Located at RH England, a 400-year-old landmark estate in the Cotswolds, the Orangery offers a dramatic live-fire dining experience in a luminous setting. The menu features a wood-grilled Australian Wagyu ribeye, fresh-carved rotisserie chicken, a whole branzino and the house favorite, a wood-grilled avocado with 15 grams of Petrossian Imperial Kaluga Caviar, along with fine wines and Champagnes.
For group dining inquiries, please email: aynhoeparkhospitality@rh.com
Adjacent to the Orangery Dining Room, the Tea Salon is available exclusively to guests who wish to enjoy Afternoon Tea with overlooking the South Terrace. Guest will choose from seven varieties of organic tea served with finger sandwiches, freshly baked scones with cultured butter & homemade jams, fancies, and sweet bites. Sit by the fireplace and savor a luxurious service.