The 406 on Duval

Appetizers

• Grilled Portobello Caprese$9.00

  Portobello mushrooms stuffed with fresh tomatoes, mozzarella and basil grilled on our wood burning grill

• Oysters on the Half Shell$14.00

  Served with cocktail sauce, horseradish, lemons, and firecrackers

• Bruschetta$7.00

  Fresh baked bread, topped with olive oil, tomates, mozzarella, basil and other fresh herbs

• Oysters Rockefeller$9.00

  Roasted with spinach, parmesan, and anisette

• Hummus & Chips$6.00

  Chick pea hummus served with fried flour tortilla chips

• Cedar Key Clams$10.00

  Sautéed with wine, butter, garlic, and parsley

• Brace of Quail$12.00

  Grilled with a bourbon glaze

• Crab Cakes$13.00

  Jumbo lump crab meat served with lemon butter sauce

• Smoked Shrimp$7.00

  Served with garlic aioli

• Blue Crab Claws$12.00

  Sautéed in butter and garlic or fried with your choice of homemade cocktail or tarter sauce

Salads

• House Salad$7.00

  Fresh green salad with tomatoes, onions, cheese, and cucumbers served with homemade dressings

• Caesar Salad$8.00

  Crisp romaine lettuce and homemade Caesar dressing with freshly grated parmesan

• Gorgonzola Pear Chicken Salad$10.00

• Quinoa Salad$9.00

  With roasted squash, dried cranberries, and pecans

Soups

Ask your server about the Soup of Day

• Crab Bisque

  Jumbo lump blue crab meat in cream based soup

  • Cup$6.00
  • Bowl$7.00

• Seafood Gumbo

  Traditional New Orleans style gumbo with seafood and Andouille sausage

  • Cup$5.00
  • Bowl$6.00

Sandwiches

Sandwiches are served on fresh baked buns with lettuce, tomates, pickles, onions and homemade French fries. Add a salad: $4

• Portobello Sandwich$8.00

• Grouper Sandwich$14.00

• Grown Up Grill Cheese$9.00

• Mahi Mahi Sandwich$13.00

• Hamburger$10.00

• Fish Tacos$10.00

• Russell's BLT$8.00

• Shrimp Tacos$9.00

• Grilled Chicken Sandwich$9.00

• Fried Shrimp Po'Boy$9.00

• Black & Blue Beef Spinach Wraps$9.00

• Crab Cake Sandwich$16.00

• Blackened Prime Rib / Caesar Salad Sandwich$13.00

• Double Fried Chicken Thighs$9.00

  tossed in buffalo sauce served with French fries

Pork

All entrees are served with a seasonal vegetable and your choice of baked potato, roasted red potatoes, or rice pilaf. Add a salad: $4

• Porterhouse Chop$16.00

  1" center cut pork chop grilled on our wood burning grill, served with Veracruzana sauce

• Grilled Pork Tenderloin$15.00

  Marinated pork tenderloin, grilled whole, sliced and served with chipotle honey sauce

Chicken

All entrees are served with a seasonal vegetable and your choice of baked potato, roasted red potatoes, or rice pilaf. Add a salad: $4

• Chicken Piccata$16.00

  Lightly breaded, pan fried chicken breast with white wine, butter, lemon and capers

• Champagne Chicken$16.00

  Chicken breast sautéed in a champagne cream, mushrooms sauce

• Grilled Chicken Breast$14.00

  Marinated and grilled over pecan wood, served with a Chipotle Honey sauce

• Stuffed Chicken Breast$16.00

  Chicken breast stuffed with cream cheese, garlic, sundried tomatoes, portabella mushrooms, and bacon

Beef

All entrees are served with a seasonal vegetable and your choice of baked potato, roasted red potatoes, or rice pilaf. Add a salad: $4. All steaks are aged, hand cut, and cooked to perfection on our pecan wood burning grill

• Rib Eye Steak

  • 14oz$24.00

• Filet Mignon

  • 6oz$19.00

• New York Strip

  • 12oz$21.00

Game

All entrees are served with a seasonal vegetable and your choice of baked potato, roasted red potatoes, or rice pilaf. Add a salad: $4

• Brace of Quail$17.00

  Mostly boneless, grilled with a bourbon glaze

• Rack of Venison$19.00

  Pan seared served with a thick porcini au jus

• Rack of Lamb$20.00

  Pecan encrusted, roasted rack served with chipotle honey sauce

Seafood

All entrees are served with a seasonal vegetable and your choice of baked potato, roasted red potatoes, or rice pilaf. Add a salad: $4

• Bronzed Grouper$19.00

  Fresh Grouper lightly blackened served with a lemon butter sauce

• Fried Shrimp$16.00

  Panko fried jumbo shrimp with homemade Tartar Sauce

• Grilled Grouper$19.00

  Cooked on a wood burning grill, served with lemon

• Grilled Shrimp$16.00

  Shrimp & Sun-Dried Tomatoes, skewered & grilled

• Grilled Mahi Mahi$18.00

  Cooked on a wood burning grill, served with a lemon butter sauce

• Grilled Sea Scallops$19.00

  Flame grilled scallops with cilantro & lime

• Blackened Mahi Mahi$18.00

  Fresh caught Mahi, blackened in iron skillet, with remoulade sauce

• Blackened Sea Scallops$19.00

  Blackened in iron skillet, served with Chipotle Honey Sauce

• Crab Cakes$18.00

  Jumbo lump Blue crab pan seared, served with buerre blanc

Pasta

• Pasta Puttanesca$14.00

  Spicy olives, capers, garlic, oil and tomato tossed with angel hair pasta and fresh grated parmesan

• Pasta Primavera$15.00

  Fettuccine sautéed with fresh vegetables, tomatoes, and mushrooms in olive oil, butter, & garlic

• Fettuccine Carbonara$16.00

  Bacon and onion in a parmesan cream sauce tossed with fettuccini

• Clams Capellini$16.00

  Cedar Key Clams steamed in wine and butter tossed with capellini

• Cioppino Capellini$18.00

  Scallops, Clams, Shrimp, and Fish in a red wine tomato broth served on Capellini

Desserts

$5

• Crème Brulee

  Classic French baked cream with caramelized sugar

• Bread Pudding

  New Orleans style with cream and rum sauce

• Cheese Cake

  Homemade cheesecake with cream

• Chocolate Lava Cake

  Served with Caramel sauce, cream, and candied pecans

• Chocolate Paradise

  Chocolate mousse torte with cream and raspberry sauce