Tía Carmen-Indian Wells

4.5

119 Reviews

$31 to $50

Southwest

44600 Indian Wells Ln, Indian Wells, CA 92210-8707

Make a booking

2 people

25 Apr 2025

April 2025

7:00 pm

Booked 13 times today

Experiences are available.

About this restaurant

Innovative
Good for special occasions
Romantic

Located at Hyatt Indian Wells, acclaimed Chef Angelo Sosa debuts his second location of Tía Carmen in Greater Palm Springs.

Paying homage to the beauty of the Southwest’s stories, land and farmers throughout the dining experience.

Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
Southwest, Contemporary Latin
Hours of Operation
Mon–Fri 07:00–11:00 Wed–Fri 17:00–20:45 Sat, Sun 07:00–12:00 Sat, Sun 17:00–21:45
Phone number
(760) 340-0488
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Angelo Sosa

Location
44600 Indian Wells Ln, Indian Wells, CA 92210-8707
Area
Indian Wells
Parking details
Hotel Parking
Additional
Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Wheelchair Access, Wine

Experiences

Mother's Day Family Feast!
11 May 2025 only
A Sophisticated Mother's Day Brunch Experience Celebrate the remarkable women in your life with an indulgent Mother's Day Brunch at Tia Carmen. Savor a refined selection of seasonal dishes, artfully prepared by our culinary team, and complemented by elegant surroundings and impeccable service. From sparkling mimosas to delicate pastries, every detail is designed to delight. Join us on Sunday, May 11th, for a brunch experience worthy of the occasion. $95 per person $39 children under 12 10am-2pm

petite mercadoUSD 26.00
a selection of cereals, yogurts, pastries, smoked fish, assorted meats & cheeses, oatmeal, and fruit
mercado experience USD 39.00
a variety of our signature dishes including native grain fried rice, green chile pork, beef birria, tres leches french toast, made to order omelettes, and all items included in the petite mercado
both mercado experiences include drip coffee, assorted teas, aguas frescas, juices, and iced tea

OMELETTES

classico | egg, cheddar cheese
garden | mushroom, bell pepper, onion, spinach
carne | bacon, sausage, ham, onion
egg white | spinach, onion, mushroom, bell pepper

KIDS MERCADO

for guests ages 4-12USD 18.00

A LA CARTE BEVERAGES

san pellegrino USD 9.00
acqua panna still USD 9.00
espressoUSD 7.00
latteUSD 8.00
cappuccino USD 8.00
mimosa USD 16.00
bloody maryUSD 15.00

We proudly partner with the following local farmers, ranchers, and artisans:

Ramona Farms • Hypha Mushrooms • Coleman Family Farms • Tutti Frutti • Valdivia Farms • Girl & Dug Farm The Garden of Organic • Beylik Family Farms 1972 • Townie Bagels • Weiser Family Farms • Art of Tea • Len’s Coffee

Angelo A. Sosa, Chef | Daniel Arias, Chef de Cuisine | Piero Rodriguez, General Manager

These items are prepared to order and can be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

A gratuity of 20% will be added to parties of six or more. An additional 4% surcharge is added to your check in support of fair wages and benefits. The surcharge is not a tip or gratuity.

What 119 people are saying

Tía Carmen-Indian Wells reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.6Food
4.5Service
4.5Ambience
4Value

Noise • Moderate

Loved For

Palm Springs / Palm Desert Cities
Innovative
Palm Springs / Palm Desert
Innovative

Review summary

AI-generated from verified diner reviews

Tía Carmen-Indian Wells offers a "truly memorable dining experience" with "phenomenal" food and "top-notch" service. Diners rave about the "warm hospitality," and dishes like the "blue prawn tostada" and desserts like the "Flan with manchego cheese." The setting is comparable to a "Michelin star restaurant," making it a must-visit gem.

119 Reviews

J
Jennifer VIP
Los Angeles21 reviews
1.0
Dined 1 day ago
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Left after sitting there for 10 min with no help. Place was like a Disney restaurant that was so loud with so many kids. Watching the Instagram reels you are definitely fooled by the look and feel of what this place really is. We left and went to Nobu
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S
Susan VIP
San Francisco3 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food is fabulous! As is the entire experience. Shout out to “chef” who made this evening so incredibly special. Miguel, our server, went beyond, beyond! Thank you all.
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L
Lenni VIP
Los Angeles3 reviews
5.0
Dined on 17 April 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
A real food experience. So glad we discovered this amazing restaurant. If you’re a goody, this place is not to be missed.
Is this helpful?
J
Julian VIP
Palm Springs30 reviews
5.0
Dined on 10 April 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This place doesnt disappoint. Service is great and food is phenomenal. We got Kevin as our server again and we couldnt be happier. He does a great job in explaining everything but also making sure everything is on point. Food is great as always and we like that the menu changes a bit often so it was great to try some new dishes
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s
suzi VIP
Portland22 reviews
5.0
Dined on 10 April 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food the setting and the SERVICE were amazing! It’s like a Michelin star restaurant for sure. Chef Daniel was so friendly and interesting explaining all the dishes to us. And Miguel was spot on great. We felt so welcome and attended to. We will be back. We love your restaurant! ♥️🍽️
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G
Gene
Austin1 review
5.0
Dined on 10 April 2025
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 5
It was kid-friendly, not too stuffy, which was very much appreciated.
Is this helpful?
L
Larry
Palm Springs6 reviews
5.0
Dined on 6 April 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We had a delicious meal and we got to meet the famous chef from Top Chef who owns the restaurant.
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n
nancy VIP
Palm Springs1 review
4.0
Dined on 6 April 2025
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 3
We all really enjoyed our food. It was slow getting the drinks though. Also the online menu doesn’t resemble what the actual menu was. We’d return since the food was tasty!
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J
Julie VIP
Chicago4 reviews
5.0
Dined on 4 April 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 1
Outdoor seating is unexciting and too close to the hotel outdoor space which looked like it was set up for a convention. Creat privacy, intimacy, natural elements and a focal point. Indoors -maybe have a section without children? When we departed at 8pm there wher so many children
Is this helpful?
J
Jason
Seattle2 reviews
4.0
Dined on 31 March 2025
1. Overall 4
2. Food 4
3. Service 3
4. Ambience 4
Food was good overall. Fish was overcooked and dry. Service was mediocre.
Is this helpful?

FAQs

Tía Carmen-Indian Wells is rated 4.5 stars by 119 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

Booked 13 times today

Experiences are available.

44600 Indian Wells Ln, Indian Wells, CA 92210-8707

Additional information

Area
Indian Wells
Hours of Operation
Mon–Fri 07:00–11:00 Wed–Fri 17:00–20:45 Sat, Sun 07:00–12:00 Sat, Sun 17:00–21:45
Price
$31 to $50
Cuisines
Southwest, Contemporary Latin
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Hotel Parking
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Angelo Sosa
Additional
Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Wheelchair Access, Wine

Phone number
(760) 340-0488

Tía Carmen-Indian Wells

Make a booking

About this restaurant

Additional information

Experiences

Mother's Day Family Feast!

Menu

MERCADO

petite mercadoUSD 26.00

mercado experience USD 39.00

both mercado experiences include drip coffee, assorted teas, aguas frescas, juices, and iced tea

OMELETTES

classico | egg, cheddar cheese

garden | mushroom, bell pepper, onion, spinach

carne | bacon, sausage, ham, onion

egg white | spinach, onion, mushroom, bell pepper

KIDS MERCADO

for guests ages 4-12USD 18.00

A LA CARTE BEVERAGES

san pellegrino USD 9.00

acqua panna still USD 9.00

espressoUSD 7.00

latteUSD 8.00

cappuccino USD 8.00

mimosa USD 16.00

bloody maryUSD 15.00

We proudly partner with the following local farmers, ranchers, and artisans:

Angelo A. Sosa, Chef | Daniel Arias, Chef de Cuisine | Piero Rodriguez, General Manager

These items are prepared to order and can be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

A gratuity of 20% will be added to parties of six or more. An additional 4% surcharge is added to your check in support of fair wages and benefits. The surcharge is not a tip or gratuity.

What 119 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

How is Tía Carmen-Indian Wells restaurant rated?

Is Tía Carmen-Indian Wells currently accepting bookings?

Make a booking

Additional information

Mon	Tue	Wed	Thu	Fri	Sat	Sun