Diners' Choice: Healthy restaurants in Greater Roanoke

OpenTable

Updated December 05, 2024

Looking for restaurants with the best overall healthy cuisine in Greater Roanoke? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Chateau Morrisette

4.9

4.9 (3151)

$50 and over

Farm-to-table

Floyd

About the restaurant

Family owned and operated in our 45th year of service. Chef Oshie is the third generation of the Morrisette family and trained at the Culinary Institute of America in Napa Valley, where he explored his passion for food and wine. Today Chef Oshie and his team masterfully create beautiful and delicious dishes that bring back the elegance and delight of fine dining in a comfortable atmosphere. Food pairings complement our award-winning wines in a fine dining experience. Sit fireside in winter or take in the view from the patio in warmer months, chosen by OpenTable diners as among the best in America. More than a dining experience, we invite guests to linger, enjoying the wine, views, and service long after dinner is over. Come be our guests....
** If you can not get a reservation through Open Table it means that we are fully booked. Please call 540-593-2865 to speak to reservation specialist or be put on the waitlist. Melissa Morrisette

Top review

GeorgeVIP

Dined 2 days ago

To start, the restaurant is simply beautiful during the holiday season. When we walked in we were greeted with smiles and warmth from a wood burning fire in the lobby area. Once seated, we had a view of yet another fireplace. Service was spot on and the wine very nice. However, it is the food that stole the evening. I had the ribeye rare and my wife had the ribeye medium rare. Both were cooked to perfection. The sides were delicious. We were too stuffed to have desert there but brought one home for a treat the next day. Would definitely recommend.

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Popular dish

Filet Mignon

Popular dish

Fried Brussels Sprouts

Popular dish

Ribeye Steak

Alexander's - Roanoke

4.9

4.9 (1491)

$31 to $50

American

Roanoke

About the restaurant

Alexander's is an oasis for award winning cuisine, wine, and craft cocktails. Over the years we've twice been awarded the Open Table Top 100 in the US restaurant designation and in 2018, Southern Living Magazine named us one of the Ten Most Romantic Restaurants in the South. Focusing on superb ingredients; fish, seafood, prime quality Virginia aged meats, and locally sourced organic produce, our cuisine showcases years of collaboration among some of the most talented chefs of our region. You'll be served in an atmosphere filled with romance, sophistication, modern & vintage jazz. It's old world charm with new world flavors!
Built in the 1880s as Roanoke's first office supply company, our vintage building has been transformed into a retro chic rendition of the classic urban restaurants of our great culinary cities. The art, furnishings, lighting, and mirrors are all found pieces of Roanoke's rich architectural history. So relax and let's start making your memories at Alexanders!

Top review

Jena

Dined 5 days ago

Beautiful, delicious food, attentive service, delicious cocktail

Leatherflower

4.9

4.9 (26)

$50 and over

American

Martinsville

About the restaurant

The views of Primland’s rolling fairways and verdant forest landscapes could easily distract if the cuisine and generous interiors at Leatherflower did not command your full attention. Savor refined seasonal dishes that highlight native ingredients from Primland’s own farm and greenhouse, as well as the local mills, farms and suppliers. Floral grasscloth wallpaper, wooden beams, an ever-glowing fireplace and intimate seating arrangements with custom upholstered banquettes and chairs capture the spirit of a whimsical Virginia inn while diners partake in an exceptional culinary journey through the tastes of Appalachia.

Top review

Bobby

Dined on Dec 10, 2024

One of the most inviting and pleasant dining experiences we've had in quite some time.

Lucky

4.8

4.8 (1354)

$31 to $50

Contemporary American

Roanoke

About the restaurant

Farm to Table Comfort Food with a commitment to using local sustainable products, paired with innovative cocktails, eclectic wine selections, and a massive spirits list.

Top review

SusanVIP

Dined 1 day ago

Seated in the front room is a bit quieter than the main room. Easier to celebrate our friend”s bd. Great time. Excellent service. Amazing food. Definitely still my favorite spot in town

The Regency Room - The Hotel Roanoke & Conference Center

4.7

4.7 (1219)

$31 to $50

Southern

Roanoke

About the restaurant

VIRGINIA BLUE RIDGE'S ONLY AAA FOUR DIAMOND RESTAURANT

Opening in 1939, The Regency Room has remained at the heart of the Roanoke social and cultural experience. The restaurant, under the direction of Executive Chef Michael Whittaker, features French-inspired Southern cuisine and is open year-round, including holidays. The Regency Room is extensively involved in a shop local, buy local mentality.

Top review

Gail

Dined 1 day ago

The food was outstanding, service was superb and the entertainment was wonderful.

The Farmhouse

4.6

4.6 (1803)

$31 to $50

American

Roanoke

About the restaurant

A favorite Southwest Virginia landmark, The Farmhouse Restaurant has served the New River Valley since 1963. The authentic farm house, originally part of the Ridinger Estate, was build in the 1800's.

In the early 1970's, an old train caboose was added to provide a unique dining area. During the past decade, a rustic lounge, additional dinner seats, and a spacious 250-seat Banquet Facility have added to the charm of The Farmhouse.

Top review

Kathie

Dined 2 days ago

Great food, attentive wait staff and a soft, cozy ambience. A very nice way to celebrate the newest college grad in our family!

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Popular dish

Prime Rib Philly

Popular dish

Chicken Fried Chicken

Popular dish

Crab Cake

622 North

4.5

4.5 (1063)

$30 and under

Contemporary American

Blacksburg

About the restaurant

622 North is housed in a large, recently renovated Victorian building in Blacksburg’s historic Downtown District. We offer an eclectic assortment of meals for lunch and dinner with influences from many regions of the world. We also offer several daily specials which can be enjoyed a la carte or as three course meal. All of our meals are made from the freshest ingredients.

Top review

HollyVIP

Dined on Dec 8, 2024

Grant is an excellent and well mannered server. We enjoyed having Grant wait our table.

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4.4

4.4 (705)

$30 and under

American

Roanoke

About the restaurant

419 West was opened to the public in May of 2002 by Roger Neel Jr. and Al Pollard, the same operators that started Corned Beef and Company and Frankie Rowland's Steak House. The building was remodeled to the current state with the addition of a perfect dome in the middle of the dining room, a hand built mahogany bar, two private dining rooms, and a state of the art "open" kitchen. The kitchen features a wood burning oven for our pizzas, and a charcoal grill seasoned with hickory chips, for our ½ Pound Certified Angus Beef hamburgers and St Louis Style Ribs.

The style of food is considered American with slight influences from the around the world and all over the United States. Whether you would like a multi course sit down dinner or are just stopping in for a hamburger or a pizza, we have menu items to suit your wants or needs. We would love the opportunity to serve you, so stop by to try one of our simple yet elegant dishes.

Top review

Sabrina

Dined on Nov 28, 2024

Once we were seated, there was quite a wait for our server to attend to us, but after that initial delay, the service truly exceeded our expectations.

Harvest - Mountain Lake Lodge

4.4

4.4 (462)

$31 to $50

Farm-to-table

Pembroke

About the restaurant

Simply Prepared, Farm Fresh, Local Cuisine
Celebrate the vibrant flavors of the Southwest Virginia region at HARVEST - a true farm to table dining experience. Savor simply prepared dishes featuring local produce and meats to create cuisine infused with Appalachian character. All the foods are made and inspired by the freshest ingredients from local farms and gardens. Our Menus change with each season to deliver the natural flavors of the Blue Ridge Mountains.

Top review

Alonso

Dined 2 days ago

Made the reservation for our Hokie’s graduation. Wonderful place enhanced by Christmas decorations, lighting and smells. Excellent service and wonderful food

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Experience

FYGO - From the Sea Buffet

Experience

FYGO - Little Italy

Experience

FYGO - Southern Eats Buffet

The Black Hen Restaurant

3.4

3.4 (356)

$50 and over

Contemporary American

Blacksburg

About the restaurant

The Black Hen Restaurant offers a metropolitan dining experience in a small college town. While there are some classic dishes that are always available, the majority of our menu changes very frequently. We value the culinary diversity the global community has to offer while still maintaining heart strings tied to the South Eastern US and Appalachian offerings that surround us. We also offer a strong wine list and an often changing craft cocktail selections.

Top review

Buzz

Dined on Dec 12, 2024

Delicious, beautifully presented . Service polite, friendly and fun.

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Popular dish

Boom boom shrimp

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