Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.9Ambience
- 4.3Value
Noise • Moderate
At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?
Executive chef: Evan Funke
From the OpenTable editors: Popular LA chef Evan Funke and Chicago restaurant giant Lettuce Entertain You joined forces with a bang at this swanky Tuscan steakhouse inside The St. Regis. It's already the ultimate special-occasion destination, thanks to silky handmade pastas and premium steaks, a 700+ bottle, all-Italian wine list, and stunning views of Lake Michigan and the Chicago River through dramatic 40-foot windows.
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$60.00 per person
Prepaid
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Anirudh
Toronto
1 review
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Jocelyn
VIPSan Francisco
1 review
1 review
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Edgar
VIPChicago
12 reviews
12 reviews
Dined 1 day ago
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Kathy
VIPChicago
34 reviews
34 reviews
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jeannie
VIPSan Francisco
1 review
1 review
Dined 2 days ago
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John
Las Vegas
4 reviews
4 reviews
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Luis
VIPChicago
112 reviews
112 reviews
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DR
VIPChicago
7 reviews
7 reviews
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Jenna
Chicago
2 reviews
2 reviews
Dined 3 days ago
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Sameera
Chicago
2 reviews
2 reviews
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Tre Dita is rated 4.7 stars by 982 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?
401 E Wacker Dr, Chicago, IL 60601