
Two Eggs Any Style
bacon, home fries, grilled ciabatta
Chicken BLT
tomato-basil pesto aioli on ciabatta
Vegetable Risotto
peas, corn, asparagus tips, mushrooms, julienne peppers
