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State Of Grace Interior - State of Grace, Houston, TX

State of Grace

4.8
4.8
3350 Reviews
$31 to $50
Contemporary Southern

Make a reservation

2 people
7:30 PM
Booked 16 times today
Experiences are available.
  • Good for special occasions
  • Good for business meals
  • Charming
State of Grace is a coastal, South Texas neighborhood restaurant in the refurbished Lamar-River Oaks Shopping Center. Elegant but casual, its elevated comfort food by executive chef Bobby Matos is executed at the highest level in a welcoming, beautiful space. The jubilant medley of old favorites played with new spice, accent, and freshness lends itself to southern, American, Latin, Gulf Coast, German and Asian influences. Chef-owner Ford Fry’s first venture outside of Atlanta, State of Grace is located in the neighborhood where Ford grew up and nods to his childhood memories fused with Houston’s evolution into a melting pot of cultures and cuisines.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary Southern
  • Hours of operation
    Happy Hour Mon–Thu 5:00 pm–6:00 pm Fri 11:00 am–6:00 pm Brunch Sun 11:00 am–3:00 pm Lunch Fri 11:00 am–3:00 pm Dinner Mon–Sat 5:00 pm–10:00 pm Sun 5:00 pm–9:00 pm
  • Phone number
    (832) 942-5080
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Bobby Matos
  • Private party facilities
    We offer private full restaurant buyout events and private dining up to 26 guests with A/V. We also offer private cocktail events in our Oyster Bar.
  • Neighborhood
    River Oaks
  • Cross street
    River Oaks Blvd.
  • Parking details
    Complimentary valet available
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

Experiences

  • New Year's Eve 2024

    $195.00 per person

    Dec 31, 2024 only
    Executive Chef John Quinn has curated a four-course Prix Fixe menu to help bring in the New Year! Come celebrate with family and friends and bring in 2025 with an unforgettable experience at State of Grace!
  • Valentine's Day 2025

    $195.00 per person

    Feb 14, 2025 only
    Join us on Valentine’s Day for a special four-course prix fixe menu prepared by Executive Chef John Quinn. Celebrate with that special someone at State of Grace for an unforgettable night!

What 3,350 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.8Ambience
  • 4.4Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
State of Grace offers an enchanting dining experience with "amazing food" and a "wonderful ambiance." Guests rave about the "fantastic service" and diverse menu featuring standout dishes like the Wagyu steak and Texas Pecan Ball dessert. The restaurant's "thoughtful, seasonal menu" and exceptional brunch options make it a favorite for both locals and visitors alike.

At present, State of Grace has no reviews. Please add a review after your dining experience to help others make a decision about where to eat.

FAQs

State of Grace offers takeout which you can order by calling the restaurant at (832) 942-5080.

State of Grace is rated 4.8 stars by 3350 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:30 PM
Booked 16 times today
Experiences are available.

Order delivery or takeout

Google Map for State of Grace

3258 Westheimer Rd, Houston, TX 77098

Additional information

  • Cross street
    River Oaks Blvd.
  • Neighborhood
    River Oaks
  • Hours of operation
    Happy Hour Mon–Thu 5:00 pm–6:00 pm Fri 11:00 am–6:00 pm Brunch Sun 11:00 am–3:00 pm Lunch Fri 11:00 am–3:00 pm Dinner Mon–Sat 5:00 pm–10:00 pm Sun 5:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary Southern
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Complimentary valet available
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Bobby Matos
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Delivery, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
  • Phone number
    (832) 942-5080
  • Private party facilities
    We offer private full restaurant buyout events and private dining up to 26 guests with A/V. We also offer private cocktail events in our Oyster Bar.
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