Tracey's

4.7

171 Reviews

$31 to $50

American

Innovative
Romantic
Good for special occasions

A name that pays tribute to a close friendship between Tom & Stephen Tracey- "Tracey's" focuses on refined presentation of eclectic fare. Our culinary team is lead by Food & Beverage Director Chef Jason Biega and Chef de Cuisine Ali Adamczyk. Our kitchen staff focuses on each and every dish that leaves our kitchen, dressed to impress both visually and in flavor and proportion. Our service team is lead by Ana Dolaskie- an expert in service delivery. Ownership remains involved daily, and promotions between Roam Inn and Tracey's (within Roam Inn) are offered regularly to make for an incredible stay in the Munising area. Tracey's and Roam Inn are locally owned and operated.

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Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
American, Contemporary American
Hours of operation
Dinner Mon–Sat 5:00 pm–10:00 pm
Phone number
(906) 387-8000
Website
http://www.roam-inn.com/traceys
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Chef Jason Biega
Catering
Tracey's offers catering in the Lumber Baron Private Events Room, which holds up to 50 guests comfortably. The space is perfect for small wedding receptions, bridal and baby showers, surprise parties, company events, holiday parties, and more! Contact Ana Dolaskie at ana@roam-inn.com to learn more.
Private party facilities
Tracey's offers a Private Event service in the "Lumber Baron Room" at Roam Inn. A spacious, yet intimate setting that offers one of the most unique gathering opportunities in the central UP. Contact Ana Dolaskie at ana@roam-inn.com to learn more.

Location
815 W Munising Ave, Munising, MI 49862
Neighborhood
Munising
Parking details
Private Lot
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

Rosemary Ciabatta$15.50
Whipped goat ricotta, Castelvetrano olives, tomato, confit garlic
Cheese Curds$13.90
Pinconning cheese, giardiniera, harissa ranch
Crispy Brussel Sprout Salad$16.70
Grano, bleu cheese, cherries, sunflower seeds, shallot brûlée, maple
Baby Iceberg Wedge$15.00
White bbq, honey crisp, hard wood smoked cheddar, bacon, walnuts, shallots, dill weed
Truffled Pasta Alfredo$21.00
Made to order, Menominee county cream, forest umami, shaved parmesan, cracked black pepper
Crispy Creamy American Potato$13.50
Double fried fingerlings, melted leeks, white cheddar

Overland & Sea

Craft Lazy Tracey$27.90
Smörgåsbord of local bison sausage, smoked whitefish dip, artisan cheese, apple, heywood mustard, horseradish, pickles & pumpernickel
Dockside Calamari$17.70
Crispy squid rings, calabrian chilis, cherry peppers, casino butter
Ahi Tuna Poke$18.90
Served true Kauai style, shoyu & sesame, spicy mayo
Meatballs al Forno$16.50
Ricotta, plum tomato, parmesan, grilled ciabatta
Seared Steak Tataki$23.00
Chili oil, orange butter, fresh herbs, garlic chips
Potato Chip Whitefish$24.00
Vanlandschoots & Sons Fishery, pan fried, puttanesca style organic tomato broth, caper

Entrees

Surf & Turf for Two$110.00
Twin 5oz American wagyu filets, grade black, deshelled butter poached lobster tail, half pound of "scampi" style shrimp, deep fried Canadian bluegill, asparagus, fingerlings, zip sauce
American Wagyu Filet$59.00
10oz, black grade, asparagus, fingerlings, mushroom cap conserva, orange essence, zip sauce
Block Cut Scottish Salmon$44.00
Maple mustard glaze, charred broccolini, smoked crispy creamy potato
Australian Lamb Chops$52.00
Lollipops, honey marinade, roasted heritage vegetables, tahini hummus, herb gremolata

Indulge

Crème Brulee$10.00
Tahitian vanilla, hint of maple, pecans
Good Ol' Chocolate Cake$10.00
Luscious raspberry preserve, whip cream, more chocolate

The Brass Tap

Blackrocks 51k$6.00
American style IPA, fruity, hoppy
Upper Hand Laughing Whitefish$6.00
Seasonal American Pale Wheat
Cheboygan Blueberry Cream Ale$7.00
Light bodied, finished with fresh blueberries
Stella Artois$7.00
Classic Belgian pilsner

What 171 people are saying

Overall ratings and reviews

4.7

4.7 based on all time ratings

4.7Food
4.7Service
4.5Ambience
4.3Value

Noise • Moderate

171 Reviews

OT
OpenTable Diner VIP
Charlotte6 reviews
5.0
Dined on June 18, 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything we had was very good. For an appetizer my husband and I split the loaded fingerling potatoes. He got the whitefish chowder. I tried his and ate the rest of it and I don’t even like fish. We also shared the surf & turf and it was excellent and just enough. Again there was a fish on there and I even enjoyed that as well. Our drinks were even great. I got unsweetened tea and my husband got 2 glasses of Merlot. Lastly, we got the creme brûlée and it was good. The inside of the restaurant is very nice. It makes up the first floor of a hotel and the restroom was lovely.
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RW
RitaW
Greater Boston5 reviews
5.0
Dined on June 18, 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fabulous food with lots of flavor and beautifully presented.
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j
jphung2
Seattle17 reviews
5.0
Dined on June 16, 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food-we split the surf and turf and it was great. I liked the music but it was a bit loud-only criticism.
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SR
2020SR
San Francisco6 reviews
2.0
Dined on June 14, 2021
1. Overall 2
2. Food 5
3. Service 1
4. Ambience 4
The Roam in is lovely. Its the place to stay in Munising for a ladies getaway. Tracey’s has a good ambiance. The food was vey good. The wine list needs more variety. Then Our server was the only experienced server that evening. She was juggling multiple tables. Whereas the other younger and inexperienced server would go hide in the kitchen. She ignored requests for help from clients. Several tables asked to speak with a manager. It seemed there was none. Their summer business is only going to pick up the pace. It seems staff should be retrained.
Tracey'sResponded on June 16, 2021
Thanks for taking the time to offer feedback. We're sorry to hear that your dining experience was disappointing. You're correct-- we do have some new team members in training, and given the lack of dining options in our community on Mondays, we decided to extend our services. Frankly, it has come with some growing pains. We are working through our processes and will use your review to discuss with our team how to improve and optimize. - Ana
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TD
TimD
Northern MI1 review
5.0
Dined on June 11, 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We have been trying to get in to Tracey's for at least 4 years for the acclaimed trout dinner, finally able to make reservations for our 29th Anniversary to sadly see that it is no longer on the menu but honestly, the menu now does not disappoint. We had the Surf N Turf meal for two and it was amazing. We made reservations for the following night for dinner, it was so good. The staff is friendly and attentive. You won't ever be disappointed. Pricey but every bite is worth the money, excellent food.
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JV
JeromeV
Northern MI2 reviews
5.0
Dined on June 10, 2021
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Great place for dinner. Very different than other local options
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a
antoinette
Chicago41 reviews
3.0
Dined on June 2, 2021
1. Overall 3
2. Food 5
3. Service 2
4. Ambience 4
We have dined here a few times prior to this visit thus the reason for our return. In fact I have a menu from when you first opened. We knew the food was quality. The best you pretty much can get in this part of the UP. However the service was marginal and disappointing. When you are paying $200 for a dinner out you’d expect a little more attention and why ask if celebrating a special occasion. There was no recognition of it, say a complimentary cocktail or dessert. It was our anniversary We had the surf and turf ($95) and was excellent although a bit pricey for the amount you get. Our waitress handed us the check without asking if there is anything else she could get for us or if interested in dessert. I appreciated the chef coming out and asking us how dinner was. She definitely has the culinary touch. Thank you for the opportunity to express myself here.
Tracey'sResponded on June 9, 2021
Hi Antoinette- I am sorry to hear that your latest experience with us was disappointing. It is concerning to hear this feedback, and upon reading your review, I spoke with our team to address the issues. One thing we pride ourselves in is that we are thorough with notes in our reservations system, be it anniversary or birthday reservations made ahead of time, and I am bummed to hear that we did not follow through on this. Thank you for being a return customer; We hope to see you again. - Ana
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KP
KellyP
Northern MI1 review
4.0
Dined on June 2, 2021
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
The food and wine at Tracy’s was delicious! Very clean and comfortable setting.
Tracey'sResponded on June 9, 2021
Thanks, Kelly! - Ana
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OT
OpenTable Diner
New York City6 reviews
5.0
Dined on June 1, 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Really delicious food. Service fantastic with Katelyn as our server. The white fish chowder was ridiculously scrumptious. Totally recommend.
Tracey'sResponded on June 9, 2021
Thank you for your feedback! -Ana
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SD
SethD
Toronto1 review
5.0
Dined on May 30, 2021
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic meal, all around! Would highly recommend!
Tracey'sResponded on June 9, 2021
Thanks, Seth!
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FAQs

Tracey's is rated 4.7 stars by 171 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

815 W Munising Ave, Munising, MI 49862

Additional information

Neighborhood
Munising
Hours of operation
Dinner Mon–Sat 5:00 pm–10:00 pm
Price
$31 to $50
Cuisines
American, Contemporary American
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Private Lot
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Chef Jason Biega
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

Website
http://www.roam-inn.com/traceys
Phone number
(906) 387-8000
Catering
Tracey's offers catering in the Lumber Baron Private Events Room, which holds up to 50 guests comfortably. The space is perfect for small wedding receptions, bridal and baby showers, surprise parties, company events, holiday parties, and more! Contact Ana Dolaskie at ana@roam-inn.com to learn more.
Private party facilities
Tracey's offers a Private Event service in the "Lumber Baron Room" at Roam Inn. A spacious, yet intimate setting that offers one of the most unique gathering opportunities in the central UP. Contact Ana Dolaskie at ana@roam-inn.com to learn more.

Tracey's

Not available on OpenTable

There’s more to explore

Additional information

Menu

Small Plates

Deep Roots

Rosemary Ciabatta$15.50

Cheese Curds$13.90

Crispy Brussel Sprout Salad$16.70

Baby Iceberg Wedge$15.00

Truffled Pasta Alfredo$21.00

Crispy Creamy American Potato$13.50

Overland & Sea

Craft Lazy Tracey$27.90

Dockside Calamari$17.70

Ahi Tuna Poke$18.90

Meatballs al Forno$16.50

Seared Steak Tataki$23.00

Potato Chip Whitefish$24.00

Entrees

Surf & Turf for Two$110.00

American Wagyu Filet$59.00

Block Cut Scottish Salmon$44.00

Australian Lamb Chops$52.00

Indulge

Crème Brulee$10.00

Good Ol' Chocolate Cake$10.00

The Brass Tap

Blackrocks 51k$6.00

Upper Hand Laughing Whitefish$6.00

Cheboygan Blueberry Cream Ale$7.00

Stella Artois$7.00

What 171 people are saying

Overall ratings and reviews

FAQs

How is Tracey's restaurant rated?

Is Tracey's currently accepting reservations?

Not available on OpenTable

Additional information