Two Course Express Set Lunch: £9.50. Selection of an Appetizer and a Main course, Both serve on the same plate
Appetizers
Satay Chicken*
Grilled marinated Chicken skewers served with peanut sauce (Contain: Mustard Powder, Coconut Milk)
Spring Roll
Crispy fried spring rolls filled with julienned of Vegetable and glass noodles (Contain: Pastry, Soy sauce)
Thai Fish Cake*
Traditional Thai Spicy Fishcake topped with peanut and Thai sweet chilli sauce (Contain: Egg, Fish Sauce, Shrimp Paste 5%)
Corn Cake
Traditional Thai Corn Cake (Contain: Plain Flour, Batter)
Thai Style Toast
Deep fried minced Chicken and Prawn on toast
Mushroom Ball
Deep fried mixed with Mushroom, Potato and Onion in bread crumb
Tom Yum Soup
Traditional hot and sour soup with fragrant with lemongrass, lime leaves and fresh chillies (Contain: Fish Sauce). Chicken or Mushroom, King Prawn add £1
Main Course
Pad Thai
Stir fried rice noodles with egg, bean sprouts, ground nuts and tamarind topped (Contain: Egg, Soy Sauce, Peanut on side). Chicken or Tofu, King Prawn add £1
Pad Si-Ew
Stir fried Hofun noodles with in sweet soy sauce (Contain: Egg, Oyster Sauce, Soy Sauce). Chicken or Tofu, King Prawn add £1
Pad Suki Chicken
Stir fried glass noodle with egg, chilli sauce, sesame oil and vegetable (Contain: Egg, Oyster Sauce, Bean Curd, Sesame oil)
Pad Mee
Stir fried egg noodle with carrot, Chinese cabbage bean spout, spring onion and sesame oil. Chicken or Tofu, King Prawn add £1
Braised Beef Noodle Soup
Slow cooked Beef brisket with rice noodles, green vegetable and bean sprouts (Contain:, Soy Sauce, Peanut, Sesame)
Khao Pad (Chicken or Tofu)
Traditional Thai fried rice with egg, onions and tomatoes (Contain: Egg, Oyster Sauce, Soy sauce)
Khao Pad Prik Beef
Beef fried rice with fresh chilli, egg and sweet basil (Contain: Egg, Oyster Sauce, Soy sauce)
Red Curry with Jasmine Rice
Red curry paste cooked with bamboo, aubergine, sweet basil green pepper and red pepper (Contain: Coconut Milk, Shrimp Paste 5%). Chicken or Beef or Tofu, King Prawn add £1
Green Curry with Jasmine Rice
Green curry paste cooked with bamboo, aubergine, sweet basil green pepper and red pepper (Contain: Coconut Milk, Shrimp Paste 5%). Chicken or Beef or Tofu, King Prawn add £1
Yellow Curry with Deep Fried Chicken on Jasmine Rice
Deep fried Chicken Breast in batter and steam jasmine rice topped with yellow curry sauce (Contain: Coconut Milk, Shrimp Paste 5%)
Panang Curry with Beef Flank on Jasmine Rice
Panang curry paste cooked with coconut milk, fresh chilli, sliced kaffir lime leaves and sweet basil (Contain: Coconut Milk, Shrimp Paste 5%)
Gai Med Mamuang with Jasmine Rice
Stir fried Chicken with pineapple, cashew nuts and straw mushroom and dry chilli (Contain: Cashew Nut, Oyster Sauce, Soy sauce, Plain Flour)
Pad Num-Mum Hoi Jasmine Rice
Stir fried Beef with oyster sauce with straw mushroom (Contain: sesame oil, Oyster Sauce, Soy sauce)
Stir Fried Choi Sum in Garlic Sauce and Oyster Sauce with Jasmine Rice
Chicken or Beef or Mushroom, King Prawn add £1
Stir Fried Mixed Vegetables
with Garlic sauce and Oyster sauce with Jasmine Rice (can be No oyster sauce for vegetarian)
Stir Fried Chinese Cabbage with Ginger Sauce with Jasmine Rice
