Toscanova - Century City

Stuzzichini

• Carciofi Marinati

  marinated artichokes

• Zuppa Toscana

  toscana style vegetable soup

• Piccola Parmigiana

  eggplant parmigiana

• Polpette Di Carne

  meatballs in tomato and peas

• Misto Salame Con Olive E Caponata

  salami with olives and eggplant

• Formaggi

  chef's selection of four cheese

Insalate Antipasti

• Insalata Toscanova

  field green with bruschetta

• Panzanella

  heirloom tomato, cucumber, onions, basil and croutons

• Frittata Di Spinaci

  spinach frittata and mixed baby greens

• Insalata Carciofi E Frisee

  baby artichokes with frisee and shaved parmesan

• Polipo E Patate

  octopus and potatoes

• Muscoli Pepati

  mussels in a white wine and garlic souce

• Insalata Tricolore

  arugola, radicchio, endive and shaved parmesan

• Bufala E Pomodoro

  fresh mozzarella with tomato and basil

• Calamari E Zucchini

  fried calamari and zucchini

Antipasti

• Bresaola Della Valtellina

  cured beef, endive, shaved parmesan cheese

• Carpaccio Di Manzo Classico

  raw beef, shaved parmesan cheese and lemon dressing

• Insalata Di Mare

  seafood salad and lemon dressing

Insalatone

• Mediterranea

  baby mixed greens with mozzarella, olives, avocado, cherry tomato and asparagus

• Tonno Primavera

  marinated tuna with potato, string beans, olives, cherry tomato and frisee

• Romana E Pollo

  `caesar with marinated chicken breast

• Calamari E Rucola

  grilled calamari with baby arugula

• Prosiutto E Burrata

  parma ham with creamy mozzarella

Pizze

our flour is completely free of chemicals

• Margherita

  cheese, tomato and basil

• Salamino

  pepperoni, cheese and tomato

• Bianca E Rucola

  cheese and arugola

• Quattrostagioni

  cheese, tomato, olives, capers, artichokes and ham

• Prosciutto

  mozzarella, tomato and parma prosciutto

• Funghi

  mozzarella, tomato and mushrooms

• Caprino

  goat cheese, sliced tomato and arugula

• Salsiccia E Rapini

  mozzarella, fontina, rapini and sausage

Paste E Risotti

our pastas are homemade

• Cappellini Alle Verdure

  angel hair with mixed ricotta cheese vegetables

• Umbricelli Salsicce E Funghi

  umbricelli with sweet sausage and tomato sauce and wild mushrooms

• Pappardelle Allo Stracotto Di Cinghiale

  pappardelle with wild boar ragu

• Penne Pomodoro E Basilico

  penne with tomato sauce and basil

• Rigatoni Alle Melanzane

  rigatoni with eggplant and dry ricotta cheese

• Tagliatelle Alla Bolognese

  tagliatelle with beef ragu

• Ravioli Burro E Salvia

  ravioli filled with spinach and ricotta

• Bavette Alle Capesante

  small fetuccine with scallops and baby zucchini

• Paccheri Alla Contadina

  macaroni with pancetta in a butter sage sauce and cherry tomatoes, onion and tomato

• Gnocchi Filati

  potato dumplings with tomato sauce and mozzarella

• Gluten Free Pasta

  mixed vegetables and cherry tomatoes

• Spaghetti Ai Frutti Di Mare

  spaghetti with mixed fresh seafood

• Risotto Ai Funghi

  risotto with mixed fresh mushrooms

• Risotto Mare

  risotto with fresh seafood

Carne & Pesce

• Pollo Alla Diavola

  marinated and grilled free-range half chicken with rosemary potatoes

• Pollo Alla Milanese or Paillard

  breaded or grilled chicken breast with baby spinach salad and tomato

• Brasato

  braised beef short ribs with mashed potatoes and shaved parmesan

• Filetto Rucola

  sliced filet mignon with arugola

• Salmone Alla Griglia

  grilled wild salmon with string beans and asparagus

• Branzino All'isolana

  mediterranean seabass with tomato, potatoes, onion and olives

Dal Forno

• Fiorentina

  28 oz. certified angus t-bone (for two) with roasted potatoes

• Cotoletta Di Vitello Ai Funghi

  16 oz. veal chop with wild mushrooms and roasted potatoes

• Bistecca

  18 oz. certified angus rib-eye and roasted potatoes

Contorni

• Roasted Potatoes

• Mushed Potatoes

• Rapini

• Green Beans

• Cannellini Beans

• Tuscan Fries

• Sauteed Spinach