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Brussel Sprouts - The Collins Small Batch Kitchen, Phoenix, AZ

The Collins Small Batch Kitchen

4.8
4.8
1886 Reviews
$31 to $50
Contemporary American

Make a reservation

2 people
7:00 PM
Booked 23 times today
  • Neighborhood gem
  • Good for special occasions
  • Great for happy hour
The Collins Small Batch Kitchen is restaurateur Christopher Collins playground for creating his takes on classic American dishes. In the heart of Phoenix's Biltmore neighborhood, The Collins Small Batch Kitchen has a daily menu of favorites, along with a weekly rotating menu inspired by the season's freshest ingredients to create a dining experience that will have you returning often to this neighborhood kitchen.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary American
  • Hours of operation
    Lunch Daily 11:00 am–4:00 pm Happy Hour Daily 3:00 pm–6:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
  • Phone number
    (602) 730-3533
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Catering
    Arcadia Catering Company, Common Ground’s catering division, is a full-service company dedicated to executing flawless events of all sizes. Custom menus, dietary restrictions, creative beverage pairings, and off-the-wall requests are our forte, so share with us your vision, or we’ll cook something up for you. Our dedicated catering assets, from kitchens to delivery vehicles and trained service-centric staff ensure that you’re event, whether intimate or extravagant, is memorable.<br /><br />To set up your next cater-out, please contact us at events&#64;arcadiacateringcompany.com
  • Neighborhood
    Central Phoenix
  • Cross street
    32nd Street
  • Parking details
    Ample reserved parking spots are available behind the restaurant.
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

What 1,886 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.8Ambience
  • 4.6Value

NoiseModerate

Loved For

  • Phoenix / Arizona

    Contemporary American

  • Phoenix

    Contemporary American

Review summary

AI-generated from verified diner reviews
The Collins Small Batch Kitchen is a culinary gem in Phoenix, praised for its "amazing food every time" and "excellent service." Diners rave about the "outstanding" Brussels sprouts and "best coconut cream pie." With a warm, inviting atmosphere and a dynamic menu, The Collins is a "must-visit" destination for delightful dining experiences.

1,888 Reviews
  1. kelley

    VIP

    Phoenix

    16 reviews

    5.0

    16 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We are regulars here as the food is consistently good as is the service. Feel like the portions are a perfect size and at a good price point

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  2. Pat

    VIP

    Palm Springs

    2 reviews

    2.0

    2 reviews

    Dined today

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 5
    It was a disappointing NYE dinner. The food was average ( normally excellent) service was slow and we were basically ignored. I love the prime rib, but the didn’t offer it this night, only the weekends, so I had the rotisserie chicken.

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  3. Becky

    Las Vegas

    16 reviews

    4.0

    16 reviews

    Dined today

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    A Night of Magic and Flavor at The Collins Stepping into The Collins in full fantasy ball attire felt like crossing into another realm—brick walls, moody lighting, and the hum of conversation set the perfect scene for our enchanted evening. If Cinderella’s fairy godmother had a favorite restaurant, this might be it. The Starters We began with the bread and pecan-smoked artichokes—OMG, so tasty! The artichokes were smoky, tender, and utterly addictive, though a little heads-up about the spiky tips would have been nice (no dragons were harmed, but a knight’s armor might’ve come in handy). The noble bread and compound butter? Fit for royalty. The Main Event Then came the Italian Summer Pizza—let me just say, I may never recover. Easily one of the best pizzas of my life—bursting with flavor, perfectly balanced, and deserving of its own throne. We also dabbled in veggie sides because we needed something green to justify the carb fest. •Beets – Delicious but could have been cut more uniformly. The larger chunks resisted marination like stubborn trolls. Still, tasty and earthy. •Broccolini – Charred, crunchy, and full of flavor. A true underdog side dish that might just outshine the main course if you’re not careful. Potions (a.k.a. Cocktails) Drinks were just as magical. The Birds O—spicy, perfumed, slightly sweet—was enchanting. But the Espresso Martini with “cream”? Pure sorcery. The Baileys gave it a velvety texture that whispered, just one more. The Old Fashioned leaned heavily on orange, but it was well-balanced and refreshing. The Service While the food cast a spell on us, the service, though friendly, could’ve been a touch more attentive. We might’ve ordered another round (or two) of cocktails, but alas, time slipped away like Cinderella at midnight, and we had a ball to attend. Fortunately, I left with both shoes intact. Final Verdict The Collins turned our night into a fairytale feast. From the first bite to the last sip, it was spectacular. Would we re

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  4. Emily

    Sacramento

    2 reviews

    5.0

    2 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Celebrated our anniversary tonight, first time coming to The Collins. It was nothing but 10/10. Our food was so so good and our server was extremely attentive and awesome. Will definitely be back.

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  5. David

    VIP

    Phoenix

    12 reviews

    5.0

    12 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    This restaurant has always been a repeat for us since discovering it. The quality of the food and the service we receive always brings us back. I think we have eaten through the menu over the years. The price point is spot on. The cocktails are always great and to together nicely. A kudos o the management team and staff for practicing and pay attention to the large and small details of this restaurant. The Uncommon group relay knows how to make a meal enjoyable.

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  6. Bob

    VIP

    Phoenix

    24 reviews

    5.0

    24 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A welcoming warm greeting, prompt beverage service, an introduction to Adam our competent likable waiter, scrumptious Brussels sprouts on a grill with garlic, olive oil and finished with balsamic vinegar, absolutely delicious fried group sandwich with pickles on a delicious bun, should I go on? Lunch was perfect as was the setting!

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  7. Aillene

    VIP

    Houston

    19 reviews

    5.0

    19 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Great food. Good atmosphere. We have been back a few times. Prime Rib & Swordfish were amazing!

    1 person found this helpful

  8. Norman

    Memphis/West TN

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    My wife of 49 years, and I are visiting from Virginia. We were greeted warmly on arrival. Our service was prompt, courteous and attentive. Devon was outstanding. The food was amazing. I could not eat it all. We shared the baby back ribs and the Crispy grouper sandwich. The bread was freshly baked, but be careful you don’t fill up on it so there’s no room for your meal. My wife said the coconut cream pie was the best she ever had. Very grateful for such a lovely and romantic evening.

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  9. DALE

    Phoenix

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Hailey was an amazing server! Knew the product and was very friendly. Great blue cheese olives in the martinis;)

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  10. Adria

    VIP

    Phoenix

    1 review

    5.0

    1 review

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We never had to ask for a refill kids loved it food was amazing and our waiter was awesome

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FAQs

The Collins Small Batch Kitchen offers takeout which you can order by calling the restaurant at (602) 730-3533.

The Collins Small Batch Kitchen is rated 4.8 stars by 1886 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 23 times today

Order delivery or takeout

Google Map for The Collins Small Batch Kitchen

3160 E Camelback Rd, Phoenix, AZ 85016-4502

Additional information

  • Cross street
    32nd Street
  • Neighborhood
    Central Phoenix
  • Hours of operation
    Lunch Daily 11:00 am–4:00 pm Happy Hour Daily 3:00 pm–6:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Ample reserved parking spots are available behind the restaurant.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
  • Phone number
    (602) 730-3533
  • Catering
    Arcadia Catering Company, Common Ground’s catering division, is a full-service company dedicated to executing flawless events of all sizes. Custom menus, dietary restrictions, creative beverage pairings, and off-the-wall requests are our forte, so share with us your vision, or we’ll cook something up for you. Our dedicated catering assets, from kitchens to delivery vehicles and trained service-centric staff ensure that you’re event, whether intimate or extravagant, is memorable.<br /><br />To set up your next cater-out, please contact us at events&#64;arcadiacateringcompany.com
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