Zilla Sake

Review summary

1. T

   Timothy

   San Francisco

   9 reviews

   5.0

   9 reviews

   Dined on January 3, 2025

   1. Overall 5
   2. Food 5
   3. Service 3
   4. Ambience 4

   The food is excellent. The offerings are both traditional and uniquely adventurous. We enjoyed both. Sake flight was fantastic. 21-day aged salmon was a highlight as well as 7-day aged sea bream. The portions are smaller than most sushi restaurants and more expensive. As many have mentioned in other reviews, the service is slow. Very slow. Having read that, we settled in for a relaxed meal. The pace pushed us beyond relaxed to impatient. We would definitely return when we have plenty of time.
   

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2. T

   Tim

   Chicago

   1 review

   1.0

   1 review

   Dined on January 1, 2025

   1. Overall 1
   2. Food 5
   3. Service 2
   4. Ambience 4

   Feel very misled by the new years dinner “special”. Paid $100 to find out it was a “deposit”. Then had an amazing dinner. Great place. THEN… got our bill! $498. $150/per person just for the food, (which was very minimal)…. then we got “add ons” of the wagyu and the Uni…. $30 for a 1/2” piece of wagyu and a 1/2” roll of uni. Feel like they should have advertised more appropriately. Felt obligated to be “ok” with this bill. Then, got home and realized… they charged our card for the full $498… so, still waiting to figure out where my deposit went. Guess the meal was $598. Won’t go again.
   

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3. S

   Sandra

   Raleigh

   1 review

   5.0

   1 review

   Dined on December 29, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Surrender to the Omikase and put yourself in Jeff’s hands … phenomenal!
   

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4. R

   Richard

   Portland

   1 review

   5.0

   1 review

   Dined on December 29, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   4 person Omakase experience was exceptional. Well paced, it very much felt as though they intended for our table to be our the whole night. The staff was very attentive. Cocktails and sake selections were wonderful. By far a must try experiance in Portland.
   

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5. J

   Jan

   Chicago

   34 reviews

   5.0

   34 reviews

   Dined on December 14, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Celebrating daughter’s weekend long birthday. Perfect place to start off! The omakase dinner was heaven on earth taste wise. Congratulations on a staff that was truly a pleasure to deal with. The freshness of your ingredients was joyful! Will be back when I’m in Portland. Thank you for your skills and talent!!
   

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6. N

   Naaman

   Portland

   1 review

   5.0

   1 review

   Dined on December 13, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Zilla was wonderful. The most unique omakase experience. Staff were amazing and took such excellent care with us. 10/10
   

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7. P

   Pasha

   VIP

   Portland

   4 reviews

   5.0

   4 reviews

   Dined on November 23, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   We loved it! And considering it's Celiac friendly, my partner was able to dine without worry.
   

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8. S

   Stacy

   Palm Springs

   3 reviews

   5.0

   3 reviews

   Dined on November 20, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fresh, quality ingredients. Classic preparation with a modern approach. Amazing as always - thank you!
   

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9. M

   Meghan

   Portland

   1 review

   5.0

   1 review

   Dined on November 6, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We ate here for a birthday dinner. The service was friendly and knowledgeable. The food was outstanding. I highly recommend.
   

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10. OT

    OpenTable Diner

    VIP

    San Francisco

    6 reviews

    5.0

    6 reviews

    Dined on October 19, 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5

    Great food with great service. The Zilla roll with the aomori and the Paloma (fave) were great. Lobster karaage was so-so. Chef Vance was great company. Would go again!
    

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