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Tre Dita, Chicago, IL
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Tre Dita

$50 and over
Italian

Make a reservation

2 people
8:00 PM
Find next available

At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?

Booked 105 times today
Experiences are available.
  • Fancy
  • Good for special occasions
  • Great for scenic views
Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina.

If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks.
If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees.
The full cocktail, wine list and dessert menu is available in both locations.

Please note that Tre Dita only accepts reservations 7 days in advance.

Why they're an Icon

Executive chef: Evan Funke

From the OpenTable editors: Popular LA chef Evan Funke and Chicago restaurant giant Lettuce Entertain You joined forces with a bang at this swanky Tuscan steakhouse inside The St. Regis. It's already the ultimate special-occasion destination, thanks to silky handmade pastas and premium steaks, a 700+ bottle, all-Italian wine list, and stunning views of Lake Michigan and the Chicago River through dramatic 40-foot windows.

Private dining

Private dining

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View details

Dining areas

Additional information

  • Phone number
  • Price
    $50 and over
  • Cuisines
    Italian
  • Hours of operation
    Dinner Mon–Thu, Sun 4:00 pm–12:00 am Fri, Sat 4:00 pm–1:00 am
  • Dress code
    Smart Casual
  • Parking details
    None
  • Payment options
    AMEX, Discover, Mastercard, Visa

Experiences

  • Bar Tre Dita

    Multiple dates available
    Adjacent to Tre Dita is Bar Tre Dita, an elegant lounge with expansive seating and a marble bar. With a focus on Italian spirits and whiskies from around the world, Bar Tre Dita serves St. Regis signature cocktails, Italian wines and specialty cocktails. A menu features antipasti, handmade pastas, a selection of entrees and desserts. Please note a reservation at Bar Tre Dita will be at a lounge table (not at the bar top).
    Bar Tre Dita Photo
  • Tre Dita Dining Room

    Multiple dates available
    Led by Chef Evan Funke, Tre Dita is Italian for "three fingers," and a nod to the precise thickness of a properly cut bistecca Fiorentina. The “cucina Toscana” serves antipasti, handmade pastas and a seasonal selection of steak and dishes from its wood-fired grill. Guests will enjoy sweeping views of Lake Michigan, the Chicago River and Navy Pier from 40 foot windows.
    Tre Dita Dining Room Photo
  • La Merenda Toscana

    $60.00 per person

    Prepaid

    Multiple dates available
    Americans have happy hour, the Brits have afternoon tea, and the Italians? They have La Merenda— a cherished tradition of leisurely afternoon snacking that embodies the heart of Tuscany. Join us from 2pm - 3:30pm, 60.00 per person, plus tax and gratuity.
    La Merenda Toscana Photo

What 1,000 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.9Ambience
  • 4.3Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Tre Dita in Chicago offers an exceptional dining experience with "amazing food" and "phenomenal service." Guests rave about the homemade pasta, exquisite ambiance, and stunning city views. The restaurant is praised for its "wonderful atmosphere," "beautiful setting," and "attentive staff," making it a top choice for special occasions and memorable meals.
1,000 Reviews
  1. Jennifer

    VIP

    Chicago

    9 reviews

    3.0

    9 reviews

    Dined 1 day ago

    1. Overall 3
    2. Food 4
    3. Service 4
    4. Ambience 4
    Cool lounge vibe. Stressed out maitre d' at host desk giving off bad vibes. Overpriced pasta menu

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  2. OpenTable Diner

    VIP

    Chicago

    9 reviews

    4.0

    9 reviews

    Dined 2 days ago

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 5
    The ambiance and service here was exceptional. While we overall had a good experience and the meats were exceptionally well in terms of texture, I feel the flavors in the food were a bit lacking and quite plain for what I was expecting. Dishes lacked complexity and was not beyond what most could do at home—mostly just butter and oil. I found it odd to have a veal dish with no sauce as it makes it very dry. Our favorite items were the zucchini flowers and the focaccia. Overall a good experience but I think there is room to grow.

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  3. Jaclyn

    VIP

    Los Angeles

    2 reviews

    5.0

    2 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fabulous!!!! Gorg decor and fantastic food! Loved it!!

    Is this helpful?

  4. Carol

    Chicago

    15 reviews

    5.0

    15 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Well worth booking the midnight booking one week out requirement. Outstanding in every aspect. We succumbed to the pastas, Unbelievable in every way. Good wine selections and great bar.

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  5. Raymond

    VIP

    Nashville

    42 reviews

    5.0

    42 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 5
    Excellent food and ambience. Service rushed and when trying to engage or ask questions, server would rush away.

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  6. Xander

    VIP

    Washington DC

    4 reviews

    5.0

    4 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was an excellent Birthday dinner with my Husband! The staff and service were EXCEPTIONAL. Thank you Don for making our night so special. We will be back soon.

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  7. OpenTable Diner

    VIP

    Chicago

    4 reviews

    5.0

    4 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and service. Nice ambiance. A great place for special occasions.

    Is this helpful?

  8. David

    VIP

    Chicago

    4 reviews

    5.0

    4 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is our fourth time dining at Tre DIta and the experiences have all been outstanding. This is definitely one of the best restaurants in Chicago. The culinary experience, the service and the ambiance are all top notch. Highly recommended.

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  9. Samuel

    VIP

    New York City

    46 reviews

    5.0

    46 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Traded as always was amazing. We thoroughly enjoyed our food, our drink, and our time at the restaurant. Nina, the server was PHENOMENAL!!! I would go back just to be served by her alone. Trade that has quickly become our favorite restaurant .

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  10. Anna

    Chicago

    6 reviews

    5.0

    6 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Excellent experience loved all of the delicious food!!

    Is this helpful?

FAQs

Tre Dita is rated 4.7 stars by 1000 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
8:00 PM
Find next available

At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?

Booked 105 times today
Experiences are available.
Google Map for Tre Dita

401 E Wacker Dr, Chicago, IL 60601

Dining areas

Additional information

  • Phone number
  • Price
    $50 and over
  • Cuisines
    Italian
  • Hours of operation
    Dinner Mon–Thu, Sun 4:00 pm–12:00 am Fri, Sat 4:00 pm–1:00 am
  • Dress code
    Smart Casual
  • Parking details
    None
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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