Tony's of Indianapolis

4.8

2832 Reviews

$31 to $50

Steakhouse

Make a reservation

2 people

Dec 23, 2024

7:00 PM

Booked 27 times today

Good for special occasions
Good for business meals
Fancy

If your preferred dining date or time is unavailable please call us directly to assist you.
(317) 638-TONY (8669)

Tony's of Indianapolis is a modern steakhouse serving huge portions of hand-cut steaks and seafood. We offer an extensive and thoughtfully selected wine list that pairs perfectly with our outstanding menu. At Tony’s, we proudly serve USDA Prime steaks and aged, all natural American beef that we cut and trim in-house. All of our prime-cut steaks are prepared with our proprietary seasoning composed of paprika and a distinct blend of sea salts and peppers. Tony’s seasoning creates a depth of flavor, giving it a deep char while sealing in the juices. Enjoy our steaks along with the freshest seafood brought in daily. This is the place where traditional steakhouse fare shares a table with innovative cuisine. When you're looking for the very best dining experience, choose Tony's of Indianapolis. We welcome you with open arms and look forward to serving you. Grazie Tony

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Steakhouse, Seafood, Italian
Hours of operation
Mon–Thu 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm Sun 5:00 pm–9:00 pm
Phone number
(317) 638-8669
Website
http://www.tonyssteaksandseafood.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Business Casual

Location
110 W Washington Street, Indianapolis, IN 46204-3431
Neighborhood
Downtown Indy
Parking details
Valet
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Entertainment, Full Bar, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Gift card

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Popular dishes

Jumbo Lump Crab Cake$24.00
mustard aioli + hot smoked paprika
Calamari$21.00
pepperoncini + cherry tomatoes + garlic aioli
Rassati Beef Tartare$22.00
egg yolk + capers + crostini
Prince Edward Island Mussels$22.00
lobster tomato saffron broth + chilies + garlic + chorizo
Seared Ahi Tuna Tartare$23.00
soy + sesame + candied ginger + avocado puree + cucumber and carrot fennel salad

Salads

Caesar$11.00
romaine + crispy asiago + signature caesar dressing
Iceberg Wedge$11.00
iceberg lettuce + tomatoes + bacon + ranch dressing
Greek$12.00
romaine + feta + tomato + red onions + olives + greek dressing
Grilled Caesar$11.00
baby romaine + crispy asiago
Mixed Greens$13.00
tomatoes + cranberries + onions + goat cheese + candied pecans + sweet basil balsamic
Seasonal Salad$15.00

Pasta

Rig-a-Tony$33.00
house ground prime + San Marzano tomatoes + pecorino romano
Pappardelle Fra Diavolo$36.00
shrimp + spicy tomatoes + black olives + roasted peppers + spinach
Pistachio Pesto Orecchiette$30.00
grilled chicken breast + parmesan + asiago + pecorino romano
Penne Carbonara$29.00
pancetta + sweet peas + baby arugula + pecorino romano
Pasta Pescatore$43.00
shrimp + scallop + mussels + clams + linguine + cherry tomatoes + lobster saffron broth

Entrées

New Zealand Rack of Lamb$55.00
roasted fingerling potatoes + marinated grilled romaine heart + rosemary mustard pan sauce
Braised Short Ribs$44.00
guinness braised short ribs + horseradish chive whipped potatoes + smoked tobacco onions
Dry Aged Bone In Pork Chop$44.00
bourbon whipped sweet potatoes + house marshmallow + braised greens + whole grain mustard demi
Tomahawk Veal Chop$64.00
lemon caper brown butter + toasted crouton + crispy parsley
Oven Roasted Chicken$32.00
crispy polenta + pan sauce + arugula

Steaks

served with Tony's crispy onion straws

9oz Filet Mignon$55.00
12oz Barrel Cut Filet Mignon$76.00
14oz Prime Cut New York Strip$58.00
Quinn's Bone In Filet$71.00
24oz Porterhouse$78.00
USDA Prime Bone In Ribeye$79.00
Jack's Dry Aged Bone In New York Strip$76.00

Toppings

Oscar$14.00
Sauce Béarnaise$4.00
Horseradish and Chive Butter$3.00
Mushrooms and Onions$4.00
Gorgonzola Butter$4.00
Caramelized Onions$3.00
Roasted Garlic Butter$4.00
Au Poivre$5.00
Horsey Cream$4.00

Sides

Five Cheese Mac$14.00
Creamed Spinach$11.00
Bourbon Whipped Sweet Potatoes$12.00
Roasted Mushrooms$12.00
Brussels Sprouts$14.00
Sautéed Spinach$10.00
Asparagus$13.00
Truffle Wedges$13.00
Braised Greens$11.00

House Potatoes

Baked Potato$7.00
Yukon Gold Mashed Potatoes$7.00

Seafood

Organic Scottish Salmon$36.00
green bean salad + hazelnuts + red onions + citrus vinaigrette + goat cheese
Chilean Sea Bass$48.00
maple sage emulsion + whole organic barley + caramelized onions + shaved sprouts
Blackened Yellow Fin Tuna$40.00
miso kohlrabi puree + seared baby bok choy + soy ginger emulsion
Shrimp & Grits$38.00
crispy weisenberger cheddar grits + andouille sausage + peppers and onions + cajun red eye gravy
Lobster Tail
- Market

What 2,832 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8

4.8 based on recent ratings

4.8Food
4.8Service
4.7Ambience
4.4Value

Noise • Moderate

Loved For

Indianapolis
Romantic
Indianapolis
Steakhouse

Review summary

AI-generated from verified diner reviews

Tony's of Indianapolis offers an exceptional dining experience with "amazing food and service," making it a top choice for steak lovers. Renowned for its "crab cake" and "best steak in Indy," guests appreciate the attentive staff and warm atmosphere. Although some experiences vary, Tony's remains a beloved spot for special occasions and fine dining.

2,833 Reviews

D
DAVE
Indiana
3 reviews
3.0
3 reviews
Dined today
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 3
I recently took clients for dinner and had a great experience. However, last night I took some friends and it was not the same experience. I purposely requested the bar and the service was very slow and food came out somewhat cold for 2 or the 3 or us. I am guessing that they were waiting on the 3rd steak and the rest sat there until it was ready. Also, the bass coming through the speakers on certain songs sounded like we were at an EDM concert with the bass thumping and I could barely have a conversation. That was the most annoying part of the evening. The general volume level was fine, but the bass level was not. Overall I was pretty disappointed with the experience, particularly , since I had a very good one just 2 weeks ago.
Is this helpful?
C
Crystal
Indiana
5 reviews
5.0
5 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We love Tony’s. It’s our go to for celebrations and to just sit at the bar and have a crab cake. Food is always fantastic as well as the service and hospitality
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K
Kaelee
San Francisco
1 review
5.0
1 review
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The best filet me and my husband have ever had! He doesn’t normally order a filet and he was very impressed without good it was! The Mac and cheese was also to die for. The bread and butter I could ate all night! Overall rating a 10/10! We will be back!!
Is this helpful?
S
Sharon
Louisville
13 reviews
4.0
13 reviews
Dined 2 days ago
1. Overall 4
2. Food 3
3. Service 5
4. Ambience 5
Been to Tony’s a several times. Steaks always excellent. As well as service. But this time disappointed in one of my favorites- crab cake appetizer. Every time before was excellent. This last visit I had highly recommended the crab cake appetizer to my dining companion who isn’t a seafood fan. This time it tasted okay but not the quality as in every other time. Crab cake appetizer was dry and nearly flavorless. In hindsight I should had requested a replacement but was very hungry and just ate part of it.
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S
Stan
VIP
New York City
24 reviews
5.0
24 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and a great evening! Excellent service. Always enjoy the live music in the bar!
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J
Jaclyn
Indiana
1 review
5.0
1 review
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Was an amazing experience. Thank you so much for making our anniversary special.
Is this helpful?
K
Kathy
VIP
New Orleans
5 reviews
5.0
5 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This was for a birthday dinner. Service was exceptional and food was amazing which made the whole evening perfect
Is this helpful?
J
Jennifer
Indiana
4 reviews
5.0
4 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent food and service! They have the best crab cakes I’ve ever eaten.
Is this helpful?
L
Lisa
Chicago
19 reviews
5.0
19 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The food was wonderful and exactly as ordered. We were given a wine list but not a drink menu; we saw one at another table. It would have been helpful to be told the specials when our drink order was taken and not when we were ready to order. Except for those things, service was great and food was exceptional.
Is this helpful?
J
Jeff
Indiana
4 reviews
5.0
4 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food, service and atmosphere. Will definitely be back soon
Is this helpful?

FAQs

Tony's of Indianapolis offers takeout which you can order by calling the restaurant at (317) 638-8669.

Tony's of Indianapolis is rated 4.8 stars by 2832 OpenTable diners.

Tony's of Indianapolis does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 23, 2024

7:00 PM

Booked 27 times today

Order delivery or takeout

110 W Washington Street, Indianapolis, IN 46204-3431

Additional information

Neighborhood
Downtown Indy
Hours of operation
Mon–Thu 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm Sun 5:00 pm–9:00 pm
Price
$31 to $50
Cuisines
Steakhouse, Seafood, Italian
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Valet
Payment options
AMEX, Discover, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Entertainment, Full Bar, Gluten-free Options, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Website
http://www.tonyssteaksandseafood.com/
Phone number
(317) 638-8669

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Tony's of Indianapolis

Make a reservation

Order delivery or takeout

Additional information

Gift card

Jumbo Lump Crab Cake

9oz Filet Mignon

12oz Barrel Cut Filet Mignon

Raw Bar

Blue Points on the Half Shell

Featured Oysters

Shrimp Cocktail$25.00

Alaskan King Crab

Appetizers

Jumbo Lump Crab Cake$24.00

Calamari$21.00

Rassati Beef Tartare$22.00

Prince Edward Island Mussels$22.00

Seared Ahi Tuna Tartare$23.00

Salads

Caesar$11.00

Iceberg Wedge$11.00

Greek$12.00

Grilled Caesar$11.00

Mixed Greens$13.00

Seasonal Salad$15.00

Pasta

Rig-a-Tony$33.00

Pappardelle Fra Diavolo$36.00

Pistachio Pesto Orecchiette$30.00

Penne Carbonara$29.00

Pasta Pescatore$43.00

Entrées

New Zealand Rack of Lamb$55.00

Braised Short Ribs$44.00

Dry Aged Bone In Pork Chop$44.00

Tomahawk Veal Chop$64.00

Oven Roasted Chicken$32.00

Steaks

9oz Filet Mignon$55.00

12oz Barrel Cut Filet Mignon$76.00

14oz Prime Cut New York Strip$58.00

Quinn's Bone In Filet$71.00

24oz Porterhouse$78.00

USDA Prime Bone In Ribeye$79.00

Jack's Dry Aged Bone In New York Strip$76.00

Toppings

Oscar$14.00

Sauce Béarnaise$4.00

Horseradish and Chive Butter$3.00

Mushrooms and Onions$4.00

Gorgonzola Butter$4.00

Caramelized Onions$3.00

Roasted Garlic Butter$4.00

Au Poivre$5.00

Horsey Cream$4.00

Sides

Five Cheese Mac$14.00

Creamed Spinach$11.00

Bourbon Whipped Sweet Potatoes$12.00

Roasted Mushrooms$12.00

Brussels Sprouts$14.00

Sautéed Spinach$10.00

Asparagus$13.00

Truffle Wedges$13.00

Braised Greens$11.00

House Potatoes

Baked Potato$7.00

Yukon Gold Mashed Potatoes$7.00

Seafood

Organic Scottish Salmon$36.00

Chilean Sea Bass$48.00

Blackened Yellow Fin Tuna$40.00

Shrimp & Grits$38.00

Lobster Tail

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Tony's of Indianapolis offer delivery through OpenTable or takeout?