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Villani & Co Steak Seafood Raw Bar, Venice, FL

Villani & Co Steak Seafood Raw Bar

4.3
4.3
584 Reviews
$31 to $50
Steak

Make a reservation

2 people
7:00 PM
Booked 36 times today
  • Neighborhood gem
  • Good for special occasions
  • Great for creative cocktails
Attention:
RESERVATIONS FOR ALL HOLIDAYS MUST BE BOOKED THROUGH A MANAGER
PLEASE CALL ALEXIS (941) 882-0479
All Patio Reservations are weather permitted only. Please call Host desk to stay updated (941) 584-4434.
If we are fully booked, there may be no availability to move your reservation inside. Patio reservations are not guaranteed and could be cancelled at last minute due to weather.

Located in the heart of Wellen Park, we serve delicious experiences, where locals can enjoy exceptional dishes made of fresh and healthy ingredients. Our menu features mouthwatering options and our team is here to make your dining experience a delight.

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Steak, Seafood, Oyster Bar
  • Hours of operation
    Happy Hour Mon–Sat 2:00 pm–5:00 pm Sun 10:00 am–5:00 pm Brunch Sun 10:00 am–1:00 pm Lunch Daily 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
  • Phone number
    (941) 584-4434
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Mike Leopold
  • Neighborhood
    North Port
  • Parking details
    Public Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Vegan, Weekend Brunch, Wheelchair Access, Wine

What 584 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3
4.3 based on recent ratings
  • 4.3Food
  • 4.4Service
  • 4.3Ambience
  • 4Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Villani & Co Steak Seafood Raw Bar offers an exceptional dining experience with consistently "excellent service" and "outstanding food." Guests rave about the "amazing seafood chowder" and "delicious steaks," while the atmosphere is described as "nice and relaxed." The restaurant's attentive staff and diverse menu make it a top choice for any occasion.

584 Reviews
  1. Jaclyn

    Tampa

    40 reviews

    5.0

    40 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Another great dining experience. The coconut milk mussels and steak salad were amazing. We really enjoy the patio dining especially in Friday nights.

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  2. Nancy

    Tampa

    1 review

    3.0

    1 review

    Dined 4 days ago

    1. Overall 3
    2. Food 2
    3. Service 1
    4. Ambience 3
    Our waiter was not very attentive and never checked how we liked our food. Our grouper bites were just fried breading, no grouper in them. The calamari was chewy and strange tasting. The only really good thing was the cocktails. I live 1 block away. I don’t plan on taking out of town guests there again.

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  3. Kayla

    Tampa

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This is my 3rd time here and it was delicious! I do think dinner is far better than lunch but always stellar!

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  4. Sal

    Charleston

    8 reviews

    4.0

    8 reviews

    Dined 6 days ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    A bit too noisy, for the value would like to see table cloths. Service was ok but 4 persons at the table ; 1 menu is not enough.

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  5. Carole

    Tampa

    1 review

    5.0

    1 review

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always a reliable place to have lunch with the girls. Delicious options. Pricing is reasonable too.

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  6. Russell

    VIP

    Chicago

    62 reviews

    4.0

    62 reviews

    Dined on February 16, 2025

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Ben was our waiter! Awesome. Food was really good, priced well too. We will return

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  7. denise

    New York City

    8 reviews

    4.0

    8 reviews

    Dined on February 15, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 3
    Service was outstanding. Communication with open table excellent. Cocktails were delicious and a generous portion. Lamb chops tender. Crab legs plentiful.

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  8. Sean

    Naples

    16 reviews

    5.0

    16 reviews

    Dined on February 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Another excellent dinner with NYC vibes. Sat outside at it was nice night. Great service.

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  9. Mark

    VIP

    Cincinnati

    9 reviews

    5.0

    9 reviews

    Dined on February 15, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Went for Valentine's Day. We've been a couple of times before this and the food and service have been great. We both got pasta this time. Wife got the mushroom ragu and it was pheno,inal. I had the thai pasta and it was also very goo. We ended with the chocolate pecan pue which was excellent. Service from Alexa was 5 star.

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  10. Jeffrey

    Naples

    3 reviews

    5.0

    3 reviews

    Dined on February 14, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Dylan was absolutely a pleasure, outstanding job. Jeff & Wendy May

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FAQs

Villani & Co Steak Seafood Raw Bar is rated 4.3 stars by 584 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 36 times today
Google Map for Villani & Co Steak Seafood Raw Bar

19790 Wellen Pk Blvd suite 101, Venice, FL 34293

Additional information

  • Neighborhood
    North Port
  • Hours of operation
    Happy Hour Mon–Sat 2:00 pm–5:00 pm Sun 10:00 am–5:00 pm Brunch Sun 10:00 am–1:00 pm Lunch Daily 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Steak, Seafood, Oyster Bar
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Mike Leopold
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Patio/Outdoor Dining, Vegan, Weekend Brunch, Wheelchair Access, Wine
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