The Nesst Steakhouse

Review summary

1. M

   Marcie

   Tampa

   3 reviews

   3.0

   3 reviews

   Dined 4 days ago

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 5

   Honestly I was expecting a lot better but it seemed we were “that” table. Kind of forgotten. From the start it was rough. The food was mediocre and the service - while she was nice - was struggling. It took a very long time to figure out that they didn’t have the wine we wanted which is ok but it was probably 30 minutes before we had our wine served. They were going to seat us in the dining room even tho I reserved a bar top. Our server didn’t come for at least 10-12 minutes and acted surprised we were there. Silly stuff like “I’ll get the brea” then no bread comes. We ask again. “Oh yah”. No bread. Our bread came with the filets. We both ordered the filet. My husband’s was not cooked well and mine had the blue cheese “crust” which was like cake icing. Do they want the chocolate cake or is it right out of the fridge. “It’s warm.” Comes cold. No real knowledge of the menu items. Overall we just got off on the wrong foot and never got back to a decent experience. The bar area became extremely crowded while people waited on tables and people were standing around our table drinking, talking over us and taking photos. I’ve never had that happen in an upscale dining restaurant. I know it’s a busy night but most people do not stand right by you while you’re dining unless you are AT the bar which we weren’t. We loved the decor, the vibe, the hostesses were lovely. I just wouldn’t go back based off food and service. It’s unfortunate bc it’s a cute little place with local owners.
   

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2. J

   Jaime

   Indiana

   1 review

   5.0

   1 review

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food, great service! Will def be going back.
   

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3. K

   Katrina

   Indiana

   1 review

   5.0

   1 review

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food and service. We got the ribeye, chicken parm and some sides. The owner came around and checked on guests during our service.Overall a great experience. Thanks Nesst!
   

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4. J

   Jason

   Indiana

   1 review

   4.0

   1 review

   Dined on November 17, 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 3

   Very attentive service, and quality food (not perfect). Ambience isnt great (a bit loud) for this price.
   

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5. A

   Anna

   Chicago

   1 review

   5.0

   1 review

   Dined on November 16, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent ambience, owner makes his rounds and greets tables and is very accommodating. Menu and drink selection are the best. Stacy was awesome as well. My wife said her old fashion was spot on, highly recommend. 
   

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6. L

   Lucille

   Las Vegas

   1 review

   5.0

   1 review

   Dined on November 12, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 2

   Alex was amazing. It was my birthday and he made me feel extremely special. I appreciate the entire team. Thank you for the wonderful and tasty cocktails. Will be returning.
   

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7. M

   Mike

   Indiana

   1 review

   5.0

   1 review

   Dined on November 5, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Best dining experience in the area!!!! Food was GREAT!!!
   

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8. S

   Susan

   Indiana

   31 reviews

   3.0

   31 reviews

   Dined on November 5, 2024

   1. Overall 3
   2. Food 4
   3. Service 2
   4. Ambience 3

   Went for our Anniversary dinner and sweetly greeted by the 2 hostesses who promptly seated us where we found a nice Anniversary card to welcome us. Waiter took my husband’s drink order but not mine…..when he came back with his drink I ordered one which was apparently not put in or fixed until another bartender/server noticed I did not have a cocktail…..she asked what I wanted and promptly prepared a delicious drink. Our server also stated he would get us bread as we were seated but it arrived after we had finished our salads…..and asked several times about it. The salad was good but would have been better with a bread to accompany it. The Ribeye was a hit, the filet was good, but the massive baked potato was so big that it would have been almost impossible to cook it through, which was just the case. We were brought Lemoncello for our anniversary, but made with 190 proof Everclear it was way to strong for our taste. Overall, a bit of a disappointment for our special day!
   

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9. M

   Matt

   Charleston

   3 reviews

   4.0

   3 reviews

   Dined on November 4, 2024

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   We love this restaurant, it's one of the best in Hamilton County which is loaded with good places to eat. Highly recommend, it's the best steak within 20 miles of Noblesville.
   

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10. C

    Christy

    Indiana

    72 reviews

    5.0

    72 reviews

    Dined on November 2, 2024

    1. Overall 5
    2. Food 4
    3. Service 3
    4. Ambience 5

    The interior is absolutely amazing and adds quite a bit to the dining experience. They didn't have the most polished wait staff on this visit, but we haven't been there in a year (live out of state most of the time). I personally love the menu and every time we have dined there in the past since they opened, our meals have been excellent. The male who brought out our dinners seemed to be a chef from the kitchen because of his "presence" and that was a treat. It is also a treat that managers (?) come bye during the meal to check on you. They have always done that and it is a step above many/most restaurants. We had a table in the bar area which it totally charming like the main dining area. Our waitress was certainly pleasant but compared to like-restaurants, I would give her a C- for a grade. Maybe she is new and got her experience at some medium level chain restaurant? My filet medallions with roasted corn and truffle mashed potatoes was delicious! My husband had the filet which was cooked to perfection but so overly salted that he couldn't really enjoy it, but that was not to his taste and might be to someone else. His Brussels sprouts were delicious. I had some bites of his wedge salad and it was very good. He asked for no onion but it came with onion, so just picked them off. The wine list was very good and that is important to us. The Brunello was priced at around $115 which is reasonable. I have to say, this is definitely a favorite restaurant for the metropolitan Northside of Indy. Our only big negative was the waitress. She just had to be inexperienced and maybe Noblesville doesn't have the pool of experienced polished wait staff available to hire.
    

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