antipasti
Pane Rustico$4.00
rustic bread, Olitalia extra virgin olive oil vg
Pane e Burro$10.00
pane otto with Delitia buffalo milk butter v
- Recca anchovies$3.00
Chips di Panelle$12.00
chickpea fritters, lemon aioli
Suppli Cacio e Pepe$15.00
crispy Risotto croc, Granarolo Pecorino Romano DOP, black pepper
Fritto di Calamari alla Siciliana$16.00
fried calamari, Sicilian fritters, fried zucchini, lemon aioli
Bruschetta Miele e Tartufo$17.00
grilled housemade rustic bread, whipped Calabro ricotta, Urbani truffle honey
Capesante$21.00
Housemade mozzarella, Kumato tomatoes, basil, Olitalia extra virgin olive oil
Prosciutto e Parmigiano$25.00
prosciutto di Parma, Parmigiano Reggiano® DOP
Tuna Tartare$23.00
tuna tartare, lemon vinaigrette, avocado gf
Gran Antipasto Italiano$27.00
chef’s selection of Italian cured meats & cheeses, housemade burrata, bruschetta with cherry tomatoes, apricot mostarda, seasonal fruit
insalate
Insalata Cesare$18.00
grilled gem lettuce, pecorino dressing, anchovy breadcrumbs v
- grilled Freebird Farm chicken breast$6.00
- add poached Atlantic shrimp$11.00
Insalata Leggera$17.00
lola rossa, radishes, arugula, Castelvetrano olives, housemade mozzarella, lemon dressing v/gf
Insalate Verde$17.00
mixed greens, watermelon radish, herbs, white balsamic vinaigrette, extra virgin olive oil v/gf
contorni
Patate Fritte$9.00
lightly-fried Idaho potatoes, rosemary vg
Cime di Rapa$9.00
sauteed broccoli rabe, garlic, fresh chili pepper, lemon zest vg
Carote$12.00
roasted rainbow carrots, pistachio pesto vg
pasta
housemade daily at our fresh pasta counter
Gnocchi alla Sorrentina$26.00
potato gnocchi, Mutti tomatoes, housemade mozzarella, 14-month Agriform Parmigiano Reggiano® DOP, basil
Gnocchi con Speck Alto Adige PGI e Alta Badia$26.00
housemade potato gnocchi, Recla Speck Alto Adige PGI, Alta Badia cheese, chives
Tagliatelle alla Bolognese$29.00
housemade tagliatelle, beef and pork ragù, Agriform Parmigiano Reggiano® DOP
Spaghetti alla Puttanesca$24.00
housemade spaghetti, capers, black olives, Mutti tomato sauce, parsley
Ravioli di Zucca e Tartufo$29.00
housemade butternut squash ravioli, butter, sage, Agriform Parmigiano Reggiano DOP
Tagliatelle al Burro di Tartufo e Parmigiano$30.00
housemade tagliatelle, Urbani black Truffle Butter, Agriform Parmigiano Reggiano® DOP
Linguine allo Scoglio$33.00
Aletra Linguine, PEI Mussels, Manila Clams, wild gulf Shrimp, Mutti Tomato, Chili Flake, Olitalia Extra Virgin Olive Oil
Lasagna alla Norcina$33.00
housemade spinach lasagna, sausage, porcini mushroom ragù, Agriform Parmigiano Reggiano® DOP, fresh Urbani black truffle, butter
pizza
traditional Neapolitan pizza from Rossopomodoro
Norcina$29.00
white truffle cream, sweet Italian sausage, mushrooms, buffalo mozzarella
Tartufo & Formaggi$30.00
buffalo mozzarella, Pecorino Romano DOP, gorgonzola dolce DOP, Grana Padano DOP, fresh black truffle, extra virgin olive oil
Burrata & Pomodoro$26.00
San Marzano tomato sauce, buffalo mozzarella, fresh burrata, fresh basil, extra virgin olive oil v
Prosciutto & Rucola$27.00
buffalo mozzarella, baby wild arugula, 18-months Rovagnati prosciutto di Parma, shaved Agriform Parmigiano Reggiano® DOP, extra virgin olive oil
Porchetta & Patate$26.00
smoked mozzarella, oven-roasted potatoes, rosemary, porchetta, extra virgin olive oil
pesce e carne
from our fresh counters
Merluzzo allo Mediterranee$34.00
pan-seared Norwegian cod (6oz), tomato ragù, Taggiasca olives, capers, oregano
Salmone alla Piastra$35.00
pan-roasted Ora King salmon (6oz), mixed Lettuce, watermelon radish, carrots, herbs, white balsamic gf
Pollo alla Griglia$26.00
grilled french-cut chicken breast (10oz), spring salad, salsa verde gf
Tagliata di Manzo$45.00
grilled porcini-rubbed strip steak (8oz), baby arugula, shaved Parmigiano Reggiano® DOP, aceto balsamico tradizionale di Modena DOP gf