Taste Kitchen

Taste Kitchen reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. S

   Sheri

   Detroit1 review

   5.0

   Dined on February 18, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Went for husbands bday. Food was yummy as we split 3 apps and 2 dishes. We had a lot of food left over. Will go again- Loved!!
   

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2. A

   A2diner VIP

   Detroit137 reviews

   4.0

   Dined on January 9, 2025

   1. Overall 4
   2. Food 3
   3. Service 5
   4. Ambience 5

   We love Taste. And were disappointed in the menu change. We anticipated having the mussels, grilled salmon and monkfish, risotto appetizer. They have changed to a tapas style menu with many cold or warm, not hot, items. Odd to start in January. Everything was well prepared as can be expected from Taste yet not the full flavor we were accustomed to. Definitely healthy fare. Atmosphere and service remains top notch.
   

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3. D

   David

   Detroit3 reviews

   5.0

   Dined on December 2, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Food was exceptionally prepared. Proteins cooked to perfection. Everything was delicious.
   

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4. M

   Marc

   Detroit39 reviews

   5.0

   Dined on November 20, 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Very good dinner and excellent wine list. The service was excellent
   

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5. B

   Brice

   San Francisco6 reviews

   5.0

   Dined on August 29, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The space can feel cramped on a busy night but it was a tad slow and made for perfect ambiance. The food is always incredible and I appreciate that the menu is updated frequently. The chef brings a really nice Vietnamese flair to the dishes. The broth with the mussels was SO good that we asked them to save it for us, which they happily did and sent some extra bread for dipping once we got home. Apparently this is a common request! Wife went with cod and I had the soft shell crab. The flavors accompanying the cod were strong enough to hold up against a red wine (Malbec, in this case) as the wife prefers reds but it can get tough to pair with lighter seafood. Server was the perfect amount of personable while giving us space to enjoy. Will make a point to come back soon!
   

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6. OT

   OpenTable Diner VIP

   London1 review

   2.0

   Dined on July 30, 2024

   1. Overall 2
   2. Food 2
   3. Service 3
   4. Ambience 3

   Overpriced and uneven temperatures in foods. High expectations but didn’t deliver a great experience. Not coming back
   

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7. OT

   OpenTable Diner

   Chicago2 reviews

   5.0

   Dined on April 22, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always a great place for dinner. One if my favorites.
   

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8. S

   Seasonedtrvlr VIP

   Detroit109 reviews

   5.0

   Dined on February 12, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing experience, celebrating our anniversary! From the food, to the cocktails to the service, all exceeded expectations. Parking garage nearby, but note that part of it was very tight fit for our Standard SUV.
   

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9. KW

   KarenW VIP

   Detroit8 reviews

   2.0

   Dined on January 30, 2024

   1. Overall 2
   2. Food 2
   3. Service 2
   4. Ambience 4

   Usually an excellent experience, this time was very disappointing. Limited entree menu (favorite scallop dish not on the menu), filet mignon was pathetic - thin, covered in gravy! Incredibly disappointing for the price. Probably should’ve sent it back. Service slow and inattentive, although they were very busy with a full restaurant and the wait staff was stretched. We went there to celebrate my birthday, won’t do that again!
   

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10. A

    A2diner VIP

    Detroit137 reviews

    4.0

    Dined on January 11, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5

    Great service. Food not quite as good as we recalled. Calamari excellent but some of the salad it was presented on was frozen. Sushi grade scallops were wonderful. Menu needs a revamp from the COVID pull back. At one point they were the best restaurant in town. Would like to see them bring back Chilean Sea Bass.
    

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