Stark's Steak and Seafood

Chilled Oysters

Served with Hogwash & Cocktail Sauce*. 1/2 doz of your choice $24

• Beau Soleil, N.B.

• Hatsu Miyagi, CA.

• Chelsea Gems, WA

• East Point, NY.

Starters

• BBQ'd Oysters

  • 1/2 Doz$24.00

• Jumbo Shrimp Cocktail

  • 1/2 Doz$21.00

• Skillet Roasted Mussels or Little Neck Clams$18.00

  Parsley-Garlic Butter & Charred Lemon

• "Potato Skin" Fondue$16.00

  Smoked Cheddar & Bacon

• Hand Cut Steak Tartare*$19.00

  Smoked Chili Aioli

• Ahi Tuna Tartare*$19.00

  Shiso, Pinenuts, Truffled Miso Dressing

• Crispy Calamari$16.00

  Orange-Chili Gremolata

• Hot Dungeness Crab Brandade$18.00

• Tamarind BBQ'd Wild Prawns$15.00

  Cilantro-Pumpkin Seed Pesto

• Roasted Bone Marrow$18.00

  Toasted Brioche & Red Onion Marmalade

Soups & Salads

• Soup of Yesterday

  • Cup$8.00
  • Bowl$12.00

• Iceberg Wedge$15.00

  with the Usual Suspects

• Tuscan Kale Salad$13.00

  Parmesan, Shaved Fennel, Lemon Vinaigrette, Sunflower Seeds

• Warm Spinach Salad*$15.00

  Mushrooms, Goat Cheese, Almonds, Truffled Sunnyside Egg

• The Required Caesar*$14.00

• Steakhouse Caesars*

  • Grilled Prime NY Strip, Onion Rings$31.00
  • Garlic Grilled Prawns$24.00
  • Crispy Calamari$22.00

Our Steaks

Served with Your Choice of Sauce*. Toppers: Roasted Bone Marrow $8, Truffle Fried Egg $4, Mushrooms & Onions $6, Blue Cheese Butter $4. Sauces: Whole Grain Mustard Bearnaise, Green or Black Peppercorn, Red Wine Sauce, House Steak Sauce, Salsa Verde, Truffle Aioli or Salt Sampler (additional sauces $4)

Certified Angus Beef Brand®

Bacon Wrapped ($6. Supp)

• New York 16oz

  • USDA Choice$42.00
  • USDA Prime$51.00

• Ribeye 16oz

  • USDA Choice$43.00
  • USDA Prime$53.00

• Filet Mignon 10oz

  • USDA Choice$51.00
  • USDA Prime$54.00

In House 28 Day Dry Aged Certified Angus Beef®

• Prime Bone In New York

  • 18oz$55.00

• Prime Bone In Ribeye

  • 20oz$57.00

Niman Ranch® 100% Naturally Raised Grass Fed Beef

Bacon Wrapped ($6. Supp)

• Filet Mignon

  • 10oz$50.00

Westholme® Australian Wagyu Beef

• Center Cut Top Sirloin

  • 8oz$36.00

• New York

  • 16oz$85.00

• Longbone Ribeye (Sliced To Share)

  • 56oz$165.00

Hickory Smoked Prime Rib of Beef

• Hickory Smoked Prime Rib of Beef

  Available Every Dinner Until it's Gone. Served with Roasted Garlic Jus & Horseradish

  • Queen Cut (10oz)$31.00
  • King Cut (20oz)$60.00

Seafood a La Plancha

• Atlantic Salmon$32.00

  Indian Spice, Cucumber Yogurt, Roasted Lemon

• Caramelized Butterfish$32.00

  Royal Trumpet Mushrooms, Melted Leeks, Ginger Vinaigrette

• Black & Blue Ahi Tuna Steak$33.00

  Cucumber Salad, Avocado, Aji Panca Soy

• Tamarind BBQ'd Wild Prawns$30.00

  Cilantro Pumpkin Seed, Pesto, Green Papaya Slaw

• Maine Lobster$54.00

  1 1/2 pounds, Lemon Soy Butter

• Seared Sea Scallops$36.00

  Spring Peas, Green Garlic, Pancetta, Piquillo Vinaigrette

Classics

• Surf & Turf$42.00

  6oz Petite Filet & 1/2 Rack of Shrimp

• Chicken "Under a Brick"$31.00

  Panzanella Salad, Balsamic Onions, Wild Chanterelle Mushrooms, Lemon Parsley Jus

Burger Bar

Served with House Pickles & Fries

• Stark Standard$22.00

  Smoked Bacon, Salsa Verde & Cambozola Cheese

• 10oz Prime Ground Beef Burger$18.00

• You Build It

  Cheddar, Blue Cheese, Gruyere, Cambozola, Fontina Caramelized Onions, Onion Ring, Steak Sauce, Truffle Aioli, Salsa Verde, Bacon, Sauteed Mushrooms, Truffled Sunnyside Egg

  • ea$2.00

Mac N Cheese

Big enough to Share, or Not

• Four Cheese Mac$14.00

  with Dijon

• Black Truffle & Goat Cheese Mac$18.00

  with Chives

Sides

• Roasted Asparagus$14.00

  Miso Butter

• Broccolini$12.00

  Toasted Pinenuts, Golden Raisins

• Cauliflower & Gruyere Gratin$14.00

• Roasted Cremini Mushrooms$14.00

  Miso Vinaigrette

• Creamed Spinach$14.00

• Sticky Rice$10.00

  Soy Butter, Green Onions

• Creme Fraiche Mashed Potatoes$12.00

• Rosemary Yam Fries$12.00

• Truffle French Fries$12.00

• Jumbo Onion Rings$12.00

• Big Baked Potato$10.00

  • Loaded$16.00