The Harrow at Little Bedwyn

4.8

417 Reviews

£41 and over

Modern European

Good for special occasions
Innovative
Romantic

The Harrow at Little Bedwyn, a renovated Victorian building, has been awarded the AA and Decanter Restaurant of the Year and held a Michelin Star for 12 consecutive years.
Produce is sourced from "real' farmers, fish are line caught and from day boats only and live shellfish arrive daily. The emphasis is on clean and intense flavours allowing the main ingredient to shine, showcased in a series of Tasting Menus.
The 900 bin wine list, holder of the World's Best Wine List top award, has been lovingly compiled by the owners, Sue and Roger, over the last 20 years and focuses largely on the New World with some impressive vertical listings. Particular attention is given to various styles of wine flights matched to each menu.
Customers' comfort,enjoyment and relaxation are all important to the small team of staff who offer the very best in efficient but informal service, allowing guests to enjoy every aspect of their experience.

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Additional information

Dining style
Fine Dining
Price
£41 and over
Cuisines
Modern European, British
Hours of operation
Wed–Sat 12:00 pm–2:00 pm Wed–Sat 6:30 pm–9:00 pm
Phone number
01672 870871
Website
http://www.theharrowatlittlebedwyn.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Roger Jones
Catering
By arrangement, private catering is available.

Location
The Harrow, Little Bedwyn, Wiltshire SN8 3JP
Neighborhood
Marlborough
Parking details
On the public road opposite the restaurant and further down the street.
Public transit
Bedwyn Station is just under a mile away (direct trains from London Paddington take 80 minutes). Taxis are available with pre-booking or you may enjoy a 25 minute canalside walk to the restaurant.
Additional
BYO Wine, Corkage Fee, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

What 417 people are saying

Overall ratings and reviews

4.8

4.8 based on all time ratings

4.8Food
4.8Service
4.5Ambience
4.5Value

Noise • Energetic

417 Reviews

RM
RobM
London
1 review
5.0
1 review
Dined on March 20, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful again. Thanks for all the memorable meals. We shall miss you.
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TL
TomL
Berkshire
1 review
5.0
1 review
Dined on March 13, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our final trip to the Harrow and that is SO sad as Sue, Roger and all their staff have always been very special people to us throughout the past 10 years. Thank you - we will miss you so so much😩
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SJ
SarahJ
London
5 reviews
5.0
5 reviews
Dined on March 7, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food absolutely wonderful and the service excellent. Really made to feel welcome. So sad that this absolute gem of a restaurant is closing at the end of the month
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C
Champers
London
9 reviews
5.0
9 reviews
Dined on March 6, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This restaurant deserves at least 3 Michelin Stars. We have visited a few others of late and the Harrow way surpasses any other offerings we have experienced. Every single mouthful was a joy to the tastebuds. All so innovative and different but delivered to absolute perfection. That goes for the knowledgeable service as well. How rare to find a restaurant that delivers with such a real passion. A totally awesome experience.
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DC
DickC
Gloucestershire
2 reviews
5.0
2 reviews
Dined on March 5, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
In 2017 I wrote "Everything one would expect of a Michelin starred restaurant. Superb combinations of flavours and terrific presentation. Front of house staff highly competent and friendly. An all round great lunch." I still stand by everything I said then.
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OT
OpenTable Diner
Berkshire
1 review
5.0
1 review
Dined on March 4, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
As The Harrow is closing at the end of March sadly, no I wouldn’t recommend it any more
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OT
OpenTable Diner
New York City
3 reviews
5.0
3 reviews
Dined on February 29, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fabulous food and wine. Service absolutely outstanding
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SE
SimonE
Gloucestershire
2 reviews
5.0
2 reviews
Dined on February 29, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
When you find places like The Harrow they become the absolute benchmark for everywhere you go out to eat. The attention to detail in everything they do is just so comforting and really makes the experience more than just food. Oh and the food is epic!
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m
melanieandsteve
Berkshire
1 review
5.0
1 review
Dined on February 29, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Superb dinner (always is), we will be very sad to see Roger and Sue go ;-(
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CT
CaroleT
Gloucestershire
3 reviews
5.0
3 reviews
Dined on February 29, 2020
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely fabulous. The gourmet tasting menu was exceptional. The Harrow will be sorely missed when it closes for business at the end of March. After 21 years Sue and Roger have earned their retirement/semi retirement and we hope they enjoy every minute of it.
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FAQs

The Harrow at Little Bedwyn is rated 4.8 stars by 417 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Claim this listing

Google Map for The Harrow at Little Bedwyn

The Harrow, Little Bedwyn, Wiltshire SN8 3JP

Additional information

Neighborhood
Marlborough
Hours of operation
Wed–Sat 12:00 pm–2:00 pm Wed–Sat 6:30 pm–9:00 pm
Price
£41 and over
Cuisines
Modern European, British
Dining style
Fine Dining
Dress code
Smart Casual
Parking details
On the public road opposite the restaurant and further down the street.
Public transit
Bedwyn Station is just under a mile away (direct trains from London Paddington take 80 minutes). Taxis are available with pre-booking or you may enjoy a 25 minute canalside walk to the restaurant.
Payment options
AMEX, Mastercard, Visa
Executive chef
Roger Jones
Additional
BYO Wine, Corkage Fee, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, Wheelchair Access, Wine

Website
http://www.theharrowatlittlebedwyn.com/
Phone number
01672 870871
Catering
By arrangement, private catering is available.

The Harrow at Little Bedwyn

Not available on OpenTable

There’s more to explore

Additional information

Set 8 Course Gourmet Menu

1st Course

Amuse Bouche: Somerset Eel, Smoked Cod Roe, Bacon

2nd Course

Venison Rossini

3rd Course

Diver Caught Orkney Scallop, Indian Spices*

4th Course

Grilled Pembrokeshire Lobster, Champagne Beurre Blanc, Chives

5th Course

Cornish Line Caught Turbot, Cuttlefish Mayonnaise, Foraged Succulents

6th Course

New Season Welsh Mountain Lamb

7th Course

Boiled Egg & Soldier

8th Course

Jaffa Cake*

Cheeses

Optional Tasting of British Cheeses (Biscuits Contain Nuts)

Optional Stinking Bishop Cheese (Biscuit Contains Nuts)

Set 6 Course Tasting Menu

1st Course

Amuse Bouche: 'Haddock'

2nd Course

Ceviche of Pembroke Lobster, Orkney Scallops & Torbay Crab with Thai Tea

3rd Course

Line Caught Sea Bass with Ceps & Perigord Truffles

4th Course

'Welsh Black' Beef, Horseradish Blini, Morel Jus

5th Course

Boiled Egg & Soldier

6th Course

Rum Baba, Rum & Raisin Ice Cream

Cheeses

Optional Tasting of British Cheeses (Biscuits Contain Nuts)

Optional Stinking Bishop Cheese (Biscuit Contains Nuts)

5 Course Lunch Menu

1st Course

Surprise Amuse Bouche

2nd Course

Wild Mushroom and Perigord Truffle Risotto with Chicken & Cep Cream

Grilled Smoked Haddock, Spinach, Champagne Beurre Blanc

Rosary Goats Cheese, Beetroot Parfait, Red Cabbage Consommé

3rd Course

Grilled Line Caught Cornish Cod, Indian Spices

Confit of Free Range Duck, Puy Lentils, Golden Raisins

Taste of India

4th Course

Boiled Egg & Soldier

5th Course

Rum Baba with Rum & Raisin Ice Cream

Jaffa Cake

Apple Crumble, Cinnamon Ice Cream

Set 8 Course Vegetarian Gourmet Menu

1st Course

Amuse Bouche: Watermelon & Ginger Gazpacho

2nd Course

Rosary Goats Cheese, Beetroot Consommé

3rd Course

Fennel & Clementine

4th Course

Carrot & Pumpkin Risotto

5th Course

Confit of Aubergine, PX 1927, Grilled English Halloumi

6th Course

Taste of India

7th Course

Boiled Egg & Soldier

8th Course

Jaffa Cake*

Cheeses

Optional Tasting of British Cheeses (Biscuits Contain Nuts)

Optional Stinking Bishop Cheese (Biscuit Contains Nuts)

Set 8 Course Vegan Gourmet Menu

1st Course

Amuse Bouche: Watermelon & Ginger Gazpacho