![Twelvemonth, Burlingame, CA Twelvemonth, Burlingame, CA](https://resizer.otstatic.com/v2/photos/xlarge/2/52395467.webp)
Twelvemonth
Make a reservation
- Vegan-friendly
- Vegetarian-friendly
- Good for special occasions
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesCalifornian, Vegetarian, Vegan
- Hours of operationBar Tue–Sat 11:30 am–10:00 pm Sun 11:30 am–9:00 pm Lunch Tue–Sun 11:30 am–2:00 pm Happy Hour Tue–Sun 2:00 pm–5:00 pm Dinner Tue–Thu 5:00 pm–8:00 pm Fri, Sat 5:00 pm–9:00 pm Sun 4:00 pm–8:00 pm
- Phone number(650) 443-7111
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeSmart Casual
- Executive chefLeo Batoyon
- NeighborhoodBurlingame
- Parking detailsStreet Parking
- AdditionalBar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine
Experiences
Chef's Counter - 7 Course Tasting Menu
$100.00 per person
Multiple dates availableExperience a 7 - course tasting menu presented by Chef Leo Batoyon, exclusive for those dining at our Chef’s Counter. Enjoy the views of our kitchen and culinary team in action, as they present a menu focused on sourcing locally, championing waste reduction, and pushing the boundaries of plant-based culinary creativity. Due to our cuisine and the dining experience, we are unable to omit alliums from our tasting menu. We can accommodate most other allergies with advance notice. Please inform us of any allergies via Opentable message or email us at frontdesk@twelvemonthburlingame.com. Note: You are able to order the Chef's Tasting Menu with a standard reservation. The experience is exclusive to the Chef's Counter seating around our kitchen.
What 618 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.4Food
- 4.5Service
- 4.8Ambience
- 4.1Value
Noise • Moderate
Loved For
Peninsula
Best Ambiance
Peninsula
Innovative
Peninsula
Californian
Review summary
- D
Dennis
VIPSan Francisco
24 reviews
5.024 reviews
Dined 1 day ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Aubrey
San Francisco
1 review
5.01 review
Dined 2 days ago
- Overall 5
- Food 5
- Service 4
- Ambience 5
Is this helpful?
- L
Larry
VIPSan Francisco
78 reviews
4.078 reviews
Dined 7 days ago
- Overall 4
- Food 4
- Service 2
- Ambience 5
Is this helpful?
- M
Monique
San Francisco
1 review
4.01 review
Dined on February 8, 2025
- Overall 4
- Food 5
- Service 4
- Ambience 5
Is this helpful?
- S
Shannon
San Francisco
1 review
3.01 review
Dined on February 8, 2025
- Overall 3
- Food 2
- Service 3
- Ambience 5
Is this helpful?
- K
Katya
San Francisco
3 reviews
3.03 reviews
Dined on February 8, 2025
- Overall 3
- Food 2
- Service 5
- Ambience 5
TwelvemonthResponded 6 days agoIs this helpful?
- S
Sergei
VIPLos Angeles
11 reviews
4.011 reviews
Dined on February 6, 2025
- Overall 4
- Food 3
- Service 4
- Ambience 5
Is this helpful?
- T
Tara
VIPNew York City
5 reviews
5.05 reviews
Dined on February 6, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- V
Vici
San Francisco
4 reviews
3.04 reviews
Dined on February 3, 2025
- Overall 3
- Food 3
- Service 3
- Ambience 5
Is this helpful?
- R
Robert
Phoenix
1 review
5.01 review
Dined on February 1, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Twelvemonth offers takeout which you can order by calling the restaurant at (650) 443-7111.
Twelvemonth is rated 4.6 stars by 618 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
330 Lorton Ave, Burlingame, CA 94010-4104
Dining areas
Additional information
- NeighborhoodBurlingame
- Hours of operationBar Tue–Sat 11:30 am–10:00 pm Sun 11:30 am–9:00 pm Lunch Tue–Sun 11:30 am–2:00 pm Happy Hour Tue–Sun 2:00 pm–5:00 pm Dinner Tue–Thu 5:00 pm–8:00 pm Fri, Sat 5:00 pm–9:00 pm Sun 4:00 pm–8:00 pm
- Price$31 to $50
- CuisinesCalifornian, Vegetarian, Vegan
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsStreet Parking
- Payment optionsAMEX, Discover, Mastercard, Visa
- Executive chefLeo Batoyon
- AdditionalBar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Dog Friendly, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Outdoor Firepit, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Wheelchair Access, Wine
- Phone number(650) 443-7111