The Loretto Bistro

Salads

Option of Chicken $6 - Salmon $7 - Shrimp $7 - Ahi Tuna $7 - Crab Cakes $7

• Bistro Salad$12.00

  Baby arugula, pickled beets, Valley grapefruit, cucumbers, heirloom tomatoes tossed in Rio olive oil and mango vinaigrette, feta cheese, and balsamic reduction

• Lamar Spicy Salad$10.00

  Has avocado, roasted street corn, black beans, tomatoes, white cheddar cheese, roasted red peppers, corn chips, and field greens

• Strawberry Pecan Salad$10.00

  Mixed greens, strawberries, candied pecans, grapes, and feta cheese

• Greek Salad$10.00

  Saturday and Sunday only. Mixed greens, artichoke hearts, olives, cucumbers, cherry tomatoes, red onions, baby corn, and house-made Greek dressing

• Caesar Salad$10.00

  Romaine lettuce, red onion, croutons, parmesan cheese, and house-made Caesar dressing

• Quiche and Garden Salad$10.00

  Saturday and Sunday only. House-made quiche (bacon, tomato, spinach, mushroom, asparagus, sharp cheddar) served alongside a house garden salad with mixed greens, tomatoes, cucumbers, red onions, and croutons

House Favorites

• Prime Texas aged Ribeye

  Delicious Prime ribeye steak served with roasted fingerling potatoes, grilled asparagus, and beet puree

  • 14 oz$33.00

• Prime Texas Filet Mignon

  Delicious Prime Filet steak served with garlic-infused mashed potatoes, baby broccolini

  • 8 oz$32.00

• Hanging Tenderloin Steak

  Delicious Prime Hanging Tenderloin steak served with baby broccolini, charred Sicilian sauce and charred sweet onions

  • 8 oz$18.00

• Braised Short Rib$25.00

  Slow-braised ribs served with caramelized mushrooms, crispy pancetta, and a red wine veal sauce

• Crispy Pork Shank$21.00

  Crispy compart pork shank served on top of a delicious New Mexican - style pozole, cabbage, radish, lime, and cilantro on top

• Korean Street Tacos$18.00

  Tenderloin points, house-made blue corn tortillas, house-made Kimchi slaw, Sriracha lime sauce, and fried rice

• Chicken Piccata$18.00

  7 oz chicken breast served with mashed potatoes, lemon butter caper sauce, and grilled asparagus

• Chicken Fried Steak$16.00

  10 oz chicken fried steak served with garlic mashed potatoes, house sausage gravy, and vegetable medley

Seafood

• Ahi Tuna$19.00

  Prime seared Ahi tuna, wilted spinach, sauce vierge, and balsamic reduction

• Salmon$20.00

  Atlantic seared salmon on a bed of wild rice served with a Veracruzana-style sauce of tomatoes, lemon, olives and capers

• Baja Fish Tacos$15.00

  Grilled white fish, house-made chipotle tortillas, crisp slaw, Baja sauce, and fried rice

Pasta

Option of Chicken $6 - Salmon $7 - Shrimp $7 - Ahi Tuna $7 - Crab Cakes $7 - Steak $7

• Creamy Brie and Mushroom Shrimp Pasta$12.00

  Jumbo shrimp, spaghetti pasta, Brie - mushroom sauce, and toast points

• Chicken Alfredo$11.00

  Grilled chicken, Fettuccini pasta, Alfredo sauce, and toast points

• Shrimp Florentine Bake$17.00

  Jumbo shrimp, Penne pasta, pancetta, white cream sauce, and toast points

• Tomato-Basil Pasta$11.00

  Spaghetti pasta, house-made tomato-basil sauce, and toast points

• Poblano Pesto Pasta$11.00

  Spaghetti pasta, house-made poblano pesto sauce, and toast points

Sandwiches and Burgers

Sandwiches and Burgers come with your option of side salad, soup of day, beer-battered fries, or sweet potato fries

• Bistro Burger$15.00

  USDA Akaushi ground beef, white cheddar cheese, crispy bacon, avocado, local greens, tomatoes, on a toasted bun

• Grilled Chicken Panini$14.00

  Grilled chicken breast, smoked Gouda, bacon, avocado, local greens, tomatoes, on toasted sourdough bread

• Turkey Avocado Panini$14.00

  Roasted turkey breast with goat / cream cheese spread, avocado, tomatoes, local greens on toasted sourdough bread

• Philly Cheese Steak$15.00

  Tenderloin points, grilled mushrooms, bell peppers, onions, baby Swiss cheese, on a French Batard

• 1/2 Sandwich with Soup or Salad$10.00

  Choice of 1/2 of any sandwich served with either a garden salad or cup of soup