Sushiko - Chevy Chase

NON-ALCOHOLIC BEVERAGES

• Coca-Cola | Diet Coke | Sprite | Ginger ale | Iced Tea | Cranberry Juice | Tonic Water $4.00

• Matcha Hot Tea $3.00

• Cold Green Tea $4.00

  (can)

• Ramune$5.00

  grape | orange | strawberry

• Acqua Panna

  • 1 L $8.00
  • 500ml$6.00

• San Pellegrino

  • 1 L $9.00
  • 500ml$6.00

MOCKTAILS

• Sushiko Lemonade $7.00

  fresh ginger lemonade | pomegranate reduction

• Lychee Dream $7.00

  lychee puree | passion fruit | pomegranate reduction

• Arnold Ginger $7.00

  fresh ginger lemonade | iced tea | agave

BEER

• Heineken$7.00

  Non-Alcoholic Beer 11.2oz

• Asahi$7.00

  11.2oz

• Kirin$8.00

  12oz

• Orion$9.00

  11.3oz

• Sapporo$13.00

  22oz

SAKE

• Hot Sake$12.00

  7oz

• Kurosawa$15.00

  Junmai 5oz

• Funaguchi$18.00

  Can 200ml

Nigori

unfiltered sake

• Hakushika Snow Beauty

  11.2oz

  • BTL $32.00
  • CARAFE$18.00

Honjozu | Junmai

• Junmaishu Suishin Drunken Heart

  720ml

  • BTL$72.00
  • CARAFE$20.00

• Nanbu Bijin

  Tokubetsu Junmai 720ml

  • BTL $99.00
  • CARAFE$26.00

• Hakkaisan Honjozu

  Tokubetsu 720ml

  • BTL $110.00
  • CARAFE$29.00

Ginjo | Junmai Ginjo

• Hakkaisan

  Junmai Ginjo Eight Peaks 720ml

  • BTL $99.00
  • CARAFE$26.00

• Kamoizumi Shusen

  “Three Dots” 900ml

  • BTL $99.00
  • CARAFE$26.00

• Kikusui Organic

  Junmai Ginjo 300ml

  • BTL $51.00
  • CARAFE$27.00

Daiginjo | Junmai Daiginjo

• Dassai 23$125.00

  Junmai Daiginjo 300ml

• Kizakura Tokuri Ikkon$23.00

  Daiginjo 180ml

• Dassai 45

  Junmai Daiginjo 300ml

  • BTL $53.00
  • CARAFE$27.00

• Kinka Gold Blossom

  Daiginjo 720ml

  • BTL $108.00
  • CARAFE$29.00

• Wakatake Onikoroshi

  Daiginjo 720ml

  • BTL $120.00
  • CARAFE$33.00

• Kamotsuru Tokusei Gold

  Daiginjo

  • BTL $150.00
  • CARAFE$38.00

• Sohomare Kimoto

  Junmai Daiginjo Tuxedo 720ml

  • BTL $165.00
  • CARAFE$42.00

• Kikusui Kuramitsu$379.00

  Junmai Daiginjo Tuxedo 720ml

SPARKLING WINE & SAKE

• Albert Bichot

  Brut Rose, FR

  • BTL $69.00
  • CARAFE$17.00

• Ti Amo$14.00

  Prosecco 187ml, IT

• Poochi - Poochi$31.00

  Sake 300ml, Japan

• Dom Perignon Vintage$449.00

  2013, FR

• Louis Roederer Cristal$569.00

  2014, FR

WHITE WINE

• La Crema

  Rose, Sta. Rosa, CA

  • BTL $61.00
  • GLASS $16.00

• Worthy

  Sauvignon Blanc, Creek Valley, CA

  • BTL $50.00
  • GLASS $14.00

• Pavolino

  Pinot Grigio, IT

  • BTL $52.00
  • GLASS $14.00

• Stephen Vincent

  Chardonnay, Sonoma County , CA

  • BTL $54.00
  • GLASS $15.00

• Dom Gueguen Bourgogne

  Chardonnay, FR

  • BTL$56.00
  • GLASS $15.00

• Ten Sisters

  Sauvignon Blanc, Marlborough, NZ

  • BTL $65.00
  • GLASS $17.00

• Marcel et Blanche

  Fevre-Fevre Chablis, FR

  • BTL $87.00
  • GLASS $23.00

• Dom Joseph Mellot Sancerre, FR

  • BTL $90.00
  • GLASS $24.00

• Domaine Eden$120.00

  Chardonnay, Saratago, CA

• Chateau Bellevue$35.00

  Monbazillac (dessert), FR

• Choya, $10.00

  Plum Wine, JP

RED WINE

• Santa Julia,

  Malbec, Mendoza, AR

  • BTL $42.00
  • GLASS $12.00

• Broadside,

  Cabernet, Paso Robles, CA

  • BTL $45.00
  • GLASS $13.00

• Chateau La Mothe Du Barry,

  Merlot, Bordeaux, FR

  • BTL $49.00
  • GLASS $14.00

• Vina Pomal,

  Tempranillo, Rioja, SP

  • BTL $59.00
  • GLASS $15.00

• Aviary,

  Cabernet Sauvignon, CA

  • BTL $65.00
  • GLASS $17.00

• Terrapin Cellars,

  Pinot Noir, Willamette Valley

  • BTL $70.00
  • GLASS $18.00

• Altamente,$55.00

  Monastrell, Jumilla, SP

• Margerum M5, $85.00

  Red Blend, Sta. Rita Hills

• Westwood Estate, $100.00

  Syrah, Sonoma Valley, CA

• Maison Pascal Clement, $105.00

  Pinot Noir, Burgundy, FR

• Barden, $155.00

  Pinot Noir, Sta Rita Hills, CA

• Domaine Trapet Pere,$425.00

  Et Fils Chapelle Chambertin, FR.

• Fonseca Bin 27$7.00

  (Port)

• Six Grapes$7.00

  (Port)

COCKTAILS

• Ginger Champagne$14.00

  sparkling wine | ginger reduction | lemon twist

• Lychee Martini $16.00

  vodka | lychee puree | peach schnapps | champagne

• Kawaii Desu $16.00

  vodka | lychee puree | passion fruit | peach schnapps | pomegranate reduction

• Lounge Lemonade $16.00

  vodka | ginger lemonade | pomegranate reduction

• Kyushu Ginger $16.00

  sake | vodka | ginger reduction | cucumber garnish

• Ginger Margarita$16.00

  ginger infused tequila | cointreau | lime juice | ginger reduction

• Momiji Ko$16.00

  Thai chili infused vodka | homemade ginger lemonade | simple syrup

• Ai No Hana$16.00

  grapefruit puree | ketel one botanical grapefruit | rose | St. German elderflower liqueur

• Japanese Whisky Sour $17.00

  suntory toki whisky | apple sour | orange juice | egg white

• Espresso Martini$17.00

  kalua | bailey | espresso vodka

• Chiba Nashi$17.00

  pear infused vodka | homemade ginger lemonade | St. German elderflower liqueur

• Sushiko Lemon Drop$17.00

  Japanese vodka haku | triple sec | lemon juice | simple syrup

GREENS

• Kuro Edamame$8.00

  steamed black soy bean | sea salt

• Mixed Salad$12.00

  mesculin | carrots | cucumber | water melon radish | rice crips | sesame

• Seaweed Salad$12.00

  mixed greens | seasoned wakame | chuka | sesame dressing

• Warm Spinach Salad$13.00

  sauteed mushrooms | bamboo shoots | rice crisps | black bean sauce

SOUPS

• Miso Soup

  wakame | tofu | scallion

• Smoked mussel miso$8.00

  fried eggplant | enoki mushroom

• Tempura Udon

  root vegetable | kamaboko | shrimp tempura | dashi broth

  • half$9.00
  • full $18.00

COLD TASTINGS

• Salmon Ceviche$21.00

  red onion | ikura | kewpie mayonnaise | micro cilantro | yuzu vinaigrette

• Hamachi Crudo $21.00

  yellowtail sashimi | grapefruit segment | jalapeno | micro cilantro | arare | ponzu-orange

WARM TASTINGS

• Age Tofu$13.00

  nameko | ginger | daikon momiji oroshi | soy-dashi

• Crispy Brussel Sprouts $14.00

  flash fried Brussel sprouts | spicy soy caramel

• Vegetable Tempura $14.00

  assortment of vegetable | kaeshi

• Chicken Gyoza$15.00

  shiso | napa cabbage | soy-citrus

• Katsu Pork Bun$16.00

  pork belly | cucumber | jalapeno | panko breadcrumb

• Chicken Karaage$16.00

  fried chicken | pickled cucumber | yuzu remoulade

• Katsu Pork Ribs$16.00

  sous vide for 16 hours | panko breadcrumb | soy-chili caramel

• Ebi Tempura$19.00

  white prawns | kaeshi

• Hot Rock Wagyu $21.00

  sear it yourself Australian wagyu beef | ponzu | yuzu kosho

• Chicken Teriyaki$23.00

  cherry tomato salad | broccoli | rice

• Burikama Yaki $23.00

  broiled yellowtail cheek | sea salt | lemon | daikon oroshi

• Seared Lobster$27.00

  sautéed spinach | enoki mushroom | creamy ponzu

  • Add seared scallop +$12.00

• Salmon Miso Yu-An$32.00

  broccoli | shitake mushroom | sweet potato puree | rice

CHEF SPECIALTY DISHES

• Vegan Chirashi $20.00

  the chef’s finest selection of vegetable on a bed of sushi rice

• Sake Ikura Donburi$23.00

  salmon sashimi | salmon roe | house-made furikake served over sushi rice

• Tekka Donburi$30.00

  tuna sashimi | avocado | tuna tartare | house-made furikake served over sushi rice

• Sushiko Chirashi $35.00

  five varieties the chef’s finest selection fish of the day | over sushi rice | pickled radish

• Tuna Five ways$40.00

  five pieces of the chef’s finest preparation of tuna nigiri

• Omakase Sushi (eight pieces)$47.00

  the chef’s finest selection of premium cuts of the fish of the day

• Omakase Sashimi$57.00

  the chef’s finest selection of premium cuts of the fish of the day

NIGIRI (1 PIECE) SASHIMI (6 PIECES)

• Uni$13.00

  sea urchin | California

• A5 Wagyu$12.00

  Miyazaki | Japan

• Kama Toro Aburi$12.00

• Botan Ebi$6.00

  spot prawn | Canada

• Hotatesea $7.00

  scallop | Japan

• Ikura $7.00

  house-made soy marinated salmon roe | Scotland

• Otoro

  fatty tuna | Spain

  • NIGIRI (1 PIECE) $10.00
  • SASHIMI (6 PIECES)$53.00

• Chu Toro

  medium fatty tuna | Spain

  • NIGIRI (1 PIECE) $8.00
  • SASHIMI (6 PIECES)$42.00

• Buri Toro

  adult yellowtail belly | Japan

  • NIGIRI (1 PIECE) $7.00
  • SASHIMI (6 PIECES)$36.00

• Sake toro

  Atlantic salmon belly | Scotland

  • NIGIRI (1 PIECE) $7.00
  • SASHIMI (6 PIECES)$36.00

• Sake

  Atlantic salmon | Scotland

  • NIGIRI (1 PIECE) $6.00
  • SASHIMI (6 PIECES)$31.00

• Unagi

  freshwater eel | Asia

  • NIGIRI (1 PIECE) $6.00
  • SASHIMI (6 PIECES)$31.00

• Akami

  lean tuna | Spain

  • NIGIRI (1 PIECE) $6.00
  • SASHIMI (6 PIECES)$31.00

• Hamachi

  adult yellowtail | Japan

  • NIGIRI (1 PIECE) $6.00
  • SASHIMI (6 PIECES)$31.00

• Smoked Arctic Char

  cherry smoked | USA

  • NIGIRI (1 PIECE) $6.00
  • SASHIMI (6 PIECES)$31.00

• Madai

  sea bream | Japan

  • NIGIRI (1 PIECE) $6.00
  • SASHIMI (6 PIECES)$31.00

• Kanpachi

  amberjack | Hawaii

  • NIGIRI (1 PIECE) $6.00
  • SASHIMI (6 PIECES)$31.00

• Hirame

  flounder | USA

  • NIGIRI (1 PIECE) $6.00
  • SASHIMI (6 PIECES)$31.00

CHEF’S SIGNATURE MAKI

• Sweet and Spicy Roll (8 pieces)$19.00

  freshwater eel | pickled ginger | avocado | masago | spicy tuna | jalapenos | kabayaki sauce

• Rainbow Roll (8 pieces)$19.00

  jumbo lump blue crab meat | avocado | cucumber | masago | tuna | salmon | yellowtail sashimi

• Element Roll (6 pieces soy paper)$19.00

  tuna tartare | avocado | potato crisp | shiso | red onion | wasabi tartare coulis | micro cilantro

• Hama Chili Roll (6 pieces soy paper)$19.00

  chopped yellowtail | avocado | leek | spicy panzu salsa

• Double Salmon Roll (8 pieces)$18.00

  spicy salmon tartare | avocado | micro cilantro

• Softshell Crab Roll (8 pieces)$17.00

  avocado | scallion | spicy sesame sauce

• Blue Crab California Roll (6 pieces)$13.00

  jumbo lump blue crab meat | avocado | cucumber | masago

• Shrimp Tempura Roll (6 pieces)$12.00

  avocado | arare | spicy aioli

• East West Roll (8 pieces soy paper)$12.00

  sundried tomato | avocado | cucumber | shiso | ponzu

• Crunchy Shrimp Roll (6 pieces)$12.00

  chopped shrimp | scallion | masago | mayo | tempura crisp

• Negi Toro Roll (6 pieces)$12.00

  chopped fatty tuna | scallion

• Crunchy Spicy Tuna Roll (6 pieces)$12.00

  chopped tuna | avocado | cucumber | pickled ginger | tempura crisp | spicy aioli

• Crunchy Inari Roll (8 pieces soy paper)$11.00

  fried tofu | avocado | tempura crisp

• Salmon Avocado Roll (6 pieces)$11.00

• Eel Roll (6 pieces)$11.00

  freshwater eel | avocado | kabayaki

• Tekka Roll (6 pieces)$9.00

  tuna roll

• Avocado Roll (6 pieces)$6.00

• Kappa Roll (6 pieces)$5.00

  English cucumber | goma

BENTO

• Sushi and Sashimi $33.00

  served with miso soup | seaweed salad | pickled radish | three pieces of tuna, salmon, and yellowtail sashimi | four pieces of chef’s choice of nigiri | choice of crunchy spicy tuna, salmon avocado, blue crab California, or crunchy avocado cucumber roll

[no substitutions]

Consuming raw or undercooked animal foods may increase your risk of contracting a food borne illness