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Diners' Choice: Innovative restaurants in Sydney

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OpenTable
Updated December 05, 2024

Looking for the best restaurants that are fit for foodies in Sydney? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of Mezepotamia Restaurant & Bar restaurant
4.9
4.9 (59)
$41 to $100
Turkish
Redfern
About the restaurant
At Mezepotamia, we take you on a delicious journey through Turkey and the Middle East with a spread of vibrant mezzes, perfectly paired with wines and crafted cocktails. Our mezzes are packed with rich flavours and a nod to tradition, all served with a warm smile in the heart of Redfern. So grab your friends, bring your appetite, and join us for a laid-back, unforgettable experience!
Top review
Rachael
Dined 3 days ago
Excellent service, delicious food and great cocktails
A photo of City Oltra restaurant
4.9
4.9 (46)
$40 and under
Pizzeria
Haymarket
About the restaurant
A semi permanent pizza bar underneath the tracks of Central Station. Hot pizza and cool drinks. Your friendly neighbourhood pizza bar. nice slices, wines, music and people. pop in or stay for a while…
Top review
Nat
Dined on Nov 26, 2024
Pizza was yum. Service was delightful, very helpful and great vibe. We sat outside so it made for some great people watching.
A photo of MATKIM restaurant
4.9
4.9 (22)
$101 and over
Korean
Sydney CBD
About the restaurant
Matkim is short for “Mat kim” (Entrust) “Cha rim” (Table) which is Omakase in Korean

Matkim is a Korean BBQ Chef’s table like you have never experienced before.
The finest cuts of meat are daily sourced, prepared by the hands of our butchers, perfectly aged and served with the finest ingredients to match.

Top review
Michelle
Dined 4 days ago
great experience to explore diversity of the original korean flavour !
A photo of Kobo restaurant
4.8
4.8 (102)
$101 and over
Korean
Circular Quay
About the restaurant
Kobo is the workshop for Hatted Chef, Jacob Lee, a space for him to demonstrate his love for his homeland of Korea, re-engineering regional dishes onto a contemporary platform, incorporating Japanese and Australian influences for a dining experience like no other.

A solid marble chef’s table is front and centre, seating 8 guests at a time for an intimate chef's table (meaning “I leave it up to you.”), Chef Jacob breaks the menu down into “Episodes” with each episode featuring a core focus on a culinary moment of his life.

Kobo is located in Sydney's new Quay Quarter Lanes, a short walk from Circular Quay station, nestled just behind the historic Hinchcliffe House.

Top review
Gary
Dined on Nov 27, 2024
Exquisite food paired with exceptional soju and wines presented in a refined style and supported by interesting stories of the chef’s childhood that inspired his creations!
A photo of Takam restaurant
4.8
4.8 (28)
$41 to $100
Filipino
Darlinghurst
About the restaurant
Eat in or carry-out all day brunch and a casual dinner concept offering to the funky and vibrant Darlinghurst.

Takam’s philosophy is about #filipinofoodforward which showcases to their culture, nostalgia and passion for the traditional flavours and techniques of Filipino cuisine, but delivers in a elavated, harmonious and personalized manner. Takam are also inspired by the native Australian produce at Sydney’s doorstep, using native ingredients in their traditional cuisine and honouring both, will be at their forefront. A hybrid concept bought to life from lifelong friends, Francis Dela Cruz, Aileen Aguirre and Lesley Roque.


Top review
Arnel
Dined 2 days ago
If you're looking for a Filipino dining experience in Sydney that will make you feel at home, look no further than Takam! From the moment you step inside, you're greeted with warm smiles and exceptional service that instantly sets the tone for an unforgettable meal. The food is nothing short of spectacular. Their Lumpia de Shanghai is a delightful starter-fresh, vibrant, and packed with flavours. The King Prawn Palabok is a masterpiece, with perfectly grilled prawns resting on a bed of rich, flavourful noodles topped with vibrant garnishes that elevate the dish to new heights. And for dessert, the Leche Flan is simply divine, with a silky texture and just the right amount of sweetness to end your meal on a perfect note. The ambiance is cozy yet stylish, creating the perfect setting for enjoying a feast that truly celebrates Filipino cuisine. Whether you're Filipino or new to the cuisine, you'll feel an immense sense of pride in every bite. Takam has truly brought the flavours of the Philippines to Sydney with heart and soul. Highly recommended— don't miss out on these dishes!
A photo of Rubric Restaurant restaurant
4.8
4.8 (18)
$40 and under
Australian
Alexandria
About the restaurant
William Angliss Institute is the specialist centre for the Foods, Tourism, Hospitality and Events industries and has long been recognised as the launching pad for Australia's leading chefs and hospitality professionals. Restaurant Rubric, located in Alexandria, is our student-run restaurant that offers unique, affordable and quality dining. When dining with us, you are directly supporting the students learning experience.
Top review
Jen
Dined on Nov 12, 2024
Loved how the chefs visited each table to explain their individual culinary creation to the diners.
A photo of The Waratah restaurant
4.6
4.6 (106)
$41 to $100
Australian
Darlinghurst
About the restaurant
The Waratah is a neighbourhood friendly bar, located in the heart of Darlinghurst.

Our ground floor features a friendly and easy-going public bar designed for walk-ins only. Upstairs is open for bookings, with a vibrant terrace bar complete with a stunning sun-draped rooftop and wrap-around veranda.

Our focus is on cocktails and great food. The Waratah is our love letter to all that makes Australia unique: small & independent producers, local growers, native produce and a diverse and singular landscape.

Welcome to The Waratah, let’s explore Australia together.

Top review
Jane
Dined 2 days ago
We loved steak night! Great value and amazing cocktails.
A photo of KOI Experiential restaurant
4.6
4.6 (86)
$101 and over
Modern Australian
Chippendale
About the restaurant
An imaginative tasting menu designed by Reynold is here, presenting an unmissable feast for the senses.
Top review
Heather
Dined on Dec 13, 2024
Incredibly creative and delicious food! We were hoping to meet chef Reynold as we are huge fans and Instagram followers, but his incredible talent is expressed by his menu and team, thank you for an amazing experience.
A photo of Rising Sun Workshop restaurant
4.4
4.4 (446)
$40 and under
Asian
Newtown
About the restaurant
Our restaurant & workshop share space, but more important are the views we share - that if we can make it ourselves, we will. That traditions guide but do not rule. Rising Sun Workshop does not support factory farming, what we buy in we buy local, from roasters, smokers, brewers, growers, winemakers & distillers who share our philosophies - our mates.

We’re here for your crazy & not so crazy dietaries, not all things are possible but with a little notice they might be.

Top review
Lori
Dined on Nov 22, 2024
Another excellent lunch with friends in the spacious loft space. Nice variety of choices, and seven happy diners! The staff were helpful and attentive, as always.
A photo of The Grounds Coffee Factory restaurant
4.3
4.3 (106)
$40 and under
Australian
Eveleigh
About the restaurant
A story 10 years in the making, The Roastery is an experiential café unlike any other, a love letter to coffee and the memorable moments it creates. Housed within the historic Locomotive Workshops of South Eveleigh, The Roastery pays homage to its industrial past while providing an unforgettable experience for coffee lovers everywhere, letting you enjoy your brew amongst the very machinery that makes it possible.
Top review
Simon
Dined 1 day ago
I absolutely loved the atmosphere at The Grounds. The decor is stunning, and the ambience makes me feel relaxed and comfortable. They’ve put a lot of thought into creating a welcoming environment. The service stood out for me. It was the perfect mix of professionalism and friendliness, which made the whole experience even better. Everything about The Grounds—from the decor to the overall vibe—felt thoughtful and inviting. I’d recommend it to anyone looking for a place to unwind and enjoy excellent service.
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