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Top of The V, Anaheim, CA

Top of The V

4.3
4.3
963 Reviews
$50 and over
Spanish

Make a reservation

2 people
7:00 PM
Booked 28 times today
Experiences are available.
  • Great for scenic views
  • Good for special occasions
  • Romantic
Top of The V, 12th floor rooftop setting provides spectacular views where guests can enjoy SoCal’s year-round beautiful weather as well as features an exhibition kitchen, private dining room, pool and a stunning outdoor dining terrace with fire pits.

We embrace culinary influences throughout Spain and love to introduce guests to new techniques and flavors. To accompany the menu is a Spanish-influenced beverage program and modern classics, resulting in an effortlessly cool craft cocktail bar. Our bar’s feature 20 taps that pour local craft beers from across California, and the wine list features bottles from Spain, California, Oregon and the Old World.

Order delivery or takeout

Private dining

Private dining

Book your next event with us

View details

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Spanish, Basque
  • Hours of operation
    Dinner Tue–Sat 5:00 pm–10:00 pm
  • Phone number
    (657) 439-3289
  • Payment options
    AMEX, Discover, JCB, Mastercard, Visa
  • Dress code
    Smart Casual
  • Private party facilities
    Book your Private Dinner or Private Event at our Premier Rooftop Restaurant, submit your inquiry online: www.topoftheviv.com/private-events/ or email us at bria.naylor@thevivanaheim.com
  • Private party contact
    Our Private Event Manager: (657) 439-3297 ext. 1230
  • Neighborhood
    Anaheim
  • Cross street
    Complimentary Valet parking with restaurant validation.
  • Parking details
    Vehicle entry is on Anaheim Blvd and Disney Way. Self Parking is available in the Hotel Garage.
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine

Experiences

  • Window Table Seating

    $10.00 per person

    Prepaid

    Multiple dates available
    This fee guarantees you premium window seating for the duration of 2 hours located in our main dining room. Fee is non-refundable should guest need to cancel reservation. Window Seating includes Same day Cancellations Fee and or No-Show Fee $10 per person.
    Window Table Seating Photo
  • Window Bar & Lounge Seating

    $10.00 per person

    Prepaid

    Multiple dates available
    This fee guarantees you Premium Lounge Window seating for the duration of 2 hours for up to 4 guests located by the Bar. Intimate Lounge Table where full Dinner Experience is available. Premium Lounge Window Fee is Non-Refundable should guest need to cancel reservation. Lounge Window Seating includes Same day Cancellations Fee and or No-Show Fee $10 per person. Please note this table is different from standard dining tables.
    Window Bar & Lounge Seating Photo

What 963 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.2Food
  • 4.3Service
  • 4.5Ambience
  • 3.8Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Top of The V offers "amazing views" of Disneyland and nightly fireworks, creating an enchanting dining experience. Guests praise the "excellent service" and "great food," particularly the charred octopus and bomba rice. The ambiance is romantic, ideal for special occasions. Outdoor seating is cozy with fire pits, enhancing the overall experience.

963 Reviews
  1. Laurence

    Orange County

    2 reviews

    5.0

    2 reviews

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service upon arrival . From start to finish. We actually had reservations inside with a beautiful view. We ended staying the whole night since our friends made reservations for 7pm - we got there at 5pm. So we were there till 11!! We had a beautiful view of the disney fireworks as well. We had the “couch lounge table” and it was very nice! Servers were attentive and had attention to detail . Charred octopus, coastal paella, toasted Spanish bread and the shrimp is what we got - all DELICIOUS!! Drinks were good . Overall it was well worth it!

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  2. Daniel

    Orange County

    1 review

    5.0

    1 review

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful experience food was delicious had a great time. Looking forward to going back soon. Service was very good
    Top of The VResponded today
    Dear Daniel, We continually strive to ensure our guests enjoy everything about their time with us, and we are thrilled you enjoyed our delectable cuisine and impeccable service. Thank you for choosing Top of the V, and we look forward to welcoming you back for another fantastic dining experience. Jeff Catubig Director of Food and Beverage

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  3. Benjamin

    VIP

    Orange County

    11 reviews

    3.0

    11 reviews

    Dined 1 day ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    I was looking for something new, but I'm not sure I found new. I made the reservation at 5:30 on Valentine's Day so my wife and I could see the sunset over Disneyland. That part definitely did not disappoint. I thought it was pretty and it scored some points with my wife. Unfortunately, not sure if this was in the small print and I missed it, or they never said anything, but the Valentine's Day menu was a fixed 5 course menu. I was not expecting that and was honestly pretty disappointed when my server showed me the menu. We had a choice between beef Wellington and lobster Mac, which wasn't exactly what I was craving. We had two cheese dishes, a beet salad, beef Wellington, and a chocolate moose for dessert for $130. Really, I was looking forward to Spanish food since it is supposedly a Spanish restaurant and nothing about that night seemed Spanish to me except the wine. To top it off, I didn't even feel like we were in the dining room. It almost felt like they had placed 4 or 5 tables in the entry way to make more room for Valentine's reservations. We were butted up to the kitchen, so while I had a nice view, it came with conversations of the staff. What made this seem really unacceptable to me was that I paid for a window table, but I'm not sure I got what I paid for. It wasn't a bad place and the food was ok, but I will not be going back.
    Top of The VResponded today
    Dear Benjamin, We are pleased that the Disneyland sunset created a special moment for you and your wife. However, we deeply regret any disappointment caused by the fixed Valentine’s Day menu not being communicated beforehand. We understand how important it is to have a dining experience that aligns with your expectations, and we apologize for any frustration. We are also sorry that your seating did not provide the ambiance you anticipated. Your feedback is truly valuable, and we will share it appropriately as we are continuously committed to improvements to our overall guest satisfaction. We would welcome another opportunity to provide you with the flawless visit you deserve, and we hope you will give us that chance. Jeff Catubig Director of Food and Beverage

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  4. Cesar

    Los Angeles

    3 reviews

    2.0

    3 reviews

    Dined 2 days ago

    1. Overall 2
    2. Food 2
    3. Service 4
    4. Ambience 4
    Break down Service was fine, nothing special. Drinks: Red Sangria = Tasted like soap. (honestly should have returned it.) Coffee type Martini = Delicious, highly recommended. Appetizers: Jamón Ibérico: Good, however, appearance slices of meat were sloppy. Looks like someone learning to sliced meat threw it on plate, call it a day. Patatas Bravas: Great. Entrées: Bomba Rice - Land and Sea: First & Last note salty. Felt assembled rather than cooked to save time? The clams/muscled I felt were just thrown on top of rice as an afterthought. Galician Beef Striploin = Good nailed the medium temperature I requested; however, nothing special. Dessert: Told waitress I rather try the Anaheim Packing district a few blocks down, seemed to agree it was a good idea. Final throughs: May go back for a cocktail, most likely never go back or recommend. There is MUCH better Spanish restaurants out there.

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  5. OpenTable Diner

    Denver

    1 review

    3.0

    1 review

    Dined 7 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    The table set up in the outdoor area is a little awkward with tables facing other tables. The blanket offer was a nice touch (and necessary despite having a jacket)
    Top of The VResponded today
    Dear Valued Guest, We are glad enjoyed your overall visit with us and appreciated the thoughtful touch of the blankets. However, we regret that the outdoor table setup did not provide the most comfortable experience. We will look into your concerns and appreciate you bringing this to our attention. Thank you for sharing your thoughts, and we do hope you will join us again. Jeff Catubig Director of Food and Beverage

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  6. Scott

    VIP

    San Francisco

    9 reviews

    3.0

    9 reviews

    Dined on February 8, 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 3
    Smallest martini ever. Probably should fix this issue.
    Top of The VResponded 7 days ago
    Dear Scott, We are disappointed that your recent visit with us did not meet your expectations. We want to extend our apologies for not providing an exceptional dining experience. Thank you for your detailed comments as we continually strive to improve our guest services. We are grateful for your patience and hope to have another occasion to provide the seamless hospitality you deserve. Jeff Catubig Director of Food and Beverage

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  7. Artie

    Los Angeles

    2 reviews

    5.0

    2 reviews

    Dined on February 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a great experience and service provided by Scott. You made our evening extraordinary. Thank you Top Of The V
    Top of The VResponded on February 3, 2025
    Dear Artie, It is always nice reading great feedback about Top of The V. We are pleased you specifically mentioned Scott. Excellent service is an important component of our dining experience, and we are also delighted that you enjoyed our cuisine and location. Please come again soon! We look forward to exceeding your expectations once more. Jeff Catubig Director of Food and Beverage

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  8. Kristin

    Orange County

    1 review

    5.0

    1 review

    Dined on February 1, 2025

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 5
    Great place for something different. Options to stay inside or outside are nice. Especially in the colder weather. The views are amazing. Food and drinks are delish. A bit pricey for good food. If it was mind blowing great, then I'm ok with the price. It was good. Fireworks from Disney are always great treat too. Have to say the lady who helped me make my reservations was the best part of the process. I needed to talk to a few people, but she was the absolute best! 10 stars for her.
    Top of The VResponded 5 days ago
    Dear Kristin, We are thrilled you had a memorable dining experience at Top of The V. It's wonderful to know that you enjoyed the stunning views, delicious food, and drinks. We are especially pleased that the associate who assisted with your reservation surpassed your expectations. We will share your kind words to her as she will be delighted to know she made such a positive impact. We appreciate your feedback and look forward to your next visit. Jeff Catubig Director of Food and Beverage

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  9. Beberly

    VIP

    Orange County

    2 reviews

    3.0

    2 reviews

    Dined on January 26, 2025

    1. Overall 3
    2. Food 3
    3. Service 1
    4. Ambience 3
    The food is alright not crazy, cocktails are whatever. The fireworks are nice tho
    Top of The VResponded on January 27, 2025
    Dear Beberly, You are right! The impressive views of Anaheim and the fireworks are certainly one of Top of the V’s best assets. We were even more pleased to learn how much you enjoyed your meal and our attentive service. We enjoy receiving feedback from our guests, so thank you very much for taking the time to share yours. We hope to see you again very soon! Jeff Catubig Director of Food and Beverage

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  10. Jose

    Orange County

    1 review

    5.0

    1 review

    Dined on January 26, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very good restaurant, amazing service. Waiter made sure we were good and recommended some very good and tasty foods.
    Top of The VResponded on February 1, 2025
    Dear Jose, We strive to provide an outstanding experience to everyone who comes through our doors, so it is always rewarding to have our hard-working staff acknowledged. It is also great that our associates could enhance your visit with great recommendations. We all look forward to seeing you again at Top of The V! Jeff Catubig Director of Food and Beverage

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FAQs

Top of The V does offer delivery in partnership with Chow Now.

Top of The V is rated 4.3 stars by 963 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 28 times today
Experiences are available.

Order delivery or takeout

Google Map for Top of The V

1601 S Anaheim Blvd, Anaheim, CA 92805

Additional information

  • Cross street
    Complimentary Valet parking with restaurant validation.
  • Neighborhood
    Anaheim
  • Hours of operation
    Dinner Tue–Sat 5:00 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    Spanish, Basque
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Vehicle entry is on Anaheim Blvd and Disney Way. Self Parking is available in the Hotel Garage.
  • Payment options
    AMEX, Discover, JCB, Mastercard, Visa
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Indoor Fireplace, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
  • Phone number
    (657) 439-3289
  • Private party facilities
    Book your Private Dinner or Private Event at our Premier Rooftop Restaurant, submit your inquiry online: www.topoftheviv.com/private-events/ or email us at bria.naylor@thevivanaheim.com
  • Private party contact
    Our Private Event Manager: (657) 439-3297 ext. 1230
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  • Cookies and Interest-Based Ads
  • Cookie Preferences
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