Diners' Choice: Great for fine wines restaurants in Western MA

OpenTable

Updated December 05, 2024

Looking for restaurants with the most notable wine lists in Western MA? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

The Old Inn On The Green

4.8

4.8 (970)

$50 and over

Contemporary American

New Marlborough

About the restaurant

Dining at The Old Inn on the Green is an extraordinary experience: fine wine, great food, attentive, knowledgeable service and the dining rooms illuminated only by candle light. Chef and Owner Peter Platt, along with his team, work to create innovative and memorable meals that are an event unto themselves. Currently, we are offering a $85 prix fixe menu with 5-6 choices per course every night we are open. The hours for dinner are Wednesday through Sunday 5:30 pm to 9:00 pm for both indoors and in an all new screened outdoor room. The wine list is graced with an array of thoughtfully selected estate bottled wines from France, California, Italy and around the world. In addition to candlelight, in the colder months there are wood burning fireplaces in each room. A copy of our current menu can be found on the home page of our website www.oldinn.com.

Top review

PamVIP

Dined 6 days ago

What an incredible experience! The food, drinks, atmosphere, and service were all wonderful. Donna, our server for the evening, was incredible. Although this is a destination restaurant for us, we will be sure to add this into our annual rotation!

Lattitude (West Springfield, Massachusetts)

4.8

4.8 (1768)

$30 and under

Global, International

West Springfield

About the restaurant

Chef/Owner Jeffrey Daigneau “wanted to share his craft with the community he grew up in, treating them to a new level of dining experience – the "Lattitude experience.” He wanted to highlight freshness and the use of local seasonal products create some unique fresh cuisine for guests. With a farm to table concept flowing from the pages of his menus by way of grilled beef tenderloin with white sweet potato puree, pan seared Diver scallops and his famous fried brussels and much, much more, Chef Daigneau has brought back the excitement of dining out. He strives to cover all of his guests’ favorite tastes to invite emotion and inspiration during their dining experience! Thank you for stopping by. The Lattitude team and Chef Daigneau always look forward to having you as their guests. Cheers!

Top review

Alanna

Dined 5 days ago

The food was delicious. The tenderloin and the scallops were wonderful. The beet salad was also a winner. Hannah was a very capable server and the entire evening was perfect.

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Popular dish

Grilled Beef Tenderloin

Popular dish

Fried Brussel Sprouts

Mezze Bistro + Bar

4.8

4.8 (2363)

$50 and over

Contemporary American

Williamstown

About the restaurant

Mezze Bistro + Bar serves a prix fixe menu inspired by the Mediterranean using local ingredients. Craft cocktails, boutique wines, and small-batch beers highlight the beverage program. We are nestled next to Williamstown Rural Lands' Sheep Hill. During summer dine al fresco on our deck, please make a note if that's your preference in your reservation. To learn about private dining options for groups of up to 25 contact: mezzebistro@mezzeinc.com.

Mezze Hospitality Group, includes Mezze Events, a full-service events company, BLUEBiRD & CO. casual, a la carte restaurant at the base of Jiminy Peak. Come for the food, stay for the rooms with Mezze Guesthouse, a five-unit, boutique & contactless accommodation only steps above Mezze Bistro.

Top review

peterVIP

Dined on Dec 7, 2024

Great spot and always delivers. Food, service and atmosphere were top notch.

B Napoli

4.8

4.8 (1925)

$30 and under

Contemporary Italian

West Springfield

About the restaurant

bNapoli Italian is a contemporary Italian restaurant serving authentic cuisine from the Naples region of Italy using only top quality ingredients. Reservations are highly recommended as they are booking for indoor as well as outdoor dining on their 28 seat enclosed patio.

BNapoli is known for their professional yet approachable service, beautifully created from scratch menu and inventive balanced cocktails. They offer an eclectic 100 label variety of new and old world wine focused mainly on North America and Italy from a glass enclosed temperature controlled wine room. Their cocktail menu is culinary based and guest focused offering creative seasonal takes on timeless classics and they also offer six draft lines featuring local breweries as well as a small curated selection of bottles.

Top review

Ellen

Dined on Dec 13, 2024

Great food and service. A little pricey but worth it.

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4.7

4.7 (1154)

$31 to $50

Steakhouse

Springfield

About the restaurant

The 350 Grill offers Las Vegas style decor and surrounds you with crisp white linens, dark wood colors and richly appointed fixtures.The menu offers a large variety from Tapas and appetizers to a full complement of Lunch and Diner entrees. The 350 Grill also offers classic and specialty desserts. The restaurant also offers elegant outdoor dining on our patio.

Top review

chris

Dined 7 days ago

this was a planned Xmas dinner and reservation was smooth and went off without a hitch, waitress was great, asked if she could take a couple photos at end of evening without hesitation, kind, considerate, very positive, friendly, funny. apologized for some dishes that ran out of a side I.e. veggies had to be substituted but no big deal, and courteous, was a wonderful for this time of year, great meal wit great friends, been years since we last been but will be back sooner rather than later next time. merry Christmas to all that work there ✌️&🙏 bless!

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Popular dish

Surf & Turf

The Barn Kitchen & Bar at The Williams Inn

4.7

4.7 (616)

$31 to $50

American

Williamstown

About the restaurant

Join us at The Barn, the signature restaurant of The Williams Inn. The Barn serves familiar New England classics, seasonally inspired, locally sourced, masterfully prepared cuisine – prepared with an open mind and a fresh vision. Our restaurant has been thoughtfully designed especially for those who crave dining experiences that inspire a deeper connection with the community.

Top review

Marilyn

Dined 4 days ago

Another exceptional experience at The Barn. My husband's 75th birthday and his Black Russian drink was delicious. For food, we ordered a calamari appetizer, Scottish salmon, and rib-eye steak. Everything was perfectly cooked and beautifully presented, A special eggnog rice pudding was offered as a dessert option, we shared it, and it was complimentary. Service was attentive. We will be returning to The Barn--they have kept their quality and service at a high standard.

The Student Prince Cafe

4.6

4.6 (757)

$30 and under

Steakhouse

Springfield

About the restaurant

Since 1935, Student Prince has offered largest selection of Bavarian and German beers paired with American, Seafood, Steakhouse, and European-inspired cuisine.

Top review

Mary

Dined on Dec 1, 2024

A Christmas experience you must do every year! The decorations, carolers and of course, delicious food 🎄

Caminito Steakhouse

4.5

4.5 (609)

$31 to $50

Steakhouse

Northampton

About the restaurant

Award Winning Wood Fire Steakhouse. Great selection of South American Wines. Seasonal outdoor patio. Come in and taste the wood fire difference!

Top review

Melissa

Dined on Dec 6, 2024

I absolutely love dinner here with my husband. The food, as always, is delicious and prepared beautifully. The cocktails are tasty. The waitstaff is kind, polite, and attentive without hovering. To some, it might seem too pricey, but I tell you it is well worth it. Perfect for a date night or special dinner of any kind.

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Popular dish

Rib Eye

Max Tavern - Springfield

4.5

4.5 (89)

$31 to $50

American

Springfield

About the restaurant

!Max Tavern's innovative menu features contemporary American cuisine, classic chophouse fare, craft cocktails, and more. Our team strives to make sure you have a memorable dining experience each and every time.

If you're looking to make a larger reservation please contact us directly at (413)-746-6299

Top review

Mona

Dined 1 day ago

Always a pleasure to dine at Max's Tavern. We went for happy hour, and the bar area was full. The hosted suggested we go to the new space, Max's swing lounge. It was a great space, and excellent, friendly service from Allison and Steven.

The Red Lion Inn

4.4

4.4 (2999)

$31 to $50

Contemporary American

Stockbridge

About the restaurant

Since welcoming its first guests in 1773, The Red Lion Inn has earned a reputation for outstanding food and genuine country hospitality. Those traditions are continued today by Executive Chef Jon Sterrett, whose kitchen features contemporary cuisine that is rooted in the region's history and harvests. Emphasizing the use of fresh, local ingredients and a huge proponent of buying locally and sustaining the region, Chef Sterrett regularly updates the Inn's menus to reflect the bounty of each season. Guests choose from the elegant Main Dining Room and the cozy Widow Bingham's Tavern. The wine list offers 500 plus selections, and has received the Wine Spectator best of Award of Excellence for ten consecutive years; Sommelier Tim Eustis helps pair wines with meals. If you would like to dine in the Tavern, please choose Bar when making your reservation.

Top review

Tracy

Dined 2 days ago

The Red Lion Inn is iconic. Quintessential New England and always a joy to visit. Our lunch today did not disappoint. All tasty and well presented. The portions are modest for the price but leaves room for dessert. Apple pie, warmed Camabert and chocolate mousse were not only beautiful to look at it but mouth watering delicious. The Service was excellent! A must go to, if you’ve never been. And if you have, go back!

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Red Lion Inn Turkey Dinner

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