Toro by Chef Richard Sandoval

4.7

553 Reviews

$31 to $50

Latin American

Make a reservation

2 people

Dec 29, 2024

7:00 PM

Booked 15 times today

Great for creative cocktails
Good for groups
Good for business meals

At Toro by Chef Richard Sandoval, experience contemporary Latin cuisine without borders. Drawing inspiration from the vibrant culinary traditions of Colombia, Mexico, Brazil, Venezuela, and beyond, our aim is to offer a culinary journey that transcends geographical boundaries, uniting the diverse flavors of Central and South America on a single, enriching plate.

With each dish that graces our tables, we celebrate the tapestry of Latin cooking, allowing the flavors of heritage to intertwine with modern techniques and global influences. Chef Richard Sandoval's vision encapsulates the passion and depth of Latin culinary traditions, interpreted through a contemporary lens. From savory tacos that transport you to the bustling streets of Mexico City to inventive ceviches that capture the coastal allure of Lima, Toro becomes a conduit for connecting cultures, one plate at a time

Order delivery or takeout

Dining areas

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Latin American, Peruvian, Steakhouse
Hours of operation
Tue–Thu 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
Phone number
(954) 686-1200
Website
https://www.torodaniabeach.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Chef de Cuisine - Juan Mateo
Private party facilities
Private dining room with capacity for up to 20 people

Location
1825 Griffin Road, Dania Beach, FL 33004
Neighborhood
Dania Beach
Cross street
Griffin Road and I-95 ( at Le Meridien Hotel)
Parking details
Free parking / Self parking
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Kosher, Non-Smoking, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine

Popular dishes

Toro Guacamole$14.00
pico de gallo - jalapeño - smoked salt - lime juice - chips
Smoked Swordfish Dip$16.00
mesquite-smoked - pickled chili - radish - lemon aioli - chips
Sweet Corn Empanadas**$18.00
three cheeses - aji amarillo - house made pastry - chimichurri
Angus Beef Anticucho*$22.00
aji marisol adobo - ají amarillo aioli - charred corn salad
Chicharrón de Camarones**$22.00
crispy rock shrimp - ají amarillo aioli - pickled chili - crunchy garlic
Grilled Spanish Octopus*$22.00
papa 'huacaina' salad - cilantro sauce - evoo

Ceviches & Salads

Classic Ceviche Amarillo*$21.00
hamachi - ají amarillo - leche tigre - mango - cucumber - red onion - radish
Ceviche Nikkei*$22.00
ahi tuna - white ponzu - red onion - sweet potato - cucumber - avocado - cancha corn
Baby Kale Salad$16.00
organic baby variety - pomegranate - oranges - aged manchego - candied peanuts - cherry tomato - orange chipotle vinaigrette
Heirloom Tomato & Burrata$20.00
colorful tomato varieties - watermelon - fennel - jalapeño 'burrata' mozzarella - heart of palm - anch balsamic glaze - pepita seed pesto

Specialties

Seared Salmon$42.00
braised bok choy - morita bacon jam - peruvian potatoes - crispy mushroom - achiote ponzu
Zarandeado Red Snapper**$52.00
local snapper - red adobo marinade - avocado tempura - shaved vegetable salad - smoked aioli
Cusco Free Range Chicken$38.00
adobo-achiote marinated - charred broccolini - creamy yukon mash - salsa criolla - charred lemon
Lomo Saltado***$48.00
sliced beef tenderlion - stir-fried pepper and tomato - creamy bomba rice - cilantro - crispy potato strings*

From the Wood-Burning Grill

We have created a "gaucho style" selection that is prepared by our specialized Chef using organic wood to create robust flavors and smokiness. All steaks are served with chimichurri and house bbq sauce and choice of side dish

22oz Prime Cowboy RIBEYE$125.00
12oz Angus Churrasco*$58.00
skirt steak
Camarones a la Leña*
garlic ajillo sauce
Toro Burger*$28.00
bison patty - charcoal grilled - yuzu pickle - aged white cheddar - bacon morita jam - truffled garlic crema - brioche bun - cotija herb shoestring fries
TORO SKEWER$140.00
brazilian-style picanha steak - pork chop - skirt steak - cusco chicken
12OZ PRIME DRY AGED BONE-IN NY STRIP$60.00
8OZ PRIME FILET MIGNON$55.00
8OZ WAGYU PICANHA$48.00
16 oz IBERICO PORK CHOP$45.00

Sides

Crispy Brussels Sprouts$13.00
golden raisins - cotija cheese - sherry vinaigrette
Pura Vida$15.00
steamed white rice - black beans - candied maduros - queso fresco
Potato Three Ways$13.00
potato purée - crispy chips - roasted marble - ancho demi
Grilled Avocado$13.00
chimichurri - roasted corn - poblano salsa
HEIRLOOM CARROTS$15.00
cashew nut aioli - honey passion fruit - pepita pesto
TRUFFLE FRIES $15.00
truffle oil - poblano tartar - pickled chil - cotija - chives

Desserts

Churros**$15.00
malted pastry dough - cinnamon sugar - dulce de leche
Tres Leches**$15.00
vanilla sponge - godiva white chocolate milk - dulce de leche
Artisan Gelato$12.00
per three scoops
Tropical Fruit Sorbet$12.00
per three scoops
Yellow Corn Cake $14.00
candied almond - mezcal-hibiscus gel- vanilla gelato - caramel corn

Bebidas

Caipirinha Tradicional$16.00
leblon cachaça - lime - sugar
Mercado$17.00
tanteo habanero tequila - passion fruit - agave nectar - serrano - hibiscus-rosemary foam
Pain Killer$16.00
diplomatico reserva rum - bacardi 8yr rum - pineapple - coconut - orange
Smokey Rum Old Fashioned$17.00
abuelo 12yr rum - old fashioned bitters - fee brothers orange bitters - cherry wood smoke
Gooseberry Daisy$16.00
diplomatico reserva rum - lime - hibiscus tea - gooseberries - angostura bitters
Casual Encounter$17.00
sierra norte yellow corn bourbon - drambuie - cocchi americano - fee brothers orange bitters

What 553 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.8Service
4.5Ambience
4.4Value

Noise • Moderate

Loved For

Fort Lauderdale
Lively
Fort Lauderdale East
Kid-friendly
Fort Lauderdale East
Innovative
Fort Lauderdale East
Good for groups
Fort Lauderdale East
Lively

Review summary

AI-generated from verified diner reviews

Toro by Chef Richard Sandoval offers an upscale Latin-fusion experience with "outstanding" food and "great service." The menu presents a modern take on Peruvian cuisine, delighting guests with exquisite dishes like ceviche and empanadas. Though some find the prices high, many agree it's "perfect for a date night" and a must-visit in Fort Lauderdale.

553 Reviews

F
Francina
VIP
Hawaii
9 reviews
5.0
9 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I had dinner at the bar. The food and service was outstanding.
Is this helpful?
B
Bruce
Greater Boston
11 reviews
4.0
11 reviews
Dined on December 11, 2024
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
The food is good but honestly I think overpriced for what you get. The picana steak was 1/3 fat cap and inedible but tasty and the chimichuri was too spicy to enjoy but thankfully the flavors were there without it.
Is this helpful?
OT
OpenTable Diner
Fort Lauderdale
1 review
5.0
1 review
Dined on November 24, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing staff, food, and drinks! It’s perfect for a date night or a night out with friends
Is this helpful?
c
carlos
VIP
West Palm Beach
2 reviews
5.0
2 reviews
Dined on November 22, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This one of the best restaurants in Fort Lauderdale
Is this helpful?
A
Al
VIP
Miami
67 reviews
5.0
67 reviews
Dined on November 16, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
TORO keeps getting better and better. There is no wrong choice on this menu. IF you come to Fort Lauderdale, Toro is a must for a wonderful dinner. Chef Richard is amazing and personally makes sure each table is having the full experience!
Is this helpful?
X
Xiomara1
VIP
Miami
8 reviews
5.0
8 reviews
Dined on November 10, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Todo excelente, la comida , los servicios y el tequila !! Sin duda regresamos.
Is this helpful?
C
Carla
VIP
Campania
9 reviews
4.0
9 reviews
Dined on November 9, 2024
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 2
The food and service were excellent ! The ambience needs work….
Is this helpful?
C
Christie
Fort Lauderdale
1 review
5.0
1 review
Dined on November 9, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was spectacular! Service was really great and attentive. It is a bit pricy but worth it.
Is this helpful?
R
Russell
VIP
New Mexico
18 reviews
5.0
18 reviews
Dined on November 7, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great experience. Good amount of gluten free optionss.
Is this helpful?
P
Paul
San Francisco
5 reviews
5.0
5 reviews
Dined on November 6, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was great. Risotto was a bit salty but overall everything was good. Drinks were balanced and consistent. I would recommend this restaurant.
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FAQs

Toro by Chef Richard Sandoval offers takeout which you can order by calling the restaurant at (954) 686-1200.

Toro by Chef Richard Sandoval is rated 4.7 stars by 553 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 29, 2024

7:00 PM

Booked 15 times today

Order delivery or takeout

Google Map for Toro by Chef Richard Sandoval

1825 Griffin Road, Dania Beach, FL 33004

Dining areas

Additional information

Cross street
Griffin Road and I-95 ( at Le Meridien Hotel)
Neighborhood
Dania Beach
Hours of operation
Tue–Thu 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
Price
$31 to $50
Cuisines
Latin American, Peruvian, Steakhouse
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Free parking / Self parking
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Chef de Cuisine - Juan Mateo
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Happy Hour, Kosher, Non-Smoking, Private Room, Takeout, Vegan, View, Wheelchair Access, Wine

Website
https://www.torodaniabeach.com/
Phone number
(954) 686-1200
Private party facilities
Private dining room with capacity for up to 20 people

Toro by Chef Richard Sandoval

Make a reservation

Order delivery or takeout

Dining areas

Additional information

Ceviche Nikkei

8OZ PRIME FILET MIGNON

Toro Burger

Appetizers

Toro Guacamole$14.00

Smoked Swordfish Dip$16.00

Sweet Corn Empanadas**$18.00

Angus Beef Anticucho*$22.00

Chicharrón de Camarones**$22.00

Grilled Spanish Octopus*$22.00

Ceviches & Salads

Classic Ceviche Amarillo*$21.00

Ceviche Nikkei*$22.00

Baby Kale Salad$16.00

Heirloom Tomato & Burrata$20.00

Specialties

Seared Salmon$42.00

Zarandeado Red Snapper**$52.00

Cusco Free Range Chicken$38.00

Lomo Saltado***$48.00

From the Wood-Burning Grill

22oz Prime Cowboy RIBEYE$125.00

12oz Angus Churrasco*$58.00

Camarones a la Leña*

Toro Burger*$28.00

TORO SKEWER$140.00

12OZ PRIME DRY AGED BONE-IN NY STRIP$60.00

8OZ PRIME FILET MIGNON$55.00

8OZ WAGYU PICANHA$48.00

16 oz IBERICO PORK CHOP$45.00

Sides

Crispy Brussels Sprouts$13.00

Pura Vida$15.00

Potato Three Ways$13.00

Grilled Avocado$13.00

HEIRLOOM CARROTS$15.00

TRUFFLE FRIES $15.00

Desserts

Churros**$15.00

Tres Leches**$15.00

Artisan Gelato$12.00

Tropical Fruit Sorbet$12.00

Yellow Corn Cake $14.00

Bebidas

Caipirinha Tradicional$16.00

Mercado$17.00

Pain Killer$16.00

Smokey Rum Old Fashioned$17.00

Gooseberry Daisy$16.00

Casual Encounter$17.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Toro by Chef Richard Sandoval offer delivery through OpenTable or takeout?

How is Toro by Chef Richard Sandoval restaurant rated?

Is Toro by Chef Richard Sandoval currently accepting reservations?

Make a reservation

Order delivery or takeout

Dining areas

Additional information