Skewers Mediterranean Grille

Starters

• Mediterranean Sampler$16.90

  Humus, baba ghanouj, tabouleh, falafel and marinated olives

• Eggplant Caprese$9.90

  Flash fried panko eggplant medallions layered with vine-ripe tomato and fresh mozzarella, topped with sundried tomato, goat cheese, balsamic reduction, EVOO and basil chiffonade

• Stuffed Grape Leaves$7.90

  Combination of sirloin and vegetable stuffed grape leaves with house-made yogurt dipping sauce

• Skewer's Bruschetta$7.50

  Greek pita topped with feta cheese, vine-ripe tomato, red onion and parmesan, served with basil marinara

• Foul Moudamas$6.50

  Fava beans blended with fresh garlic and lemon juice, topped with vine-ripe tomato, red onion and fresh mint

• Mama Ghanouj$6.50

  Smoked eggplant blended with fresh garlic and lemon, layered with vine-ripe tomato, red onion and crushed walnuts

• Calamari$8.50

  Lightly-breaded and flash-fried, with basil marinara and lemon-garlic dipping sauce

• Baba Ghanouj$6.50

  Grilled eggplant blended with tahini, fresh garlic and lemon

• Humus$5.50

  Traditional blend of chick-peas, tahini, fresh garlic and lemon juice

• Loaded Humus$7.90

  Traditional humus topped with vine-ripe tomato, red onion and feta cheese

• Humus Be Awerma$7.90

  Traditional humus topped with sautéed ground sirloin and pinenuts

• Falafel$7.50

  Flash-fried medallions of blended chickpeas and fava beans, mixed with fresh herbs and spices, served with yogurt-tahini dipping sauce

• Lamb Meatballs$9.00

  Slow roasted lamb with a spicy Moroccan marinara

• Mango Ceviche$7.90

  Market fresh seafood blended with mango and vegetables, served with crispy pita chips

• Smoked Mahi-Mahi$7.50

  House-smoked fish dip with vegetable accoutrement and grilled pita chips

Garden

Additions to Salads: Tenderloin $7, Shrimp $6, Chicken $4, Fresh Catch - MP

• Fattoush$8.50

  Garden mix with vine-ripe tomato and red onion, tossed with toasted pita chips, fresh mint, garlic and distinctive sumac dressing

• Mediterranean$8.50

  Garden mix with chickpeas, crushed walnuts, vine-ripe tomato, red onion, pepperoncinis, pickled beets and feta cheese, tossed with dijon vinaigrette

• Greek$8.50

  Garden mix with vine-ripe tomato,red onion, pepperoncinis and feta cheese, tossed with Greek vinaigrette

• Signature$11.70

  Spring greens topped with craisins, artichoke hearts, carrots, red cabbage, walnuts and goat cheese, tossed with ginger-pomegranate vinaigrette

• Armenian$8.50

  Fresh chopped cucumber, vine ripe tomato, red onion, tossed with fresh mint, lemon and olive oil

• Caesar$7.90

  Crisp romaine with croutons and parmesan, tossed with house-made caesar dressing

• Tabouleh$6.90

  Traditional middle-eastern parsley salad with bulgur wheat, vine-ripe tomato and red onion, tossed with olive oil, fresh lemon juice and served over bed of lettuce

• House$7.50

  Garden mix with vine-ripe tomato, red onion and feta cheese, tossed with olive oil- lemon juice dressing

Heritage

These hand-selected regional creations have been passed down through generations, to be served in the traditional style for your dining pleasure

• Yogurt Kafta$17.00

  Fire-grilled ground sirloin blended with fresh herbs, layered with grilled pita chips, yogurt-tahini sauce and roasted pinenuts, served with jasmine rice

• Kafta Syrian$17.00

  Fire-grilled ground sirloin blended with fresh herbs, topped with sliced red onion, parsley, sumac and tomato, served with humus

• Mjadara$14.00

  Blended brown lentils and jasmine rice, served with seasonal vegetables, cucumber-tomato salsa and yogurt

• Kibbeh$19.00

  Finely ground sirloin and bulgur wheat shell, encasing sauteed ground sirloin, red onions and pinenuts, served with baba ghanouj and housemade yogurt

• Grape Leaves$16.00

  Combination of sirloin and vegetable stuffed grape leaves with housemade yogurt, humus, tabouleh and jasmine rice

• Mousakhan$17.00

  Charbroiled half chicken, smothered in sumac-enhanced sauteed onions and served with jasmine rice and grilled greek pita

• Vegetarian Combination$18.00

  Humus, tabouleh baba ghanouj, falafel and marinated olives

• Butterfly Combination$19.70

  Humus, tabouleh, sirloin grape leaves, kafta and garlic chicken over jasmine rice

Skewers

• Shish Taouk$16.00

  Choice of marinated breast of chicken or hand-trimmed thighs, drizzled with garlic-lemon sauce

• Lamb Shish Kabob$21.00

  Hand-trimmed New Zealand lamb, layered with bell peppers and onions

• Fire Grilled Shrimp$19.00

  Pomegranate-glazed

• Sesame Chicken$16.00

  Choice of marinated breast of chicken or hand-trimmed thighs, drizzled with sesame aioli

• Kafta Kabob$16.00

  Charbroiled ground sirloin, blended with parsley, onions, fresh herbs and spices

• Beef Tenderloin$19.00

  Filet migon kabob, layered with roasted peppers and onions

• Garden Fresh Vegetables$13.90

  Charbroiled zucchini,yellow squash, red onion, bell pepper and eggplant

• Mixed Grill$23.00

  Trio of shish taouk, pomegranate glazed shrimp and tenderloin

• Cedar Combination$17.50

  Shish taouk and kafta kabob with humus accompaniment

• Terzetto$28.00

  Lamb shish kabob, pomegranate-glazed shrimp and shish taouk

Market Fresh Seafood & Fire Grille

Market Fresh Seafood

• Catch of the Day

  Served grilled, blackened or sauteed with garlic herb beurre blanc

  • Market Price

• Ahi Tuna$19.00

  Citrus-ginger hinted yellowfin, seared rare and accompanied by pickled ginger, wasabi and soy

• Mediterranean Shrimp$19.00

  Sauteed with garlic herb beurre blanc

Fire Grille

Served with jasmine rice, vegetables and house salad. Upgrade to any Garden Salad $2

• New Zealand Lamb Chops$22.90

  Three, 4oz. herb seasoned T-Bone chops

• Filet Mignon$24.00

  Center-cut 7oz. beef tenderloin

• New York Strip$19.90

  11oz. top-choice beef strip loin, herb seasoned and fire-grilled

• Surf and Turf$28.90

  Pairing of 7oz. filet mignon and pomegranate-glazed shrimp

Lighter Fare & Wraps

Lighter Fare

• Petite Shish taouk$12.90

  Choice of single skewer of marinated chicken breast or hand-trimmed thighs, drizzled with garlic-lemon sauce

• Petite Sesame Chicken$12.90

  Choice of single skewer of marinated chicken breast or hand-trimmed thighs, drizzled with sesame aioli

• Petite Tenderloin$13.90

  Filet migon kabob, layered with roasted peppers and onions

• Petite Kafta Kabob$12.90

  Ground sirloin blended with parsley and onions and fire-grilled

• Rice and Salad$11.50

  Choice of Garden salad and jasmine rice with pine-nuts

Wraps

Served with signature salad and choice of one side: rice, seasonal vegetables, humus or french fries

• Gyro$10.90

  Choice of thinly sliced lamb or chicken breast on grilled greek pita, topped with lettuce, tomato, onion, pickles, peppers and tzaziki sauce

• Falafel$9.90

  Flash-fried medallions of chickpeas and fava beans, blended with fresh herbs and spices, wrapped with yogurt-tahini sauce, pickles, peppers, onions and parsley

• Mahi-Mahi$12.50

  Blackened mahi-mahi topped with dill-caper remoulade, served in grilled Greek pita with lettuce, tomato, onion, pickles and peppers

Lunch Features

Wraps

• Gyro$7.90

  Choice of thinly sliced lamb or chicken breast on grilled greek pita, topped with lettuce, tomato, onion, pickles, peppers and tzaziki sauce

• Mahi-Mahi$10.90

  Blackened mahi-mahi topped with dill-caper remoulade, served in grilled greek pita with lettuce, tomato, onion, pickles and peppers

• Falafel$7.90

  Flash-fried medallions of chickpeas and fava beans, blended with fresh herbs and spices, wrapped in pita with tomatoes, pickles and parsley, with yogurt-tahini sauce

• Shish Taouk$7.90

  Marinated chicken wrapped with humus, lettuce, tomatos, pickles and peppers, and drizzeld with garlic lemon sauce

• Mousakhan$8.50

  Marinated chicken with red onions, sauteed with fresh herbs and spices, wrapped with humus and greek pita

• Kafta$7.90

  Ground sirloin blended with onions and parsley, charbroiled and wrapped with humus, lettuce, tomato, onion, pickles and peppers

Plates

• Shish Taouk$9.90

  Choice of single skewer of marinated chicken breast or hand-trimmed thighs, drizzled with garlic-lemon sauce

• Kafta Kabob$9.90

  Ground sirloin blended with parsley and onions and fire-grilled

• Tenderloin$10.90

  Filet migon kabob, layered with roasted peppers and onions

• Garden Fresh Vegetable$8.90

  Fire-grilled zucchini, yellow squash, red onion, bell pepper and eggplant

• Sesame Chicken$9.90

  Choice of single skewer of marinated chicken breast or hand-trimmed thighs, drizzled with sesame aioli

• Market Fresh Catch

  Catch of the day, prepared grilled, blackened or sauteed in garlic-herb beurre blanc

  • Market Price

• Rice and Salad$8.90

  Choice of Garden salad served with jasmine rice and pinenuts