Sparrow - Kirkland

4.5

670 Reviews

$31 to $50

American

Make a reservation

2 people

Dec 16, 2024

7:00 PM

Booked 26 times today

Experiences are available.

Neighborhood gem
Good for special occasions
Great for outdoor dining

Welcome to Sparrow in Kirkland, where culinary excellence meets warm hospitality!

Nestled in the heart of the city, Sparrow offers a dining experience like no other. Our talented chefs create mouthwatering dishes using the freshest local ingredients, infusing each meal with vibrant flavors and artistic presentation. Whether you're craving succulent seafood, tender steaks, or vegetarian delights, our menu has something for every palate.

Enjoy a cozy and elegant ambiance perfect for romantic dinners, family gatherings, or business lunches. Book your table today and discover why Sparrow is Kirkland's premier dining destination!

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
American, Wine Bar, Unspecified
Hours of operation
Mon–Wed 11:00 am–9:00 pm Thu, Fri 11:00 am–10:00 pm Sat 10:00 am–10:00 pm Sun 10:00 am–9:00 pm
Phone number
(425) 686-8231
Website
https://sparrowkirkland.com/
Payment options
AMEX, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Smart Casual
Catering
For all catering requests please email info@sparrowkirkland.com
Private party facilities
We offer multiple options for private dining- Our private room seats up to 20 guests. - Sunroom - A fully private section that can seat up to 50 guest. - Open Patio - We can host up to 120 guests for a sit down experience on our outdoor patio.

Location
9736 NE 120th Pl, Kirkland, WA 98034
Neighborhood
Kirkland
Cross street
Overflow Parking - https://sparrowkirkland.com/parking
Parking details
Private Lot
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

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Experiences

Oregon Themed Wine Tasting Dinner
$105.00 per person
Dec 17, 2024 only
Join us for a 6-course wine pairing dinner focused on wonderful Oregon wines I Blistered Shishito Peppers paired with A to Z Bubbles Rose II Spicy Tuna Tartare paired with A to Z Pinot Gris III Seafood Chowder paired with Rex Hill Chardonnay IV Roasted Bone Marrow paired with A to Z Red Blend V (Choice Of) Manhattan Dino Ribs Carlton Chop paired with Erath Pinot Noir VI (Choice Of) Flourless Chocolate Cake Sorbet Gelato paired with A to Z Riesling
Live Music w/ Tyler McGinnis (5:30pm-7:30pm)
$10.00 per person
Prepaid
Dec 18, 2024 only
December 18, 2024. Join us for our "Live Music Wednesdays" series, where we dine with a different local musician every week.
Xmas Eve Dinner
$95.00 per person
Dec 24, 2024 - Dec 25, 2024
4 course meal for $95 per person Menu: I Lobster Bisque Butternut Squash Soup Winter Salad *Caesar Salad II *Caviar & Smoked Salmon Crostini *American Wagyu Bites Roasted Baby Carrots Burrata Avocado III Braised Duck Lamb Osso Bucco *American Wagyu New York *Hawaiian Swordfish Maine Lobster Risotto Zucchini Linguine IV Flourless Chocolate Cake Banana Bread Pudding Crème Brulé Gelato Sorbet

Popular dishes

Caesar Salad Full$16.00
all-organic romaine lettuce, baked parmesan, lemon, house-made dressing & crostini
Chopped Romaine Salad$16.00
all organic avocado, heirloom tomatoes, cucumbers, radish, green peas, served with spicy yogurt dressing.
Caesar Salad Half$10.00
all-organic romaine lettuce, baked parmesan, lemon, house-made dressing & crostini
Seafood Chowder Cup$9.00
fresh caught pnw clams, fish, shrimp, bacon, cream, carrots, celery, onions, potatoes
Seafood Chowder Bowl$16.00
fresh caught pnw clams, fish, shrimp, bacon, cream, carrots, celery, onions, potatoes
Chopped Romaine Half$10.00
all organic avocado, heirloom tomatoes, cucumbers, radish, green peas, served with spicy yogurt dressing.

Shareables

House Bread$6.00
Burrata Avocado$16.00
organic avocado, heirloom tomatoes, fresh basil & basil oil, burrata, served with house-made crostini.
Sliders$19.00
'painted hills' prime natural beef patty, 'macrina bakery' brioche bun, house-made chorizo aioli, cheddar, pickles, and sautéed onions.
Shishito Peppers$12.00
fried organic shishito peppers, house-made lemon oregano dressing, pickled onions & lemon zest.
Lamb Quesa-Birria Tacos$16.00
two quesa-birria tacos from 'anderson ranch' lamb, slow braised, cheese, house-made tortillas, cilantro, onions, served with house-made lamb au jus.
Hummus$16.00
secret house-made hummus, cucumber salad, mixed chopped olives, extra virgin olive oil, served w/ carrots, cucumbers & grilled pita.
Garlic Parmesan Steak Fries$12.00
thick cut fries, garlic, parmesan served w/ house-made garlic mustard aioli.
Spicy Tuna Tartare$24.00
fresh cut hawaiian grade #1 ahi; cubed, sesame oil, soy sauce, organic serrano peppers, green onions, avocado & taro chips.
Halibut Ceviche$21.00
fresh wild alaskan halibut marinated in freh lime juice, avocado, pico de gallo & homemade tortilla chips
Wings$18.00
bloody mary or buffalo, with blue cheese dressing.
Calamari$17.00
rings and tentacles, fried banana peppers, garlic aoli
Sausage Eggplant Parmigiana$16.00
cascioppo butcher made italian sausage fried eggplant house-made marinara sauce melted mozzarella
Truffle Deviled Eggs$18.00
all organic eggs, smoked paprika, black truffle oil & pickled onions.
Sausage Mussels$19.00
sauteed fresh caught pnw mussels, italian sausage made by local butcher cascioppo, garlic, serrano peppers & white wine lemon pan sauce served w/ house bread.

Entree

10 oz New York Steak$56.00
USDA prime cut, oregon painted hills ranch all natural meat, served a la cart cooked over charbroil high heat, topped w/ rosemary butter.
14 oz Ribeye Steak$65.00
USDA prime cut, oregon painted hills ranch all natural meat, served a la cart cooked over charbroil high heat, topped w/ rosemary butter.
Guajillo Chicken$36.00
all organic half chicken from 'draper valley,' guajillo marinade & house-made mashed potatoes.
Mushroom Burger$24.00
all vegeterian grilled portobello mushroom marinated in herbs, balsamic, pepper jack cheese, roasted red peppers, sauteed onions, arugula and garlic mustard aoli, served with fries
Sausage Rigatoni$24.00
'cascioppo' butcher made italian sausage, shaved garlic, parmesan cheese in a light garlic cream sauce.
Scallops & Pork Belly$46.00
three grilled large fresh caught scallops, roasted pork belly, red peppers & fig sauce, served with polenta.
Spicy Fried Chicken Sandwich$24.00
buttermilk chicken thigh. brioche bun, serrano chorizo aoli gruyere cheese pickled cucumber salad & pickled onions served with fries
Xtra Creamy Mac & Cheese$14.00
mix of heavy cream, gruyere and cheddar topped with baked breadcrumbs.
Zucchini Linguine$24.00
all organic noodles sauteed w/ extra virgin olive oil and tomatoes, marinated artichokes, kalamata olives, basil, chili flakes.
Prime Steak Sandwich$28.00
all natural meat from painted hills, ciabatta, caramelized onions, bell peppers, mushrooms, gruyere cheese & truffle aioli served w/ fries.
8 oz Filet Mignon$59.00
USDA prime cut, oregon painted hills ranch all natural meat, served a la cart cooked over charbroil high heat, topped w/ rosemary butter.
Wild Alaskan Halibut$46.00
pan seared, arugula, citrus heirloom tomato relish & lemon oregano dressing.
Spaghetti Carbonara$26.00
'daily's' bacon, garlic, onions, zucchini, spaghetti noodles, organic egg yolk & parmesan.

Sides

House Bread & Butter$6.00
Roasted Veggies$8.00
Grilled Asparagus$8.00
Mashed Potatoes$6.00
Paprika & Corn Mashed Potatoes$8.00
Polenta$6.00
Side of Cucumbers and Carrots$2.00

Desserts

Flourless Chocolate Cake$11.00
rich decadent, fudge like chocolate cake with raspberry sauce and seasonal fruit.
Doughnut Holes$14.00
made to order, 100% vanilla extract, sweet condensed milk, vanilla custard filling & chocolate sauce.

What 670 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.5Food
4.6Service
4.6Ambience
4.2Value

Noise • Moderate

Loved For

Eastside
Great for outdoor dining
Eastside
American

Review summary

AI-generated from verified diner reviews

Sparrow in Kirkland offers a delightful dining experience with "fantastic cocktails" and a "wonderful ambiance." The restaurant is praised for its "delicious and filling" dishes, with standout items like duck confit hash and seafood chowder. The outdoor seating is "fantastic," providing a dog-friendly, spacious patio. Service is attentive, enhancing the overall enjoyment.

670 Reviews

P
Patti
Seattle
5 reviews
4.0
5 reviews
Dined on December 7, 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Nice dinner as always. It would be nice if they added some variety to the menu... at least a weekly special or something. We've been visiting since they opened and the menu has not changed. It gets a bit repetitive and we find ourselves looking for other places and options.
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K
Katy
Portland
2 reviews
5.0
2 reviews
Dined on December 1, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a fabulous night out for their Thanksgiving pre fixe four course meal. The food was delicious and our server, Michael, was attentive and awesome. I would highly recommend coming here for their special occasion pre fixe dinners! We loved it so much, we came back for brunch that weekend and it was also fabulous.
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e
edward
Seattle
2 reviews
1.0
2 reviews
Dined on November 29, 2024
1. Overall 1
2. Food 1
3. Service 3
4. Ambience 3
The worst meal I've had at a restaurant in years. Maybe even in decades. And in every category of dining I've had from fine dining to street stall - it was the WORST. There was no pride whatsoever as to what was put on the plate; the food was literally slopped on. They failed to bring our starters, which we pointed out to them when they brought our mains, so they returned our mains to the kitchen & brought our starters, however when they finally served us our mains, they had brought back the exact same plates of food, now cold & congealed. We both ordered the turkey plates, but received a hacked up mash of chopped meat; no slices of turkey but a collection of 1 inch mixed bird bits lumped on the plate with the fat, gristle, bones, & soggy skin included. The stuffing was as dry enough to stuff a mattress. There was no salt or pepper on the table, which you expect when the food is good enough you don't need it, but this food definitely did. The creme brule dessert had been torched in advance, & then put in the fridge, so the caramelized crust was cold & had condensation on it, so it was wet when served (really quite a feat if you think of it). The flourless chocolate cake wasn't even cake, but just a lump of gooey ganache. It cost $300 for two of us, of which less than $30.00 ordered was alcohol. I didn't mind the mandatory 20% tip they tacked on, since the servers were working their rears off, but we went primarily for the food, and for that, frankly, we should have been paid to eat it. We stuck it out, but both that we should have left once we saw how disappointing the first course was. Our first and LAST time there.
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G
Gina
Chicago
5 reviews
1.0
5 reviews
Dined on November 29, 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Waited an hour and 45 minutes just to receive cocktails and a bowl of soup, after initially booking this for a Prix Fixe Thanksgiving meal.
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D
Dennis
Seattle
87 reviews
vip
3.0
87 reviews
Dined on November 29, 2024
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
We will return to Sparrow in the future, but not on a holiday. They were not able to manage that many diners. We had 6:00 reservations for a prix-fixe dinner. It took 20 minutes for them to take our order. At 6:45 there was still no food. About that time, I looked around and of the six tables in my line of sight, no one had any food. When our soup finally arrived, it was barely warm. The second course (a nice bite of salmon crostini) followed and then we waited for our entree. It finally arrived at 7:55. The waitress was very apologetic, but we asked for our dessert to be boxed up so we could get home. Ironically, the printed menus had a reminder that we would only be allowed to stay for two hours. Yet it took all that time to get our entree! Our waitress kindly removed the mandatory tip from our bill; we gave her a moderate tip anyway since the delay did not seem to be her fault. No one from management ever checked in or explained the reason for such a long delay. Overall, the food was good, with the exception of the turkey dressing, which was very bland. For $95++ (plus 3% for credit card; we brought cash), I expected at least one part of our dinner to feel special. It didn't.
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L
Lisa
Seattle
20 reviews
vip
1.0
20 reviews
Dined on November 29, 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Every course was cold; we sent the first two back then gave up. Service was terrible. Took almost 2 hours for a dinner for 2. Never came back once to see how things were. Added a mandatory 20% gratuity on the ticket. Will never come back.
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G
Gretchen
New York City
1 review
vip
4.0
1 review
Dined on November 29, 2024
1. Overall 4
2. Food 5
3. Service 2
4. Ambience 3
Overall, the experience was amazing. The food was delicious and I think the value for a tasting menu on a holiday was exceptional. We had a great time and we enjoy Sparrow immensely at our other visits. Unfortunately, the service was not great. We waited long periods of time between our courses and the first two courses for those at our table who had hot selection were barely warm at all. I am grateful our entrees came out very hot when the time came. They were quite busy and I think over booked their tables, but staff was pretty inattentive at times. Staff constantly walked by our table and neglected dirty dishes or empty glasses. Generally, I think you can expect a 5 star experience when you come to Sparrow, but for a holiday or an event like this--I might use caution unless they can work out the bugs.
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I
Irene
Seattle
17 reviews
5.0
17 reviews
Dined on November 29, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We thoroughly enjoyed our Thanksgiving 2024 meal at Sparrow. Four courses with delicious options in each course - what's not to love? We will definitely consider Sparrow for future Holiday meals.
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P
Peggy
Seattle
40 reviews
4.0
40 reviews
Dined on November 29, 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Everything about Sparrow says welcome! Even on a busy Thanksgiving day, when they wanted to put us at a table, they were willing to be flexible and give us a booth, as requested, to accommodate my being hard of hearing. Our waitress was terrific! Knowledgeable about the menu, helpful in making choices, and just a warm, friendly presence. The dishes were creative and good variety. The Caesar salad was excellent. The roasted carrots were good. The main dishes the three of us had - turkey, lobster risotto and lamb osso bucco -- were hot and flavorful. Just some small things - the lobster bisque could have been warmer. The avocado burrata was good but had way too much cheese and not enough avocado. The lamb osso bucco would have benefitted from having more than just potatoes as a vegetable. Desserts were enjoyed all round - creme brûlée, flourless chocolate cake, and banana break pudding - capped the evening perfectly. We'll be back!
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M
Mike
Seattle
21 reviews
vip
3.0
21 reviews
Dined on November 29, 2024
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
We were there for Thanksgiving. They offered a four course meal with several selections for each course. Service was slow. The food was good, but every dish had issues that took away from the experience. There was an inedible herb stem in the lobster bisque. The wagyu beef appetizer was overcooked and dry. The prime rib was tough and had a lot of gristle. The creme brulee was very sweet without much flavor. If this meal had been around $50 per person, I'd feel differently. As it was priced at $95 per person plus drinks, plus an included 20% tip, plus a 3% service charge for credit card payments... this was not worth the money.
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FAQs

Sparrow - Kirkland offers delivery in partnership with Uber Eats. Sparrow - Kirkland also offers takeout which you can order by calling the restaurant at (425) 686-8231.

Sparrow - Kirkland is rated 4.5 stars by 670 OpenTable diners.