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Black Tartan Kitchen, Carleton Place, ON

Black Tartan Kitchen

4.8
4.8
6 Reviews
CAN$51 and over
Contemporary Canadian

Make a reservation

2 people
10:00 PM
Booked 8 times today
Experiences are available.
  • Good for special occasions
  • Innovative
  • Neighborhood gem
From day one, we have wanted this little restaurant to be a space where anyone can feel comfortable & welcomed. Classic French cuisine is the root of this ethos - consistent, familiar and even nostalgic flavours from the tried & true feel good classics, yet slightly elevated with a touch of whimsy. Whether you are up for a curated culinary experience with our 4 & 7 Course tasting menus (Fri & Sat evenings), or prefer to choose your own adventure with our 3-course Table D’hote menu (Wed & Thurs evenings), or are in search of an upscale lunch à la carte menu (Thur - Sat); we have you covered! Our menus are composed entirely to showcase the best local products in Lanark County & the Ottawa Valley and are tailored monthly to best celebrate the tastes of the season. What’s more is that we tie it all together with the best small town, friendly, warm and courteous service around. Just like at a good friend’s house; we look forward to welcoming you to our kitchen! Ian Carswell (Chef/Owner)

Additional information

  • Dining style
    Casual Elegant
  • Price
    CAN$51 and over
  • Cuisines
    Contemporary Canadian, French, European
  • Hours of operation
    Fri, Sat 4:45 pm–10:30 pm Lunch Thu–Sat 11:30 am–1:30 pm Dinner Wed, Thu 5:00 pm–8:30 pm
  • Phone number
    (613) 492-0860
  • Website
    https://www.blacktartankitchen.com/
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Ian Carswell
  • Private party facilities
    Private Dinning available by request Monday through Saturday. Can accomodate groups of up to 30 people inside and 22 people on our patio (May-Oct). Available for intimate weddings, rehearsal dinners, corporate dinners, birthdays, anniversaries, etc.
  • Location
    132 Bridge St, Carleton Place, ON K7C 2V5
  • Neighborhood
    Downtown
  • Cross street
    Bridge St & Franklin St
  • Parking details
    Street Parking
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Wine

Experiences

  • Perch x Black Tartan Collaboration

    Nov 27, 2024 only
    With Perch and Black Tartan both celebrating anniversaries in November 2024 we decided to celebrate by doing a two day collaboration dinner, a "home and home" as it's called in sports. On Wednesday the 27th of November, Perch will be joining us at black tartan for an 8 course tasting menu (each restaurant showcasing 4 courses) with optional beverage pairing. Dinner starts at 7pm for the entire room. Our reservations are set for 6:15, 6:30, and 6:45 so that you have time to get settled and enjoy a pre dinner drink if you'd like. This reservation is for Wednesday, November 27th at black tartan kitchen. Both days will offer the same menu, just done in our respective restaurants

  • 7-Course Tasting Menu ($144/person)

    Multiple dates available
    Explore the best dining experience Lanark County has to offer with our 7-course tasting menu. Our tasting menus are curated entirely to showcase the best seasonal products in the area and are tailored monthly to best celebrate the tastes of the season. Individual courses are served to the dining room in unison, creating a warm, comfortable and almost communal dining experience. Inspiraion and origin of each component in every dish is described to you, by our chefs, further highlighting our amazing local farmers and producers.
    7-Course Tasting Menu ($144/person) Photo

  • 4-Course Tasting Menu ($96/person)

    Multiple dates available
    Explore the best dining experience Lanark County has to offer with our 4-course tasting menu. Our tasting menus are curated entirely to showcase the best seasonal products in the area and are tailored monthly to best celebrate the tastes of the season. Individual courses are served to the dining room in unison, creating a warm, comfortable and almost communal dining experience. Inspiraion and origin of each component in every dish is described to you, by our chefs, further highlighting our amazing local farmers and producers.
    4-Course Tasting Menu ($96/person) Photo

Menu

View menu on restaurant's website

What 6 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on all time ratings
  • 4.8Food
  • 4.8Service
  • 4.7Ambience
  • 4.4Value

Noise • Moderate

6 Reviews

  1. Dann

    Ottawa

    2 reviews

    5.0

    2 reviews

    Dined on November 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Lovely choice for a lunch or dinner with friends . The cuisine is inventive and well-presented. Our server Paulo was friendly and knowledgeable.

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  2. Donald

    Ottawa

    12 reviews

    vip
    5.0

    12 reviews

    Dined on November 14, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Lovely as always. Food was great and loved talking with the owner.

    Is this helpful?

  3. Donald

    Ottawa

    12 reviews

    vip
    5.0

    12 reviews

    Dined on November 1, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always a treat to enjoy a lovely meal at this venue

    Is this helpful?

  4. OpenTable Diner

    Montreal

    1 review

    5.0

    1 review

    Dined on October 25, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our experience here has always been fantastic. The chef makes a point of coming out and explaining every dish which is an added bonus. We’ve gone on many special occasions and never been disappointed by the quality of ingredients nor the obvious level of skill involved in every dish

    Is this helpful?

  5. ykcat

    New York City

    41 reviews

    5.0

    41 reviews

    Dined on October 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was one of the supper club evenings and it was fun and, as always, excellent! Thank you

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  6. Brittany

    Ottawa

    2 reviews

    5.0

    2 reviews

    Dined on October 19, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food and service were both outstanding and excellent, I am celiac and they were able to adjust the dishes without sacrificing any taste. Will 100% be back again. The chef Ian came out and each course explained the dish and explained where it was locally sourced from, I did the beverage pairing and the wines were a good size pour and my husband enjoyed the desert whiskey at the end. Highly recommend to anyone looking for amazing food that’s locally sourced. My husband and I both said there was not one dish we didn’t enjoy or love, we have done many tastings at restaurants before and usually there is one dish that we say was not our favourite or would never have again, but at Black Tartan, each of the dishes one after another from our starter to the dessert were amazing! As well I would like to note our server Jessica was so friendly and just made the atmosphere so inviting.

    Is this helpful?

FAQs

Black Tartan Kitchen is rated 4.8 stars by 6 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
10:00 PM
Booked 8 times today
Experiences are available.
Google Map for Black Tartan Kitchen

132 Bridge St, Carleton Place, ON K7C 2V5

Additional information

  • Cross street
    Bridge St & Franklin St
  • Neighborhood
    Downtown
  • Hours of operation
    Fri, Sat 4:45 pm–10:30 pm Lunch Thu–Sat 11:30 am–1:30 pm Dinner Wed, Thu 5:00 pm–8:30 pm
  • Price
    CAN$51 and over
  • Cuisines
    Contemporary Canadian, French, European
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Ian Carswell
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Wine
  • Website
    https://www.blacktartankitchen.com/
  • Phone number
    (613) 492-0860
  • Private party facilities
    Private Dinning available by request Monday through Saturday. Can accomodate groups of up to 30 people inside and 22 people on our patio (May-Oct). Available for intimate weddings, rehearsal dinners, corporate dinners, birthdays, anniversaries, etc.
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