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It had been YEARS since we had visited Sabatino's and chose it for a 75th birthday dinner with some surprise guests flown in. I had called the restaurant a few days prior to our reservation as I wanted to make certain they were aware I had flown my grandchildren in to surprise their Pop-Pop so they would be arriving earlier than the reservation and I hoped they could be seated and not standing in the lobby. She was very accommodating and assured me they would be seated and ready. Our server was an absolute hoot - so friendly, so quick to point out how best to order and regulate the arrival of our various dishes and truly became part of the great experience we had at Sabatino's! LOVED HER!! We started with the famous Bookmaker Salad - still a great starter after all these years (And yes, we did purchase take home containers of their famous salad dressing!); fried calamari, short rib ravioli, garlic bread and mussels rounded out the appetizers. Every dish was really good! On to entrees of chicken lynn, baked gnocchi, tortellini and shrimp fre diavalo - every dish well seasoned, presented beautifully and more food than we could possibly finish. Side note: my grandson had debated between the shrimp renato and the shrimp fre diavalo - the server claimed the shrimp are diavalo was her favorite and he would now agree! A complimentary slice of cake and ice cream and a rousing rendition of Happy Birthday sung by our server, fellow guests and staff made this special birthday celebration even more special! Highly recommend a visit back to one of the tried and true Baltimore restaurants - your tastebuds will thank you!","__typename":"ReviewSearchResult"}],"__typename":"ReviewSearchResults"},"photos":{"gallery":{"photos":[{"title":null,"pid":54436163,"url":"//resizer.otstatic.com/v3/photos/54436163-0","creator":"OpenTable","source":"Diner","category":"interior","width":2270,"height":3658,"timestamp":"2023-08-20T18:32:39Z","thumbnails":[{"width":105,"height":105,"label":"xsmall","url":"https://resizer.otstatic.com/v2/photos/xsmall/1/54436163.jpg","__typename":"Thumbnail"},{"width":160,"height":160,"label":"small","url":"https://images.otstatic.com/prod1/54436163/1/small.jpg","__typename":"Thumbnail"},{"width":208,"height":208,"label":"legacy","url":"https://resizer.otstatic.com/v2/photos/legacy/1/54436163.jpg","__typename":"Thumbnail"},{"width":320,"height":320,"label":"medium","url":"https://images.otstatic.com/prod1/54436163/1/medium.jpg","__typename":"Thumbnail"},{"width":640,"height":640,"label":"large","url":"https://images.otstatic.com/prod1/54436163/1/large.jpg","__typename":"Thumbnail"},{"width":752,"height":752,"label":"xlarge","url":"https://resizer.otstatic.com/v2/photos/xlarge/1/54436163.jpg","__typename":"Thumbnail"},{"width":1280,"height":1280,"label":"huge","url":"https://images.otstatic.com/prod1/54436163/1/huge.jpg","__typename":"Thumbnail"},{"width":160,"height":90,"label":"wide-small","url":"https://resizer.otstatic.com/v2/photos/wide-small/1/54436163.jpg","__typename":"Thumbnail"},{"width":240,"height":135,"label":"wide-smedium","url":"https://resizer.otstatic.com/v2/photos/wide-smedium/1/54436163.jpg","__typename":"Thumbnail"},{"width":320,"height":180,"label":"wide-medium","url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/54436163.jpg","__typename":"Thumbnail"},{"width":480,"height":270,"label":"wide-mlarge","url":"https://resizer.otstatic.com/v2/photos/wide-mlarge/1/54436163.jpg","__typename":"Thumbnail"},{"width":640,"height":360,"label":"wide-large","url":"https://resizer.otstatic.com/v2/photos/wide-large/1/54436163.jpg","__typename":"Thumbnail"},{"width":752,"height":423,"label":"wide-xlarge","url":"https://resizer.otstatic.com/v2/photos/wide-xlarge/1/54436163.jpg","__typename":"Thumbnail"},{"width":1280,"height":720,"label":"wide-huge","url":"https://resizer.otstatic.com/v2/photos/wide-huge/1/54436163.jpg","__typename":"Thumbnail"}],"__typename":"GalleryPhoto"},{"title":null,"pid":23686333,"url":"//resizer.otstatic.com/v3/photos/23686333-0","creator":"OpenTable","source":"Restaurant","category":"interior","width":247,"height":266,"timestamp":"2015-03-31T02:07:19Z","thumbnails":[{"width":105,"height":105,"label":"xsmall","url":"https://resizer.otstatic.com/v2/photos/xsmall/1/23686333.jpg","__typename":"Thumbnail"},{"width":160,"height":160,"label":"small","url":"https://images.otstatic.com/prod/23686333/1/small.jpg","__typename":"Thumbnail"},{"width":208,"height":208,"label":"legacy","url":"https://resizer.otstatic.com/v2/photos/legacy/1/23686333.jpg","__typename":"Thumbnail"},{"width":320,"height":320,"label":"medium","url":"https://images.otstatic.com/prod/23686333/1/medium.jpg","__typename":"Thumbnail"},{"width":640,"height":640,"label":"large","url":"https://images.otstatic.com/prod/23686333/1/large.jpg","__typename":"Thumbnail"},{"width":752,"height":752,"label":"xlarge","url":"https://resizer.otstatic.com/v2/photos/xlarge/1/23686333.jpg","__typename":"Thumbnail"},{"width":1280,"height":1280,"label":"huge","url":"https://images.otstatic.com/prod/23686333/1/huge.jpg","__typename":"Thumbnail"},{"width":160,"height":90,"label":"wide-small","url":"https://resizer.otstatic.com/v2/photos/wide-small/1/23686333.jpg","__typename":"Thumbnail"},{"width":240,"height":135,"label":"wide-smedium","url":"https://resizer.otstatic.com/v2/photos/wide-smedium/1/23686333.jpg","__typename":"Thumbnail"},{"width":320,"height":180,"label":"wide-medium","url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/23686333.jpg","__typename":"Thumbnail"},{"width":480,"height":270,"label":"wide-mlarge","url":"https://resizer.otstatic.com/v2/photos/wide-mlarge/1/23686333.jpg","__typename":"Thumbnail"},{"width":640,"height":360,"label":"wide-large","url":"https://resizer.otstatic.com/v2/photos/wide-large/1/23686333.jpg","__typename":"Thumbnail"},{"width":752,"height":423,"label":"wide-xlarge","url":"https://resizer.otstatic.com/v2/photos/wide-xlarge/1/23686333.jpg","__typename":"Thumbnail"},{"width":1280,"height":720,"label":"wide-huge","url":"https://resizer.otstatic.com/v2/photos/wide-huge/1/23686333.jpg","__typename":"Thumbnail"}],"__typename":"GalleryPhoto"},{"title":null,"pid":29850051,"url":"//resizer.otstatic.com/v3/photos/29850051-0","creator":"OpenTable","source":"Diner","category":"interior","width":3024,"height":4032,"timestamp":"2020-03-17T18:31:55Z","thumbnails":[{"width":105,"height":105,"label":"xsmall","url":"https://resizer.otstatic.com/v2/photos/xsmall/1/29850051.jpg","__typename":"Thumbnail"},{"width":160,"height":160,"label":"small","url":"https://images.otstatic.com/prod1/29850051/1/small.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Enjoyed the chicken parm. Only upgrade would have been warmer bread at table.","submittedDateTime":"2024-04-16T11:19:46Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"TomBob","isVip":null,"profileColor":"PLUM","initials":"TB","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":31,"endIndex":43,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-45034-2109795551-120028280272","text":"Was good. Nothing wow or running back for. Service good. Quick to eat. Bread cold. Bummer. Chicken parm was ok but dry. 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Service was excellent and friendly.","submittedDateTime":"2023-01-03T11:13:22Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"BrianC","isVip":true,"profileColor":"ICECREAM","initials":"BC","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":49,"endIndex":64,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-45034-2109787109-150027211995","text":"We dined at Sabatino’s for lunch during Baltimore Summer Restaurant Week. It had been some time since we had all visited the restaurant. The food was good hearty Italian comfort food. We all started with salads with Sabatino’s signature salad dressing. Our entrees included chicken and veal Francese, eggplant parmigiana, and a bookbinder salad. The food was good and satisfying. Service was friendly, though a little odd as the server handed each of us our dishes rather than placing them on the table in front of us. Anyway, it was an enjoyable lunch.","submittedDateTime":"2022-07-30T17:28:40Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"out4fun","isVip":true,"profileColor":"PLUM","initials":"o","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":278,"endIndex":285,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"},{"dishId":"45034-b6c1ff78c90c5f6386db719fb7b299ae","name":"Marinara Sauce","description":"","reviewCount":5,"reviews":[{"reviewId":"OT-45034-2109795746-190052627879","text":"The eggplant Parmesan was fantastic ! It may be the best that I have ever had. The marinara sauce was flavorful and outstanding. My husband had lasagna, which he said was really good ! It was an outstanding meal of the year !","submittedDateTime":"2024-03-16T23:06:34Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"KarenW","isVip":true,"profileColor":"PLUM","initials":"KW","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":84,"endIndex":99,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-45034-2109794388-190028366219","text":"Went for Christmas Eve lunch - waitress was attentive and provided orders timely and accurately. Food was very good (gnocchis were \"puffed\" so much lighter than normal gnocchis). Sauce was ok - more of a marinara sauce that most will really enjoy. Should have fresh cheese grated overtop, rather than the shaker.","submittedDateTime":"2023-12-28T20:02:29Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"MikeT","isVip":null,"profileColor":"PLUM","initials":"MT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":206,"endIndex":220,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-45034-2109791231-160011186426","text":"We have been going here for over 30 years. It was a joy to talk to the owner tonight to share the celebrations that we have held at his restaurant through the years. The eggplant parmigiana and the Bookmaker salad are favorites. The marinara sauce, too!","submittedDateTime":"2023-05-02T10:42:16Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"DJMFairfax","isVip":null,"profileColor":"PUMPKIN","initials":"DJ","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/55420062.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":236,"endIndex":250,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-45034-2109789122-110110165311","text":"Best marinara sauce I've ever had. Peachy, our waitress, was fantastic even though she scolded me several times for eating bread and not saving room from my entrée. Definitely a classic in Baltimore's Little Italy","submittedDateTime":"2022-12-27T17:56:10Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"ToddW","isVip":null,"profileColor":"PLUM","initials":"TW","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":5,"endIndex":19,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-45034-2109788416-170045952357","text":"Very much enjoyed our trip to this restaurant in Little Italy. The restaurant has been in the same family for 4 generations - our server had been with the restaurant 25 year because \"they treat me like family.\" The food was good, marinara sauce especially good.","submittedDateTime":"2022-11-05T14:44:36Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"LindaP","isVip":null,"profileColor":"ICECREAM","initials":"LP","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":232,"endIndex":246,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Other","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":false,"hasEnhancedPrivateDining":false,"description":"Sabatino's has been hosting corporate and special occasion groups in Baltimore for over 50 years! We have Private Rooms that can comfortably seat 18-120 guests. Visit the Private Party Menus page on our website at www.sabatinos.com for pricing, menus, enhancements, photos of private rooms and sample printed menus. Call Lisa at 410-727-2667","formattedPhone":null,"contact":"","__typename":"PrivateDining"},"seoTranslations":{"metaTitle":"%(restaurantName)s Restaurant - %(locationName)s | OpenTable","__typename":"SeoTranslations"},"restaurantReviewSummary":{"summary":"Sabatino's in Baltimore is cherished for its \"traditional Italian food\" and \"friendly service,\" with standout dishes like the \"veal parm,\" \"house salad,\" and \"clam casino.\" Guests love the \"nostalgic atmosphere,\" reminiscent of \"dining at your Grandma's house.\" It's a \"must-visit\" for those seeking a genuine Italian dining experience in Little Italy.","__typename":"RestaurantReviewSummaryGenerativeContent"},"awards":[]},"menus":{"menuData":[{"title":"Main Menu","description":"Our Private Dining Rooms Are Available for 18 - 150 Guests","currency":{"code":"USD","__typename":"MenuCurrency"},"sections":[{"title":"Appetizers","description":"","items":[{"title":"Sabatino's Special Appetizer","description":"A sampling of our 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a fantastic time! It had been YEARS since we had visited Sabatino's and chose it for a 75th birthday dinner with some surprise guests flown in. I had called the restaurant a few days prior to our reservation as I wanted to make certain they were aware I had flown my grandchildren in to surprise their Pop-Pop so they would be arriving earlier than the reservation and I hoped they could be seated and not standing in the lobby. She was very accommodating and assured me they would be seated and ready. Our server was an absolute hoot - so friendly, so quick to point out how best to order and regulate the arrival of our various dishes and truly became part of the great experience we had at Sabatino's! LOVED HER!! We started with the famous Bookmaker Salad - still a great starter after all these years (And yes, we did purchase take home containers of their famous salad dressing!); fried calamari, short rib ravioli, garlic bread and mussels rounded out the appetizers. Every dish was really good! On to entrees of chicken lynn, baked gnocchi, tortellini and shrimp fre diavalo - every dish well seasoned, presented beautifully and more food than we could possibly finish. Side note: my grandson had debated between the shrimp renato and the shrimp fre diavalo - the server claimed the shrimp are diavalo was her favorite and he would now agree! A complimentary slice of cake and ice cream and a rousing rendition of Happy Birthday sung by our server, fellow guests and staff made this special birthday celebration even more special! Highly recommend a visit back to one of the tried and true Baltimore restaurants - your tastebuds will thank you!","rating":{"food":4,"service":5,"ambience":5,"value":5,"noise":"ENERGETIC","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":39,"nickname":"Sherry","metro":{"metroId":18,"displayName":"Baltimore","__typename":"Metro"},"initials":"S","isVip":true,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-11T13:05:55Z","dinedDateTime":"2025-03-08T19:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-45034-2109800061-190048742379","text":"The food was excellent, the service good, but the ambiance could use a serious update.","rating":{"food":5,"service":4,"ambience":1,"value":3,"noise":"QUIET","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":"Sid","metro":{"metroId":9,"displayName":"Washington DC","__typename":"Metro"},"initials":"S","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-08T13:08:00Z","dinedDateTime":"2025-03-05T19:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-45034-2109800009-140085433964","text":"A great dining experience as always. Food was awesome. Our waitress very attentive.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":10,"nickname":"Denne","metro":{"metroId":18,"displayName":"Baltimore","__typename":"Metro"},"initials":"D","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/66217372.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-05T15:47:42Z","dinedDateTime":"2025-03-02T14:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-45034-2109799615-120131091912","text":"You can't go wrong with anything that you order at Sabatino's! Food is delicious and plentiful. Seeing Ms. Peachy is always a delight!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":18,"displayName":"Baltimore","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-04T15:58:09Z","dinedDateTime":"2025-03-01T19:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-45034-2109800044-180034521918","text":"I had a great time. I shared the fried short rib ravioli, caprese salad, and lasagna with my girlfriend. The restaurant split the lasagna into 2 plates. We were not expecting that. That is attention to detail that not every restaurant has these days. We will be returning to explore more of the menu in the future.","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"MODERATE","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"Seth","metro":{"metroId":18,"displayName":"Baltimore","__typename":"Metro"},"initials":"S","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-04T13:48:29Z","dinedDateTime":"2025-03-01T19:00:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-45034-2109799957-120084643812","text":"I’m very sad to say that Sabatino’s is no longer the restaurant it used to be. When I went to the restaurant in the 80’s and 90’s the food was excellent, definitely living up to its past reputation of awesome old school Italian. The food was always simple and fresh, well seasoned and made you feel like you were dining at your Italian grandmothers for authentic Italian dishes.\nBut unfortunately those days are long gone. My Eggplant and Veal dish was good, but my side of gnocchi were disgusting. They tasted raw, not even boiled, and the sauce was horrible, something straight out of a can. My guests had the chicken Francese and the chicken florentine. Both were extremely under seasoned and had no flavor. Very blah and tasteless.\nFor dessert we shared a cannoli which was good, fresh shell and filling, however the Torino and Tortufo were frozen so hard that we weren’t able to eat after waiting 10 minutes to thaw.\nIt disappoints me to have to write this poor review as I was very excited to bring my guests to this establishment that used to be a Baltimore Little Italy icon. It is no more.","rating":{"food":1,"service":3,"ambience":1,"value":1,"noise":"QUIET","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":9,"nickname":"JB","metro":{"metroId":8,"displayName":"New York City","__typename":"Metro"},"initials":"J","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-25T15:21:04Z","dinedDateTime":"2025-02-22T19:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-45034-2109799839-160000173486","text":"We made a reservation based on the 4&5 star reviews. We were not impressed. \nWe had a chicken dish and a shrimp dish, they were both good, nothing special.\nWe were in Baltimore for the weekend and had looked forward to a meal in little Italy, this was disappointing.","rating":{"food":3,"service":3,"ambience":3,"value":3,"noise":"MODERATE","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Michael","metro":{"metroId":8,"displayName":"New York City","__typename":"Metro"},"initials":"M","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-24T15:50:58Z","dinedDateTime":"2025-02-21T17:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-45034-2109799891-150019395515","text":"I love the food here. Service was excellent. I would highly reccommend as the best food in baltimore","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":3,"nickname":"john","metro":{"metroId":9,"displayName":"Washington DC","__typename":"Metro"},"initials":"j","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-20T14:04:35Z","dinedDateTime":"2025-02-17T18:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-45034-2109799750-100185987600","text":"I remember Sabatinos from my youth in Baltimore. I return whenever I visit the city. It is consistently wonderful with classic and delicious homemade Italian dishes. I love their Bookmakers salad , long a hidden item not listed on the menu, now a popular dish. The service is old school, helpful, friendly but not obtrusive. The atmosphere is historic and cozy. It’s a delight!","rating":{"food":5,"service":5,"ambience":5,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Mary","metro":{"metroId":8,"displayName":"New York City","__typename":"Metro"},"initials":"M","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-02-20T11:59:55Z","dinedDateTime":"2025-02-17T18:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-45034-2109799542-140145677204","text":"Food was amazing and great portions! You just know it’s fresh Italian! This place has definitely been open for years and you can tell by the decor. Service was straightforward and there was really no extraness to it but honestly, the food made it all worth it. 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Located in the heart of Baltimore"s famous Little Italy, Sabatino's has been serving Baltimore locals and tourists delicious Central and Southern Italian fare for over 50 years! Whether you're out for an intimate dinner for two, a family gathering, or hosting a larger group in a Private Dining Room, Sabatino's gives you the ambiance you're after. Sabatino's has been consistently voted the People's Choice for Best Italian Restaurant and recently received the Editor's Choice for Best Italian Restaurant by the Baltimore City Paper. "Consistency and integrity are what drove us to give Sabatino's the Best Italian nod... This is Italian without apology: Tongue-tingling Penne and Vodka Sauce; Veal Florentino avalanched in dreamy cheeses; piquant scalloppines, and crisp-baked parmigianas - This is the real deal, served in an environment (a row house int he heart of Little Italy) that's as honest as the food. Join us for lunch, dinner, or late-night dining! Buon Appetito!!!
Sabatino's offers a wide range of catering entree options. We deliver Party Trays hot and ready to serve daily from 10:30 AM until 8:00 PM to businesses in the Baltimore. Check out the Party Tray/Catering menu on our website at www.sabatinos.com or contact a manager at 410-727-2667!
Private party facilities
Sabatino's has been hosting corporate and special occasion groups in Baltimore for over 50 years! We have Private Rooms that can comfortably seat 18-120 guests. Visit the Private Party Menus page on our website at www.sabatinos.com for pricing, menus, enhancements, photos of private rooms and sample printed menus. Call Lisa at 410-727-2667
Our Private Dining Rooms Are Available for 18 - 150 Guests
Appetizers
Sabatino's Special Appetizer$18.50
A sampling of our most popular appetizers including Clams Casino, Shrimp Renato, and Sautéed Sausage & Green Pepper served with wedges of garlic bread
Shrimp Cocktail$11.25
Jumbo steamed shrimp served with cocktail sauce
Fried Short Rib Ravioli$12.95
Bite-sized homemade pasta pillows stuffed with tender, shredded beef short rib, served with a red wine reduction for dipping
Shrimp Renato$15.00
Tender shrimp butterflied and broiled in a sauce of white wine, brandy, and lemon topped with melted mozzarella cheese and prosciutto
Fried Mozzarella$9.50
Imported mozzarella breaded and lightly seasoned, served with homemade marinara
Prosciutto & Melon$9.00
Fresh honeydew melon draped with thinly sliced imported prosciutto
Clams Casino$12.25
Clams on the half shell broiled in a special blend of clam sauce, bread crumbs, grated parmesan cheese and prosciutto
Fried Calamari$13.75
Fresh tender squid lightly floured, deep fried, and served with lemon wedges and homemade marinara sauce
Mussels$12.75
A full plate of freshly steamed mussels served in your choice of a zesty marinara sauce or a sauce of white wine, garlic and butter
Sautéed Sausage & Green Peppers$13.00
Local sweet Roma Italian sausage sautéed with fresh green peppers
Garlic Bread$8.00
Italian bread topped with Sabatino's Award Winning blend of butter, fresh garlic, grated cheese and fresh spices
Salads & Soups
Bookmaker Salad$15.95
A traditional garden salad topped with lightly seasoned shrimp, provolone cheese, Genoa salami, hardboiled egg, green & black olives, red onions, tomatoes & pepperoncini topped with our delicious house dressing
Large$15.95
Small$12.95
Garden Salad$8.50
A generous sized traditional garden salad
Caprese Salad$11.95
Fresh mozzarella & tomatoes topped with virgin olive oil, fresh basil and spices
Caesar Salad$11.95
Fresh romaine lettuce tossed with seasoned croutons in a traditional caesar dressing
Minestrone$6.00
Hearty Italian, meat based vegetable soup
Cup$6.00
Bowl$8.50
Chicken Noodle Soup$6.00
A Traditional Favorite!
Cup$6.00
Bowl$7.50
Vegetables
Broccoli or Spinach$7.25
Sautéed with virgin olive oil & garlic or with melted butter
French Fries$5.50
Italian Green Beans & Potatoes$8.00
A la Carte Side Dishes
to accompany your entrée
Spaghetti$7.75
Meatballs$6.50
Sausage$6.50
Homemade Pasta
Fettuccine$17.25
Thinly sliced homemade pasta ribbons served with tomato or marinara sauce
Fettuccine Alfredo$19.25
Homemade fettuccine served in a delicious homemade blend of butter, cream and cheese
Fettuccine Felicia$23.00
Bite-sized pieces of lightly seasoned shrimp tossed with homemade fettuccine in Alfredo Sauce
Lasagna$18.50
Homemade pasta ribbons layered with tomato sauce, ricotta and mozzarella cheeses, ground veal, salami & mushrooms
Gnocchi$17.25
Homemade ricotta cheese dumplings served with tomato or marinara sauce
Cheese or Meat Ravioli$17.25
Homemade pasta pillows stuffed with either a delicious ricotta cheese filling or a blend of ground veal, spinach, and ricotta cheese topped with tomato sauce
Eggplant Parmigiana$21.75
Fresh sliced eggplant fried until tender layered with mozzarella cheese and marinara sauce, baked to perfection and served with a side order of spaghetti
Semolina Pasta
Spaghetti, rigatoni, linguini, capellini, penne
Tomato Sauce$16.25
Marinara Sauce$16.25
Meat Sauce$17.75
Meatballs$17.75
Alfredo Sauce$17.75
Shrimp Sauce$20.50
Clam Sauce$19.50
red or white
Olive Oil & Garlic$15.75
Broccoli Sauce$18.00
red or white
Tortellini in Tortellini Sauce$19.25
Doughnut shaped pasta stuffed with meat and cheese served in a rich tomato cream sauce with ground veal, peas, carrots, mushrooms and onions
Baked Rigatoni$20.00
Imported Italian semolina rigatoni tossed with mozzarella and provolone cheeses, topped with tomato sauce and grated parmesan cheese and baked to perfection
Baked Gnocchi$21.00
Penne with Vodka Sauce$19.00
Imported penne pasta served in a creamy tomato and cheese sauce with a hint of vodka
Featured Items
Mussels Posillipo$25.75
A full plate of steamed mussels served in either marinara sauce or white wine sauce over a generous portion of spaghetti with wedges of garlic bread
Frutti di Mare$34.75
Fruits of the sea! A medley of lobster, clams, shrimp, mussels and calamari served in your choice of homemade marinara sauce or white wine sauce over a generous portion of spaghetti with wedges of garlic bread
Shrimp Fra Diavolo$25.75
Tender shrimp served in a moderately spicy homemade marinara sauce over a generous portion of spaghetti with wedges of garlic bread
Meat & Poultry Entrées
All of the below meat & poultry entrées are served with choice of spaghetti with tomato sauce or salad or french fries
Veal Francese$25.50
Tender medallions of veal lightly breaded, pan browned in a sauce of white wine and lemon with prosciutto
Veal Parmigiana$25.50
Tender medallions of veal lightly breaded, pan browned, topped with homemade tomato sauce and melted mozzarella cheese
Veal Saltimbocca$25.95
Tender medallions of veal sautéed in a delicate white wine sauce with melted mozzarella cheese and prosciutto
Veal Florentine$27.95
Thinly sliced veal medallions sautéed in a white wine sauce, served over a bed of spinach with melted mozzarella cheese and prosciutto
New York Strip Steak$31.50
A 16oz. steak hand cut and charbroiled to your specification
New York Strip Steak Italiana$33.00
A 16 oz. steak hand cut and charbroiled to your specification, topped with sautéed mushrooms and green peppers in your choice of white wine sauce or marinara sauce
Chicken Parmigiana$24.50
A boneless breast of chicken lightly breaded, pan browned, topped with melted mozzarella cheese and tomato sauce
Chicken Francese$24.50
A boneless breast of chicken lightly breaded and pan browned in a sauce of white wine and lemon with prosciutto
Chicken alle Marche$24.50
Rigatoni pasta topped with bite sized pieces of boneless chicken breast and freshly steamed broccoli in a rich, creamy Alfredo sauce
Chicken Lynn$25.00
Bite sized pieces of boneless breast of chicken sautéed in our delicious white wine sauce with mushrooms, green peppers, and onions. This entrée is also available prepared in marinara sauce upon request
Sausage & Fried Peppers$20.95
Local sweet Italian Roma sausage sautéed with fresh green peppers
Eggplant Parmigiana with Veal$26.50
Fresh sliced eggplant fried until tender layered with veal medallions, homemade marinara and mozzarella cheese and baked to perfection
Seafood Entrées
All of the below seafood entrees are served with choice of spaghetti with tomato sauce or salad or french fries
Pan Fried Shrimp Parmigiana$26.95
Jumbo shrimp dipped in egg batter, pan fried and topped with homemade marinara sauce and melted mozzarella cheese
Shrimp Renato$26.50
Tender shrimp butterflied and broiled in a sauce of white wine, brandy, and lemon topped with melted mozzarella cheese and prosciutto
Shrimp Cacciatore$26.00
Jumbo shrimp served in our homemade marinara sauce accented with mushrooms and green peppers, accompanied by garlic bread wedges
Pesce Fresco$0.00
Fresh fish of the day
Mkt. Price$0.00
Shrimp Juan$25.95
Jumbo shrimp butterflied and sautéed in a delicious blend of fresh garlic, lemon and white wine and a hint of Tabasco
Fried Calamari$25.50
A generous portion of fresh, tender squid lightly floured then deep fried, served with lemon wedges and homemade marinara sauce
French Fried Shrimp$25.00
Shrimp lightly breaded then deep fried until golden brown
House Wines
Chianti, Placido, Italy$8.00
Glass$8.00
Litre$28.00
1/2 Litre$17.00
Pinot Noir, Folinari, Italy$8.00
Glass$8.00
Litre$28.00
1/2 Litre$17.00
Merlot, Copperidge, California$8.00
Glass$8.00
Litre$28.00
1/2 Litre$17.00
Cabernet Sauvignon, CK Mondavi, California$8.00
Glass$8.00
Litre$28.00
1/2 Litre$17.00
Shiraz, Lindeman's Bin 50, Australia$8.00
Glass$8.00
Litre$28.00
1/2 Litre$17.00
Pinot Grigio, Placido, Italy$8.00
Glass$8.00
Litre$28.00
1/2 Litre$17.00
Chardonnay, Copperidge, California$8.00
Glass$8.00
Litre$28.00
1/2 Litre$17.00
Riesling, Woodbridge, California$8.00
Glass$8.00
Litre$28.00
1/2 Litre$17.00
White Zinfandel, Sutter Home, California$8.00
Glass$8.00
Litre$28.00
1/2 Litre$17.00
Rosé, Tasca d'Almerita, Sicily$8.00
Glass$8.00
Litre$28.00
1/2 Litre$17.00
Champagnes & Sparkling Wines
Cuvee Dom Perignon, Champagne, France$315.00
Moet & Chandon Brut Imperial NV, Champagne, France$90.00
Chandon, Blanc de Noirs, Domaine Chandon, California$36.00
Chardonnay, Russian River Ranches, Sonoma Cutrer$43.00
Chardonnay, Kendall Jackson, California$31.00
Chardonnay, Paul Hobbs "Crossbarn", California$56.00
Sauvignon Blanc, Sterling, California$32.00
Sauvignon Blanc, Allan Scott, Marlborough$25.00
Rosé, "Mont Grave", France$28.00
Riesling, J. Lohr, California$27.00
Moscato, Annalisa, Piedmonte$22.00
What 2,486 people are saying
Sabatino's reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4
4.4 based on recent ratings
4.4Food
4.5Service
4.2Ambience
4.4Value
Noise • Moderate
Loved For
Baltimore
Good for groups
Baltimore
Neighborhood gem
Review summary
AI-generated from verified diner reviews
Sabatino's in Baltimore is cherished for its "traditional Italian food" and "friendly service," with standout dishes like the "veal parm," "house salad," and "clam casino." Guests love the "nostalgic atmosphere," reminiscent of "dining at your Grandma's house." It's a "must-visit" for those seeking a genuine Italian dining experience in Little Italy.
2,486 Reviews
S
Sherry VIP
Baltimore39 reviews
5.0
Dined 6 days ago
Overall 5
Food 4
Service 5
Ambience 5
What a fantastic time! It had been YEARS since we had visited Sabatino's and chose it for a 75th birthday dinner with some surprise guests flown in. I had called the restaurant a few days prior to our reservation as I wanted to make certain they were aware I had flown my grandchildren in to surprise their Pop-Pop so they would be arriving earlier than the reservation and I hoped they could be seated and not standing in the lobby. She was very accommodating and assured me they would be seated and ready. Our server was an absolute hoot - so friendly, so quick to point out how best to order and regulate the arrival of our various dishes and truly became part of the great experience we had at Sabatino's! LOVED HER!! We started with the famous Bookmaker Salad - still a great starter after all these years (And yes, we did purchase take home containers of their famous salad dressing!); fried calamari, short rib ravioli, garlic bread and mussels rounded out the appetizers. Every dish was really good! On to entrees of chicken lynn, baked gnocchi, tortellini and shrimp fre diavalo - every dish well seasoned, presented beautifully and more food than we could possibly finish. Side note: my grandson had debated between the shrimp renato and the shrimp fre diavalo - the server claimed the shrimp are diavalo was her favorite and he would now agree! A complimentary slice of cake and ice cream and a rousing rendition of Happy Birthday sung by our server, fellow guests and staff made this special birthday celebration even more special! Highly recommend a visit back to one of the tried and true Baltimore restaurants - your tastebuds will thank you!
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S
Sid
Washington DC5 reviews
4.0
Dined on March 6, 2025
Overall 4
Food 5
Service 4
Ambience 1
The food was excellent, the service good, but the ambiance could use a serious update.
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D
Denne
Baltimore10 reviews
5.0
Dined on March 2, 2025
Overall 5
Food 5
Service 5
Ambience 5
A great dining experience as always. Food was awesome. Our waitress very attentive.
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OT
OpenTable Diner
Baltimore1 review
5.0
Dined on March 2, 2025
Overall 5
Food 5
Service 5
Ambience 5
You can't go wrong with anything that you order at Sabatino's! Food is delicious and plentiful. Seeing Ms. Peachy is always a delight!
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S
Seth
Baltimore3 reviews
5.0
Dined on March 2, 2025
Overall 5
Food 5
Service 5
Ambience 5
I had a great time. I shared the fried short rib ravioli, caprese salad, and lasagna with my girlfriend. The restaurant split the lasagna into 2 plates. We were not expecting that. That is attention to detail that not every restaurant has these days. We will be returning to explore more of the menu in the future.
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J
JB
New York City9 reviews
1.0
Dined on February 23, 2025
Overall 1
Food 1
Service 3
Ambience 1
I’m very sad to say that Sabatino’s is no longer the restaurant it used to be. When I went to the restaurant in the 80’s and 90’s the food was excellent, definitely living up to its past reputation of awesome old school Italian. The food was always simple and fresh, well seasoned and made you feel like you were dining at your Italian grandmothers for authentic Italian dishes.
But unfortunately those days are long gone. My Eggplant and Veal dish was good, but my side of gnocchi were disgusting. They tasted raw, not even boiled, and the sauce was horrible, something straight out of a can. My guests had the chicken Francese and the chicken florentine. Both were extremely under seasoned and had no flavor. Very blah and tasteless.
For dessert we shared a cannoli which was good, fresh shell and filling, however the Torino and Tortufo were frozen so hard that we weren’t able to eat after waiting 10 minutes to thaw.
It disappoints me to have to write this poor review as I was very excited to bring my guests to this establishment that used to be a Baltimore Little Italy icon. It is no more.
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M
Michael
New York City1 review
3.0
Dined on February 21, 2025
Overall 3
Food 3
Service 3
Ambience 3
We made a reservation based on the 4&5 star reviews. We were not impressed.
We had a chicken dish and a shrimp dish, they were both good, nothing special.
We were in Baltimore for the weekend and had looked forward to a meal in little Italy, this was disappointing.
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j
john
Washington DC3 reviews
5.0
Dined on February 17, 2025
Overall 5
Food 5
Service 5
Ambience 5
I love the food here. Service was excellent. I would highly reccommend as the best food in baltimore
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M
Mary
New York City2 reviews
5.0
Dined on February 17, 2025
Overall 5
Food 5
Service 5
Ambience 5
I remember Sabatinos from my youth in Baltimore. I return whenever I visit the city. It is consistently wonderful with classic and delicious homemade Italian dishes. I love their Bookmakers salad , long a hidden item not listed on the menu, now a popular dish. The service is old school, helpful, friendly but not obtrusive. The atmosphere is historic and cozy. It’s a delight!
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B
Briana
Baltimore17 reviews
4.0
Dined on February 16, 2025
Overall 4
Food 5
Service 4
Ambience 3
Food was amazing and great portions! You just know it’s fresh Italian! This place has definitely been open for years and you can tell by the decor. Service was straightforward and there was really no extraness to it but honestly, the food made it all worth it. 
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FAQs
Sabatino's offers takeout which you can order by calling the restaurant at (410) 727-2667.
Sabatino's is rated 4.4 stars by 2486 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Sabatino's offers a wide range of catering entree options. We deliver Party Trays hot and ready to serve daily from 10:30 AM until 8:00 PM to businesses in the Baltimore. Check out the Party Tray/Catering menu on our website at www.sabatinos.com or contact a manager at 410-727-2667!
Private party facilities
Sabatino's has been hosting corporate and special occasion groups in Baltimore for over 50 years! We have Private Rooms that can comfortably seat 18-120 guests. Visit the Private Party Menus page on our website at www.sabatinos.com for pricing, menus, enhancements, photos of private rooms and sample printed menus. Call Lisa at 410-727-2667