** to ensure a seamless dining experience, we kindly request that all guests at the table select either the coursed dinner OR the a la carte options
A La Carte
Goat Cheese & Honey
amish honey, crostini
Caesar Salad*
shaved parmesan, brussels, house made crouton, anchovy garlic dressing
Sweet Potato
ricotta, chili crunch, amish maple
Ribeye*
farm vegetable, gem potato, herb butter
Pasta Ratatouille
piperade, zucchini, eggplant, squash, pearl onion, tomato
Scallops*
mushroom risotto, chili crunch, kale
Short Rib
rutabaga, haricot vert, cabernet reduction
Dinner For Two
$125 per couple | optional wine pairing $30 per person
Course One: choose one
Baccalo Pate | corn cream, lardon, arugula or Gem Potato Terrine | asparagus, spoon mustard, shallot vinaigrette
Course Two: choose one
CYPRIOT SALAD | quinoa, cashew, cherry, lemon, herbs, pine nuts, arugula or CAESAR SALAD | brussels, shaved parmesan, house made crouton, anchovy garlic dressing
Course Three: choose one
BEEF SHORT RIB | rutabaga, haricot vert, cabernet reduction or SCALLOPS | mushroom risotto, chili crunch, kale
Course Four
CHOCOLATE BOMBE | white chocolate, strawberry, ganache