Monday - Saturday
Appetizers
Nana's Matzah Ball Soup$15.00
Rich Chicken Broth, Carrots, Celery, Dill
Chicken Liver Pate$14.00
Fig Jam, Baguette, House Pickles
Smashed Cucumbers$16.00
Yogurt, Chile Oil, Toasted Sesame, Fresh Herbs
Manti$22.00
Mushroom Dumpling, Tomato Sauce, Yogurt, Harissa
Twice Cooked Eggplant$15.00
Tomato, Garlic, Harissa
Charred Cauliflower$17.00
Olives, Almonds, Manchego
Mussels Escabeche$17.00
Steamed and Marinated Mussels, Fried Green Plantains
KWP Shrimp 'Coctel'$22.00
Pureed Heirloom Tomato, Shallot, Serrano, Yuca Chips
Bologna Sandwich$18.00
Mortadella, Burrata, Pistachio Pesto
Lolo's Caesar$16.00
Endives, Breadcrumbs, Parm, Black Pepper
Entrees
Yuca Gnocchi$23.00
Serrano Chile Brown Butter, Parm
Lemon Anchovy Spaghetti$21.00
Parm, Breadcrumbs, Black Pepper
Roast Chicken Breast Salad$24.00
Romaine, Cucumber, Apple, Carrots, Manchego, Vinaigrette
Pan Roasted Cobia$31.00
Asparagus, Potatoes, Heirloom Tomatoes, Six-Minute Egg, Vinaigrette
Turkey Ricotta Meatballs$26.00
Coarse Grits, Red Sauce, Basil Oil, Parmigiano-Reggiano
Saucy Roast Chicken$26.00
Citrus-Spice Rub, Mashed Potatoes, Rich Jus
Dessert
Semifreddo$12.00
Nut Brittle, Dark Chocolate
Dark Chocolate Pot de Creme$12.00
Creme Chantilly
Fried Gnocchi$12.00
Powdered Sugar
