Diners' Choice: Great for brunch restaurants in Midtown

OpenTable

Updated December 05, 2024

Looking for restaurants that are great for brunch in Midtown? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Frida’s

4.8

4.8 (188)

$31 to $50

Vegetarian / Vegan

University City

About the restaurant

Frida’s and Bonito Bar serve bold, scratch-made dishes like braised short ribs, award-winning burgers, and fresh juice margaritas. Our sleek, intimate space features carrara marble tables, flattering low lighting and a gold-ceiling bar—the perfect setting to dine in style.

Recently voted Best Chef 2024 by the St. Louis Post-Dispatch, Chef Natasha Kwan crafts every dish with precision and passion. Located just north of Clayton, Frida’s blends sophistication, exceptional flavors and a setting made for those who appreciate the finer things.

Top review

Christine

Dined on Dec 7, 2024

We had a lovely evening. The food & service were excellent. However, the music was a little loud. As more diners arrived, they needed to raise their voices in order to have conversation. That was annoying but something easy to rectify.

Russell's on Macklind

4.8

4.8 (1216)

$30 and under

American

St. Louis Hills

About the restaurant

Russells on Macklind is a neighborhood restaurant that serves seasonal farm to table dinner and weekend brunch. We are well known for our extensive bakery offerings as well as a bar that features seasonal cocktails, local craft beers, and wine. Russells is located in a renovated 100 year old building at the corner of Murdoch and Macklind in the Southampton neighborhood of St. Louis. We pride ourselves on serving exceptional food in a warm and inviting neighborhood atmosphere.

Top review

Robert

Dined 1 day ago

The restaurant was extremely nice inside and clean. Their desserts on the main floor all looks delicious. We got to our table waiter was great. The brusselsprout app is a must. The St. Louis salad was a meal in itself. We split it. I ordered the pork chop. It was sous vide, but it was very salty and tough for a protein that was sous vide. My wife had the roasted chicken and enjoyed it. My daughter had the pork chop and said it was tough to cut even with the provided steak knife. I was let down by the main course. We are going to go back and give it a second try. Four of us was about 65 a person. Definitely, recommend the restaurant as a the while dinning experience was great. Just missed the mark on the bone in sous vide pork chop.

Bristol Seafood Grill - Creve Coeur

4.7

4.7 (6861)

$31 to $50

Seafood

Creve Coeur

About the restaurant

With an indulgent menu focused on superior quality seafood, Bristol Seafood Grill crafts its dishes with exacting standards & pampers its guests in a comfortable atmosphere. Featuring a generous cellar selection, an oyster bar & creative cuisine, Bristol delivers culinary excellence at a surprising value. Open for weekday lunch, dinner and Sunday Brunch.

Top review

JodyVIP

Dined 5 days ago

We had a wonderful experience at Bristol on Christmas! Yes, it was packed and it took a bit a bit to be seated. We were told they had 500 reservations! Yes, the entrees took about an hour to be served, but that was to expected. Our waitress was divine...telling us right away that entrees were taking a long time to come out of the kitchen. Her initials are AJ D. She checked in often and kept us happy. I always think the best servers keep patrons aware of delays, etc. Our food was delicious from our first course of soup, shrimp gumbo for my DH and their lobster bisque for me. DH had the lamb for his entree and pronounced it perfect. I had the 6oz filet mignon which was also perfect. We loved our sides as well. The prix fixed menu included dessert. The carrot cake and DH had the chocolate dessert. We left very happy! Im so very grateful that Bristol was open Christmas Day. Very few places are open, but where would we go for a nice experience and meal if Bristol was closed as most were? Thank you Bristol for being open, thank you for taking reservations and thank you for a lovely experience!

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Popular dish

Crème Brulee

Oceano Bistro - Clayton

4.7

4.7 (3630)

$31 to $50

Seafood

Clayton

About the restaurant

Welcome to Oceano Bistro, St. Louis premiere fresh fish bistro.

Our chefs, in partnerships with fishermen, farmers, and food artisans have searched the world's seas to bring the St. Louis area what is enjoyed by those who are living on the coast. We then pair it innovative and exciting fresh local producers and flavor combinations certain to dazzle every discerning palate at prices that are a great value for a great catch.

Top review

KatherineVIP

Dined 7 days ago

Wonderful evening, delicious food. The staff was caring

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4.6

4.6 (474)

$30 and under

Mexican

University City

About the restaurant

Owned and operated by Natasha Kwan, St. Louis Post Dispatch's Best Chef in St. Louis, our elevated Mexican restaurant blends vibrant flavors with a tropical atmosphere that feels like a vacation, taking you far from St. Louis. We’re located in a charming University City neighborhood, just steps from Clayton.

Our menu features plates like queso flameado, costra and crunch tacos, enchiladas, nachos and a few Tex-Mex options. Cocktails and margaritas are crafted with fresh-squeezed juices and premium ingredients. 

We offer all-day happy hour Tuesday through Thursday. We also accommodate parties of 10 or more for special celebrations.

Other accolades:
Best New Restaurant, A-List Restaurant (St. Louis Magazine)
Best Queso (Ian Froeb of St. Louis Post-Dispatch)

To Note:
Gluten free friendly - our fryer is dedicated gluten free so eat all the chips you want!
Many vegan options
Dog friendly patio and sidewalk

Top review

Shawn

Dined 1 day ago

The Food, Service, and Overall Experience 10/10. I highly recommend the shrimp fajita bowl. Delicious!! It was our first visit, and we will definitely be back!!!

Beyond Sweet

4.6

4.6 (311)

$50 and over

American

The Loop

About the restaurant

Beyond Sweet Kitchen + Bar is St. Louis' newest vibe.

Top review

Destinee

Dined 2 days ago

The food was absolutely delicious. The service was so quick and professional. I would definitely recommend.

Maggiano's - St. Louis

4.5

4.5 (5188)

$30 and under

Italian

Richmond Heights

About the restaurant

Join us for lunch or dinner at Maggiano's Richmond Heights and savor the rich flavors of Italian-American dishes inspired by Nonna’s traditional recipes. The St. Louis Maggiano's is a centrally located restaurant with easy access to several freeways connecting us to all areas of the city and attractions, such as the Gateway Arch, the St. Louis Science Center, the St. Louis Zoo, and the local Sporting Arenas to name a few. Visit us at #2 The Boulevard St. Louis and book your reservation today!

Top review

Tracy

Dined 2 days ago

Maggiano's is a favorite of our entire family. The service is amazing. The food leaves all others in the dust. My favorite is probably the mozzarella cheese sticks on the appetizer menu.

Herbie's

4.5

4.5 (2398)

$30 and under

American

Clayton

About the restaurant

Herbie's is an American restaurant and bar inspired by the food & atmosphere of the French bistro as well as the cuisines of Italy, Asia, and the coastal American South. Our focus is on seasonal dishes with local ingredients, featuring rotating menus and daily specials with something to satisfy every palate. Renowned for our welcoming hospitality and gorgeous dining rooms & patios, we strive to make every guest feel at home, whether here for a business meeting, an intimate dinner, or any other occasion!

We accept reservations online & over the phone. For parties larger than 6 guests, please email reservations@herbies.com with your name, party size, date, time, phone number, and any additional requests.

To book an event, private room, or catering, please visit our website Herbies.com/private-events and fill out a contact form & a member of our team will respond promptly!

We look forward to serving you soon!

Top review

Laurie

Dined on Dec 20, 2024

We had Fox tickets and were concerned with timing. Our waiter was extra attentive and made sure we were on time. The food was delicious and the restaurant beautiful!

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Popular dish

Beef Wellington

Experience

Robert Mondavi Wine Dinner

Louie's Wine Dive - Saint Louis

4.5

4.5 (467)

$31 to $50

Wine Bar

Clayton

About the restaurant

Louie's Wine Dive is an unpretentious wine bar where guests can try an assortment of wine and some delicious food to go with them. Come check out our wine board with rotating specialty wines and cocktails. Monday is all day happy hour and we do brunch on Saturday and Sunday. Thank you to all of our wonderful guests who make this place amazing. Please call to make a reservation for a party of 5 or more and limited reservations are available on Thursday, Friday and Saturday nights. Walk ins are always welcome!

Top review

Carolyn

Dined 6 days ago

The waiter (Eric) was amazing. Place and food was great!

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Popular dish

Beignets

Casa Don Alfonso - The Ritz-Carlton St. Louis

4.3

4.3 (1307)

$50 and over

Mediterranean

Clayton

About the restaurant

*2024 WINE SPECTATOR BEST OF AWARD OF EXCELLENCE*

Renown Italian restaurateur Mario Laccarino is pleased to invite guests for a taste of the Sorrento Coast at Casa Don Alfonso. Open for breakfast, lunch, dinner, and Sunday brunch, the menu tells the story of traditions passed down for generations in the family homes of southern Italy. These recipes come from a magical place, ripe with the culture and beauty of the Mediterranean. Alongside an unmistakable commitment to hospitality and service, Casa Don Alfonso brings hand-crafted flavors and carefully chosen ingredients with every bite.

Family of Iaccarino honors the culinary heritage of the Campania region, with seasonal ingredients that closely resemble the sun-kissed produce harvested at the Iaccarino family’s farm. Fresh, handmade pastas create an edible narrative of the Iaccarino legacy, while whimsical desserts transport guests to Naples’ nostalgic bakeries.

From Sorrento to St. Louis, we look forward to welcoming you soon.

Top review

JohnVIP

Dined 2 days ago

Amazing food and wonderful service! Dallas was a terrific server and Adam was an impressive sommelier 🍷 We are excited to return in the future!

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