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St. Neo’s Brasserie, Savannah, GA

St. Neo’s Brasserie

4.4
4.4
642 Reviews
$31 to $50
Seafood

Make a reservation

2 people
8:30 PM
Booked 55 times today
Experiences are available.
  • Good for special occasions
  • Charming
  • Great for creative cocktails
St. Neo’s Brasserie is a seafood restaurant and raw bar that celebrates the ingredients and culinary traditions of the South and Lowcountry.

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Seafood, Oyster Bar, Southern
  • Hours of operation
    Breakfast Daily 7:00 am–11:00 am Brunch Mon–Fri 11:00 am–2:00 pm Sat, Sun 7:00 am–2:00 pm Happy Hour Daily 2:00 pm–5:00 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
    (912) 662-8901
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Stephen Sleyo
  • Catering
    Food and drinks menus from casual to snacks and cocktails to multi-course dinners designed for any occasion by Executive Chef Stephen Sleyo.
  • Private party facilities
    Host your special occasion, meeting, or event in a private or semi-private in our unique spaces from The Mural Room in St. Neo's Brasserie, The Drawing Room, The Rooftop, or the Vinyl Room, an intimate cocktail lounge tucked beneath St. Neo's Brasserie. Please contact our Catering Sales Manager, Sloan Edenfield, sloan@stneos.com or 912-257-5120.
  • Neighborhood
    Historic District - North
  • Cross street
    E Bay St
  • Parking details
    Valet
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • New Years Eve Private Dining

    $300.00 per party

    Dec 31, 2024 only
    St. Neo's Brasserie is offering a private dining space on New Year's Eve. This experience include's a champagne toast for all of your guests over the age of 21. The full menu will be available including holiday specials from our chefs. This private dining space will be in our beautiful Drawing Room and seats up 17 guests. Bring your own playlist and connect to our state of the art bluetooth system. The room rental guarantees your space for three hours with two seatings available at 4pm and again at 8pm.
    New Years Eve Private Dining Photo

What 642 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.5Food
  • 4.5Service
  • 4.5Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Coastal Georgia

    Good for groups

  • Coastal Georgia

    Seafood

  • Savannah

    Good for groups

Review summary

AI-generated from verified diner reviews
St. Neo's Brasserie offers an exceptional dining experience with "delicious food" and "outstanding service." Perfect for celebrations, guests rave about the "spectacular atmosphere" and diverse menu options, including standout dishes like the she-crab soup, sea bass, and pork chop. While the noise level can occasionally be high, the "warm ambiance" and "attentive staff" make it a highly recommended restaurant for any occasion.

642 Reviews
  1. Natalia

    VIP

    Fort Lauderdale

    10 reviews

    5.0

    10 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Food and service were excellent. There was no one else there when we first arrived which felt a little strange but it picked up as it got later. Overall a great experience

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  2. Enid

    West Palm Beach

    4 reviews

    3.0

    4 reviews

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    The food was good but we only gave 3 stars because the online menu is incorrect. It lists oysters but when we got there we found out that oysters are only during happy hour which had already ended. That was disappointing since we made the reservation here for the oysters! It was very noisy and although it lists free valet parking the valet attendant said valet was only for hotel guests although the hostess thought valet was provided. Parking was very difficult to find and the public parking lots were overpriced. We drove around and around for a good while searching for parking which was frustrating.

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  3. Liz

    E. Tennessee

    1 review

    3.0

    1 review

    Dined 3 days ago

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 3
    I realize christmas can be a special circumstance. Our 7:45 booking might have been one of the last. Out of oysters. OK. Spoon dirty and had to be handwashed because they had no clean silverware. OK. Out of sparkling water, had to go get some. Ok. My crab bisque had not a shred of crab. Not one. Main dishes were good, not stellar. Dessert was described as cheesecake with a pumpkin caramel topping It was not. Pumpkin cheesecake with an oddly gritty crust. Overall, quite a disappointment.

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  4. Joan

    Atlanta Metro

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    We ate in the downstairs bar. We had a quiet place in the corner. If you get that option, take it. The food was delicious and well-presented. The service excellent. The wine pour was a little thin but otherwise it was great.

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  5. Nathalie

    VIP

    Greater Boston

    14 reviews

    4.0

    14 reviews

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    Food was good. Both appetizers were very good. As for the entrees, the pork chop was excellent but the halibut was dry and overcooked. Our server was attentive and super nice. The host however was quite rude which is such a bad first impression when you arrive.

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  6. Sheree

    VIP

    Chicago

    14 reviews

    3.0

    14 reviews

    Dined 3 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    The food was fine. Not great. The host seemed very annoyed.

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  7. James

    Charlotte

    18 reviews

    4.0

    18 reviews

    Dined 4 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Christmas day dinner, so not the typical meal. Reduced menu due to the holiday (planned) and running out of some of the items (unplanned). Servers were stressed but did well. Kitchen produced the dishes in timely fashion, management was quick to assist in getting the food delivered to the dining room. All in all a notable effort under challenging circumstances.

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  8. lori

    Orlando

    2 reviews

    4.0

    2 reviews

    Dined 4 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    We were here for Christmas dinner and there was a special menu. We enjoyed the Short Rib Bourguignon that was fork tender. The side salad was fresh though a bit underdressed.

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  9. Susan

    Greensboro

    1 review

    4.0

    1 review

    Dined 4 days ago

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 5
    Went for Christmas night dinner. Restaurant was open and I had an enjoyable dinner. They were out of some of the Christmas dinner menu items (oysters, some desserts, drink I wanted) by 530 pm.

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  10. Tim

    VIP

    Jacksonville

    15 reviews

    4.0

    15 reviews

    Dined 4 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    While visiting Savannah, we went to St. Neo for Christmas dinner. We arrived at 5:10 for our 5:15 reservation. Unfortunately, the male host wasn’t very welcoming. We were asked to wait in the hotel lobby, and the female host assured us she would come to get us—but that never happened. Thankfully, I decided to check my phone at 5:15 and saw a text notification. When we were seated, the male host lacked personality and warmth. However, our server was attentive, and the meals were delicious. My husband had the prime rib, and I enjoyed the halibut. We started with a brie appetizer, which was flavorful, though it would have been easier to serve if presented on an open dish rather than a round, deep dish that made accessing the cheese and garnishes more difficult. Overall, I recommend St. Neo. There’s also an adult lounge downstairs, The Vinyl Room, which has a great atmosphere and excellent cocktails.

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FAQs

St. Neo’s Brasserie offers takeout which you can order by calling the restaurant at (912) 662-8901.

St. Neo’s Brasserie is rated 4.4 stars by 642 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
8:30 PM
Booked 55 times today
Experiences are available.

Order delivery or takeout

Google Map for St. Neo’s Brasserie

7 Drayton St, Savannah, GA 31401-2723

Dining areas

Additional information

  • Cross street
    E Bay St
  • Neighborhood
    Historic District - North
  • Hours of operation
    Breakfast Daily 7:00 am–11:00 am Brunch Mon–Fri 11:00 am–2:00 pm Sat, Sun 7:00 am–2:00 pm Happy Hour Daily 2:00 pm–5:00 pm Dinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Seafood, Oyster Bar, Southern
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Valet
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Stephen Sleyo
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (912) 662-8901
  • Catering
    Food and drinks menus from casual to snacks and cocktails to multi-course dinners designed for any occasion by Executive Chef Stephen Sleyo.
  • Private party facilities
    Host your special occasion, meeting, or event in a private or semi-private in our unique spaces from The Mural Room in St. Neo's Brasserie, The Drawing Room, The Rooftop, or the Vinyl Room, an intimate cocktail lounge tucked beneath St. Neo's Brasserie. Please contact our Catering Sales Manager, Sloan Edenfield, sloan@stneos.com or 912-257-5120.
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