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The Vermilion Club, Boston, MA

The Vermilion Club

4.6
4.6
77 Reviews
$30 and under
American

Make a reservation

2 people
11:30 PM
Booked 13 times today
Experiences are available.
  • Good for special occasions
  • Good for business meals
  • Great for creative cocktails
Perched on the mezzanine of The Connector at Winthrop Center in Downtown Boston, The Vermilion Club is Chef John Fraser’s modern take on a classic chophouse. The space exudes a vibrant energy, making it the ideal destination for all occasions. Named after Dale Chihuly's masterpiece sculpture above our 55-foot bar, The Vermilion Club embodies a design-forward ethos conceptualized by Thomas Juul-Hansen.

Chef Fraser's Mediterranean heritage shines through in the menu, featuring elevated steakhouse classics and Northeastern favorites. Beverage Director Amy Racine unveils an expansive cocktail lineup featuring over 70 meticulously curated cocktails, reintroducing classic cocktails with a contemporary twist. The pastry program is under the expert guidance of Chef Sofia Schlieben, and her large-format Caramelized Puff Pie takes center stage.

Welcome to the club.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    American
  • Hours of operation
    Dinner Tue–Thu 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
  • Phone number
    (617) 546-5123
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    John Fraser
  • Private party facilities
    The Vermilion Club is the perfect venue for your next event. From semi-private dining spaces to full buyouts for up to 200 guests, we offer an elegant setting tailored to meet your specific needs.For more information, please visit our website.
  • Neighborhood
    Downtown
  • Parking details
    None
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Vegan, Wine

Experiences

  • Christmas Eve Pre-Fixe Menu

    $125.00 per person

    Dec 24, 2024 only
    Come celebrate Christmas Eve with us at The Vermilion Club and enjoy our Three Course Prix-Fixe menu. Please note this will be the only menu we are serving today!
  • NYE Pre-Fix

    Dec 31, 2024 only
    Come & celebrate NYE with us and enjoy champagne toast with spectacular pre-fix menu. First Seating $175 Per Person Second Seating $250 Per Person

What 77 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.5Food
  • 4.6Service
  • 4.6Ambience
  • 4.2Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
The Vermilion Club is a standout in downtown Boston, praised for its "beautiful location" and "outstanding food." Diners appreciate the "impeccable service" and the unique architectural design. Menu highlights include the French onion dumplings and a diverse selection of steaks. Perfect for both special occasions and casual dining.

78 Reviews
  1. Mia

    VIP

    Greater Boston

    5 reviews

    4.0

    5 reviews

    Dined 1 day ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    The ambiance was great. They had an extensive cocktail menu and a very creative menu, with options I have not seen at other steakhouses. The first two cuts of steak I tried to order were sold out, but I think maybe because of the storm yesterday there may have been unusual circumstances. The appetizers (we got the steak tartare and cobb salad) were delicious! We also got the veal, NY strip, baked potato and brussels. Do not skip the brussels, the best side dish I have had at a steak house. Unfortunately my steak was not great, however it was the actual quality/cut of the steak, the way it was prepared was great. Again, I think there was unusual circumstances with the steak as snake river farms is the best, and the manager was AMAZING about rectifying the issue. We would definitely love to come back and try it again with the full steak menu available or even just at the bar for their amazing atmosphere and cocktail menu.

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  2. Jeffrey

    Greater Boston

    8 reviews

    2.0

    8 reviews

    Dined 2 days ago

    1. Overall 2
    2. Food 2
    3. Service 1
    4. Ambience 3
    Sat at the bar, service was poor. We were basically ignored and had to ask to order drinks and food. The drinks were weak and the food was just ok, was expecting way better quality for the price.

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  3. Kevin

    Greater Boston

    9 reviews

    4.0

    9 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 3
    Great food at brunch. Excellent espresso martinis. Zero buzz. Perhaps more lively in the evening.

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  4. Michael

    San Francisco

    2 reviews

    2.0

    2 reviews

    Dined 2 days ago

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 3
    The steaks were not very warm and mostly fat. For a steak house especially in the Finace district I expected a lot more. The lobster was fantastic and staff were great

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  5. pooyan

    VIP

    Greater Boston

    4 reviews

    4.0

    4 reviews

    Dined 5 days ago

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 5
    Kitchen is super slow , should order everything including desert right when you sit down.

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  6. Elizabeth

    San Francisco

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Andres A was a fantastic server. His support team was equally as amazing. A very thoughtful and professional group to take care of us! Would return for the service alone!

    Is this helpful?

  7. Michael

    Greater Boston

    2 reviews

    5.0

    2 reviews

    Dined on December 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was great, great atmosphere and great service. The drinks were also very tasty and would definitely recommend to go back. French onion dumplings were great, spiced Prime rib was great, along with the Manhattan, spicy margarita and white Russian.

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  8. Domenic

    Greater Boston

    2 reviews

    1.0

    2 reviews

    Dined on December 13, 2024

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 2
    Applebees quality food for Capital Grille money. Slow service, low volume (full price) drinks, thoughtless menu, undercooked (bland) food. Examples: - Tiny martini glasses that were half filled - Salmon that was served raw with uncooked Brussels sprouts - Seasoned prime rib that wasn’t seasoned and half fat - Truffle Mac and cheese that more closely resembles overcooked pasta and mayonnaise Dinner for 4 was $500 before tip and the only way I’d go back is if it were for a refund.

    1 person found this helpful

  9. Sam

    New York City

    1 review

    4.0

    1 review

    Dined on December 10, 2024

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 5
    Great food, great decor. Service was a little slow but that was to be expected as the bar area was packed. Although expensive, the food on the market entrées list was well worth it.

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  10. David

    VIP

    Greater Boston

    17 reviews

    4.0

    17 reviews

    Dined on December 8, 2024

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 5
    It’s a very lovely and unique/chic setting for a fine dining experience.

    Is this helpful?

FAQs

The Vermilion Club is rated 4.6 stars by 77 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
11:30 PM
Booked 13 times today
Experiences are available.
Google Map for The Vermilion Club

115 Federal St, Boston, MA 02110

Additional information

  • Neighborhood
    Downtown
  • Hours of operation
    Dinner Tue–Thu 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
  • Price
    $30 and under
  • Cuisines
    American
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    John Fraser
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Vegan, Wine
  • Phone number
    (617) 546-5123
  • Private party facilities
    The Vermilion Club is the perfect venue for your next event. From semi-private dining spaces to full buyouts for up to 200 guests, we offer an elegant setting tailored to meet your specific needs.For more information, please visit our website.
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