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The Hard Shell - Bellgrade, Midlothian, VA

The Hard Shell - Bellgrade

4.6
4.6
2669 Reviews
$30 and under
Seafood

Make a reservation

2 people
7:00 PM
Booked 20 times today
  • Neighborhood gem
  • Good for special occasions
  • Good for groups
Located in Midlothian, The Hard Shell Restaurant is known to locals as one of the best seafood restaurants in town. With a new fresh look; The Hard Shell features sleek booths, lots of light and a vibrant city feel. The Hard Shell has Richmond's widest variety of fresh and local seafood. Menu items include signatures such as filet and lobster, shrimp and scallops, lump crab cakes. Patio & indoor reservations are available . Please contact the restaurant for private dining requests. Dress is casual.

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    Seafood, Steak, American
  • Hours of operation
    Brunch Sat, Sun 10:30 am–3:00 pm Lunch Mon–Fri 11:30 am–3:00 pm Happy Hour Daily 3:30 pm–5:30 pm Dinner Mon–Thu 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm Sun 4:00 pm–8:00 pm
  • Phone number
    (804) 464-1476
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Chef Jeff Kolakowski
  • Neighborhood
    Midlothian
  • Cross street
    Huguenot and Robious Roads
  • Parking details
    Public Lot
  • Entertainment
    Saturday Evenings 630pm to 930pm
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

What 2,669 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.5Ambience
  • 4.5Value

NoiseModerate

Loved For

  • Virginia

    Seafood

Review summary

AI-generated from verified diner reviews
The Hard Shell - Bellgrade offers a delightful seafood experience with standout dishes like the "excellent she crab soup" and "fantastic crabcakes." Guests frequently praise the attentive service and vibrant atmosphere. Although some find the noise level high, the consistent quality in food and "amazing" service keeps locals returning.

2,669 Reviews
  1. lori

    Washington DC

    32 reviews

    4.0

    32 reviews

    Dined 1 day ago

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    Food was excellent. The service attentive but not overbearing. Pleasant atmosphere.

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  2. Tony

    Cleveland

    143 reviews

    vip
    5.0

    143 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best oysters I have had in awhile. Love the menu diversity!

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  3. KRYSTAL

    Cincinnati

    2 reviews

    5.0

    2 reviews

    Dined on November 16, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Awesome food and service! But, really loud in such an intimate date night place.

    Is this helpful?

  4. Judith

    Richmond

    4 reviews

    vip
    5.0

    4 reviews

    Dined on November 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always the go to for the best seafood in Midlothian!

    Is this helpful?

  5. Colonel Anthony

    Richmond

    50 reviews

    vip
    5.0

    50 reviews

    Dined on November 2, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The experience remains great! Professionalism etc.

    Is this helpful?

  6. Stephen

    Richmond

    130 reviews

    vip
    5.0

    130 reviews

    Dined on October 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Angela was a great server. My crab cake sandwich was delicious. The creme brulee was also excellent.

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  7. Evan

    New York City

    22 reviews

    4.0

    22 reviews

    Dined on October 27, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Great Restaurant Week menu. Lots of options. Good value for good cause.

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  8. gabrielle

    Richmond

    1 review

    5.0

    1 review

    Dined on October 27, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We were there for Restaurant Week and couldn’t have been more pleased with our dinner. The calamari may have been the best I have had anywhere.

    Is this helpful?

  9. Keisha

    Richmond

    6 reviews

    5.0

    6 reviews

    Dined on October 27, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great service! Amazing She Crab Soup and Crabcakes. Pumpkin cheesecake wasn't to my liking. Went during Restaurant week and would certainly go back.

    Is this helpful?

  10. Bobby

    Richmond

    20 reviews

    vip
    5.0

    20 reviews

    Dined on October 26, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Since it was restaurant week it would be unfair to rate on value. However the food is reasonable . Service was outstanding, our server destiny was very good, considering how busy they were.

    Is this helpful?

FAQs

The Hard Shell - Bellgrade offers takeout which you can order by calling the restaurant at (804) 464-1476.

The Hard Shell - Bellgrade is rated 4.6 stars by 2669 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 20 times today

Order delivery or takeout

Google Map for The Hard Shell - Bellgrade

11400 W Huguenot Rd., Midlothian, VA 23113

Dining areas

Additional information

  • Cross street
    Huguenot and Robious Roads
  • Neighborhood
    Midlothian
  • Hours of operation
    Brunch Sat, Sun 10:30 am–3:00 pm Lunch Mon–Fri 11:30 am–3:00 pm Happy Hour Daily 3:30 pm–5:30 pm Dinner Mon–Thu 4:00 pm–9:00 pm Fri, Sat 4:00 pm–10:00 pm Sun 4:00 pm–8:00 pm
  • Price
    $30 and under
  • Cuisines
    Seafood, Steak, American
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Chef Jeff Kolakowski
  • Entertainment
    Saturday Evenings 630pm to 930pm
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
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